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GOLD Member
VERIFIED
Feb-11-21

Dry Red Chilli

$2.0k - $2.9k
MOQ: 12  Metric Tonnes
Sample Available
Supplier From Rajkot, Gujarat, India
 
Natural Sun Dry,
No Added Colours,
Moisture-12%,
Damaged/ Discoloured: 2%
Pods Without Stalk : 2%
Loose Seeds : 2%
Foreign Matters : 0.5% Max
Broken Pods : 2%
All Stemless, Stem Cut and With Steam Dry Red Chilli Available.
GOLD Member
Feb-12-25
Supplier From Rajkot, Gujarat, India
 
SPECIFICATION
Product Name: S 17 Teja Chilli

Type: Available with stem & without stem

Moisture: Below 12%

Length: 6 to 8 Cm (without stem)

Pungency (Heat): 75000 SHU to 110000 SHU

Physical: S 17 Teja Chilli is small size, normal seed content, bright red

Borken with Stem: 3% Maximum

Broken without Stem: 3% Maximum

Discolor with Stem: 4% Maximum

Discolor without Stem: 4% Maximum

Skin: Thin

Shelf Life: Long

DESCRIPTION
Teja chili, also known as Teja Mirchi, is a type of chili pepper belonging to the Capsicum annuum family. It is mainly grown in India, especially in the states of Andhra Pradesh and Telangana. Teja chili is one of the hottest chili peppers in the world and is well known for its intense heat.

Typically, the Teja chili pepper is elongated and slender in shape with a size of 5-10 cm in length. When fully mature, its originally green color evolves into a bright scarlet. The appearance of this chili is beautiful with its tiny, corrugated, papery skin. Teja chili is widely utilized in Indian cuisine, particularly in the process of preparing pickles, chutneys, curries, and other spicy dishes. It is aggressive.
GOLD Member
Feb-12-25
Supplier From Rajkot, Gujarat, India
 
SPECIFICATION
Product Name: Sannam Red Chilli with stem / stemless

Moisture Content: Below 12%

Length: 5 to 12 cm (without stem)

Pungency (Heat): 18,000 SHU to 30,000 SHU

Physical Characteristics: Sannam Dry Red Chilli is medium-sized with a slightly curved shape and vibrant red color. It has medium-thick skin with a mildly spicy flavor and tangy undertones.

Broken with Stem: 3% Maximum

Broken without Stem: 3% Maximum

Discolor with Stem: 4% Maximum

Discolor without Stem: 4% Maximum

Skin: thin and wrinkled, providing a distinct texture.

Shelf Life: Long-lasting; Sannam chilies retain their vibrant color, spicy flavor, and quality for up to 24 months when stored properly.

DESCRIPTION
S-4/S-334 It is the most widely used variety of chiles worldwide, and popularly known by its other names, Capsicum Annuum var. Longhum and Guntur Sannam. The Indian states that cultivate it now are Maharashtra, Andhra Pradesh, Karantaka, Rajesthan, Assam, and Madhya Pradesh of S 4 Sannam chilli. With an annual yield of 2,80,000.00 metric tons, or 60% of Indiaâ??s total yearly production, S-4 Sannam Chilli is the greatest crop among all other varieties of chillies. The entire crop is consumed every year due to its high demand. The harvesting season for Sannam S4 Chilli peaks between December and May.
GOLD Member
Feb-12-25
Supplier From Rajkot, Gujarat, India
 
SPECIFICATION
Product Name: Byadgi Red Chilli with stem / stemless

Moisture Content: Below 12%

Length: 6 to 8 cm (without stem)

Pungency (Heat): 30000 SHU to 50000 SHU

Physical Characteristics:
Byadgi Red Chilli is a medium- to large-sized chili with a wrinkled appearance and a deep red color. It has a strong, rich flavor with mild heat.

Broken with Stem: 3% Maximum

Broken without Stem: 3% Maximum

Discolor with Stem: 4% Maximum

Discolor without Stem: 4% Maximum

Skin: thin and wrinkled, providing a distinct texture.

Shelf Life: Long, Byadgi chilies have a long shelf life due to their dried, preserved form, retaining their rich color and flavor over time.

DESCRIPTION
Byadgi is one of the most widely consumed varieties of red chillies because of its deep red color, low spiciness, and negligible pungency. One of the most sought-after red chilly types in Indian and international markets is Byadgi, also known as 668 Byadagi, which is produced in the districts of Haveri in Karnataka and Guntur in Andhra Pradesh. It is a long, wrinkled, dark red dried red chili with vitamins and minerals that boost health. Available in the market are Byadgi dried red chillies in various forms, such as crushed dried red chilli flakes, dried red chilli powder, and Byadgi dried red chillies either with or without stems.
VERIFIED
Apr-15-17
Supplier From Rajkot, Gujarat, India
 
India Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04.

Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April.

The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies

India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East.

FACTORS INFLUENCING CHILLI MARKETS

1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's.

2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety.

SPECIFICATIONS FOR RED DRY CHILIES:
KINDS:
- Sannam S4 Best & Deluxe
- Teja Best & Deluxe
- Byadgi
- Wrinkle 273
- Wonder Hot
- Tomato Chilli
- Mundu
- Yellow Chilli

TYPE:
- Whole Chilli With Stem
- Whole Chilli Without Stem
- Grounded Chilli Powder
- Chilli Oleo resin
- Chilli Meal

Color: Bright Red
Length: As Per Grade
Pods Without Stalk: 8% Max
Moisture: 12.5% Max
Foreign Material: 2% Max
Broken Chillies: 7% Max
Loose Seeds: 2% Max
Damaged And Discolored Pods: 6% Max

Look forward hearing from you soon.


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72 Red Chilli Suppliers
Short on time? Let Red Chilli sellers contact you.
VERIFIED
Feb-16-21
Supplier From Rajkot, Gujarat, India
 
Product Description -
We offer red chilli that is very high in quality with the specific customer's SHU requirement and grading structure. Our chillies have great quality, taste, aroma, and is red or orange red in color. It's processed in the most efficient and sustainable ways of boiling, steam treatment, milling, blending, and packaging.
Chilli peppers or red, green chillies are a great source of dietary fibre, folate, iron, magnesium, phosphorus and copper. Adding chillies to your daily diet will provide you with a wallop of vitamins including A, C, K, B6, potassium and manganese.
Apart from its uses in cooking, it has medicinal uses as well. It helps in digestion, it develops blood, and is a very rich source of vitamin C, which helps in developing the immune system.
Chili peppers are associated with several health benefits. They may promote weight loss when combined with other healthy lifestyle strategies and may help relieve pain caused by acid reflux."

Price of product ( USD price or FOB price) -
On demand

Product origin -
Gujarat, Maharashtra, MP

Key Specifications/Special Features -
Red Chilli powder
Scientific Name: Capsicum frutscens
Shelf Life: 24 months, under proper storage
GMO: Free from GMO
Allergens: Free from Allergens
Cultivation Type: Conventional/Organic.
Taste: Hot and spicy
Color: Red to orange red
Ash Content: 8%
Max. Moisture: 12%
Pungency: 5000-80000 SHU

Minimum Order Size and Packaging details -
Packaging 25, 50 kgs Kraft Bags or as per requirement
VERIFIED
Feb-16-21
Supplier From Rajkot, Gujarat, India
 
Product Description -
We offer red chilli that is very high in quality with the specific customer's SHU requirement and grading structure. Our chillies have great quality, taste, aroma, and is red or orange red in color. It's processed in the most efficient and sustainable ways of boiling, steam treatment, milling, blending, and packaging.
Chilli peppers or red, green chillies are a great source of dietary fibre, folate, iron, magnesium, phosphorus and copper. Adding chillies to your daily diet will provide you with a wallop of vitamins including A, C, K, B6, potassium and manganese.
Apart from its uses in cooking, it has medicinal uses as well. It helps in digestion, it develops blood, and is a very rich source of vitamin C, which helps in developing the immune system.
Chili peppers are associated with several health benefits. They may promote weight loss when combined with other healthy lifestyle strategies and may help relieve pain caused by acid reflux.

Price of product ( USD price or FOB price) -
On demand

Product origin -
Gujarat, Maharashtra, MP

Key Specifications/Special Features -
"Red Chilli flakes
Scientific Name: Capsicum frutscens
Shelf Life: 24 months, under proper storage
GMO: Free from GMO
Allergens: Free from Allergens
Cultivation Type: Conventional/Organic.
Taste: Hot and spicy
Color: Red to orange red
Ash Content: 8%
Max. Moisture: 12%
Pungency: 5000-80000 SHU

Minimum Order Size and Packaging details -
Packaging 25, 50 kgs Kraft Bags or as per requirement
VERIFIED
Feb-16-21
Supplier From Rajkot, Gujarat, India
 
Product Description -
"We offer red chilli that is very high in quality with the specific customer's SHU requirement and grading structure. Our chillies have great quality, taste, aroma, and is red or orange red in color. It's processed in the most efficient and sustainable ways of boiling, steam treatment, milling, blending, and packaging.
Chilli peppers or red, green chillies are a great source of dietary fibre, folate, iron, magnesium, phosphorus and copper. Adding chillies to your daily diet will provide you with a wallop of vitamins including A, C, K, B6, potassium and manganese.
Apart from its uses in cooking, it has medicinal uses as well. It helps in digestion, it develops blood, and is a very rich source of vitamin C, which helps in developing the immune system.
Chili peppers are associated with several health benefits. They may promote weight loss when combined with other healthy lifestyle strategies and may help relieve pain caused by acid reflux."

Price of product ( USD price or FOB price) -
On demand

Product origin -
Gujarat, Maharashtra, MP


Key Specifications/Special Features -
"Red Chilli whole
Scientific Name: Capsicum frutscens
Shelf Life: 24 months, under proper storage
GMO: Free from GMO
Allergens: Free from Allergens
Cultivation Type: Conventional/Organic.
Taste: Hot and spicy
Color: Red to orange red
Ash Content: 8%
Max. Moisture: 12%
Pungency: 5000-80000 SHU

Minimum Order Size and Packaging details -
Packaging 25, 50 kgs Kraft Bags or as per requirement
Feb-12-24
Supplier From Rajkot, Gujarat, India
 
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Dry Red Chilli. With years of experience and expertise in the industry, We are most trusted name in providing top-quality Red Chillies to customers worldwide.

Indian Dry Red Chilli, known as "Laal Mirch" in Hindi, is a popular spice widely used in Indian cuisine. We PENTASTAR INTERNATIONAL Supplier and Exporter of Dry Red Chilli and Chilli Powder. This cylindrical-shaped chili is renowned for its vibrant color, pungent taste, and incredible health benefits. In this post, we will delve into the detailed description, specifications, and numerous benefits of Indian Dry Red Chilli.

Dry Red Chilli is a popular spice that is widely used in various cuisines for its distinct and fiery flavor. PENTASTAR INTERNATIONAL ensures that their chillies are sourced from reliable farmers who employ sustainable cultivation methods.

Available Varity:
TEJA - S17
SANNAM - 334 - S4
BYADGI
273 WRINKLE
INDUM 5
MUNDU
TOMATO
WONDER HOT

Type : Whole Chilli with stem / Whole Chilli without stem
Style: Dried
Stalk : 8% max
Moisture : 12% max
Loose seeds : 2% max
Damaged and Discolored pods : 3% max
Packing Details: 5,10,15,20,25 & 40 kg Cartoon/Jute/pp OR As Per Customer Requirement
Place of Origin: India
Shipping Cost: Tell Us Your Port / Place
Loading Capacity: 7 MT in 20 ft Container & 14 MT in 40 ft Container
Apr-12-21

Dry Red Chilli

$2.5k
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
We are quality manufacturer and supplier of Processed foods, spices, oil seeds, pulses, Dehydrated foods, dry food. The company is engaged in the manufacturing and exporting processed food. We are largest manufacturer of Peeled garlic, Cooking pastes, Pulses Spices , etc. in India. We are also ensuring precise sourcing to minimize post procurement handing thereby preserving quality. We have raised the bar of customer satisfaction by catering to the exact expectations of the clients. Our Manufacturing Plant set up at Rajkot, Gujarat, India & the company manufactures and exports over 90 different food products ranging from Peeled Garlic, Pulses, Chutney, Cooking Paste, Spices, Oil seeds, Dehydrated Foods, Dry foods, etc.
Dec-30-22

Dry Red Chilli

$4.40
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Helps In Digestion. ...
Maintains Blood Pressure Levels. ...
Anti-inflammatory. ...
Helps in Weight Loss. ...
Improves Cognitive Function. ...
Improves Heart Health. ...
Helps in Nasal Congestion. ...
Builds Immunity And Fights Diseases.

All Types of Chilli Available for Source, Powder and Other Spices
Jul-12-19
Supplier From Rajkot, Gujarat, India
 
Chilli Flakes

Botanical Name : Capsicum annuam

Family : Solanaceae

Forms : Flakes

Varieties : Teja-S17, Sanam-S4, S 273 Wrinkle, Byadgi, S12, Indo-5, S-9 Mundu, Bhut Jolokia, Wonder Hot, Resham patto, Bholar, Bird Eye, Devnoor, Kashmiri etc.

Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuam is an annual sub shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika, chilies and sweet pepper (bell pepper) a mild form with large inflated fruits. It is used in various foods as ingredients. Capsaicin has excellent medical remedy as a result it is also utilized in health sector.

Uses/Applications:

Culinary Uses

Red Chili is a popular condiment used as spice or garnishing purpose. It is also used as a pickle and a key ingredient to various sauces. Crushed flakes are sprinkled to number of seafood cuisines, soups, pizzas and also added to baked food.

Health Benefits Red Chilli

Health Benefits Red Chilli
Helps in weight loss and prevents atherosclerosis and colon cancer
Helps to reduce cholesterol levels in the blood and stimulate the blood flow
Aids in clearing mucus from nose and lugs by clearing sinuses and causing sweating
Relieves respiratory problems and sore throat
Helps to avoid stomach aches, gas and cramps
It helps the nerves to distract from joint pain, which are otherwise contracted due to arthritis.
CAUTION: Excess consumption may cause burning sensations in throat, stomach, or rectum
Jul-12-19
Supplier From Rajkot, Gujarat, India
 
Chilli Flakes

Botanical Name : Capsicum annuam

Family : Solanaceae

Forms : Crushed

Varieties : Teja-S17, Sanam-S4, S 273 Wrinkle, Byadgi, S12, Indo-5, S-9 Mundu, Bhut Jolokia, Wonder Hot, Resham patto, Bholar, Bird Eye, Devnoor, Kashmiri etc.

Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuam is an annual sub shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika, chilies and sweet pepper (bell pepper) a mild form with large inflated fruits. It is used in various foods as ingredients. Capsaicin has excellent medical remedy as a result it is also utilized in health sector.

Uses/Applications:

Culinary Uses

Red Chili is a popular condiment used as spice or garnishing purpose. It is also used as a pickle and a key ingredient to various sauces. Crushed flakes are sprinkled to number of seafood cuisines, soups, pizzas and also added to baked food.

Health Benefits Red Chilli

Health Benefits Red Chilli
Helps in weight loss and prevents atherosclerosis and colon cancer
Helps to reduce cholesterol levels in the blood and stimulate the blood flow
Aids in clearing mucus from nose and lugs by clearing sinuses and causing sweating
Relieves respiratory problems and sore throat
Helps to avoid stomach aches, gas and cramps
It helps the nerves to distract from joint pain, which are otherwise contracted due to arthritis.
CAUTION: Excess consumption may cause burning sensations in throat, stomach, or rectum
Apr-12-23
Supplier From Rajkot, Gujarat, India
 
ndia Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04.

Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April.

The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies

India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East.

FACTORS INFLUENCING CHILLI MARKETS

1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's.

2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety.

SPECIFICATIONS FOR RED DRY CHILIES:
KINDS:
- Sannam S4 Best & Deluxe
- Teja Best & Deluxe
- Byadgi
- Wrinkle 273
- Wonder Hot
- Tomato Chilli
- Mundu
- Yellow Chilli

TYPE:
- Whole Chilli With Stem
- Whole Chilli Without Stem
- Grounded Chilli Powder
- Chilli Oleo resin
- Chilli Meal

Color: Bright Red
Length: As Per Grade
Pods Without Stalk: 8% Max
Moisture: 12.5% Max
Foreign Material: 2% Max
Broken Chillies: 7% Max
Loose Seeds: 2% Max
Damaged And Discolored Pods: 6% Max
Jul-06-23
Supplier From Rajkot, Gujarat, India
 
export and quality fullfil all perimeter for buyer requirements
Jul-14-24

Red Chilli Dried

$4.99
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Red chilli dried is a popular spice known for its vibrant color and intense heat, widely used in various cuisines around the world. Orits Garudah Exim offers premium quality red chilli dried, perfect for adding flavor and spice to your dishes. Our red chilli is sourced from the finest farms, ensuring top-notch quality and rich taste.
Jul-17-24
Supplier From Rajkot, Gujarat, India
 
Red chilli, a staple spice in many cuisines, is known for its fiery heat and vibrant color. Grown extensively in India, red chillies are used in various forms, including dried, powdered, and as whole pods. They are rich in vitamins and antioxidants, providing
numerous health benefits such as boosting metabolism and aiding digestion.

For more information, contact us at our email or visit our shipping container location.
GOLD Member
VERIFIED
Apr-01-22
Supplier From Rajkot, Gujarat, India
GOLD Member
VERIFIED
Jun-03-11
Supplier From Rajkot, Gujarat, India
Dec-11-17
Supplier From Rajkot, Gujarat, India
72 Red Chilli Suppliers
Short on time? Let Red Chilli sellers contact you.