Large uniform AA-grade washed Arabica from high-altitude Indian estates with Moisture content of 10.5%.
Arabica Plantation AA is a premium single-origin washed Arabica sourced from high-altitude plantations in Karnataka. Known for its large, uniform AA-grade beans and clean, refined flavor, it is ideal for global trade, bulk roasting, and private-label specialty production.
Moisture content : 10.5%
Key Features
Hand-picked high-altitude Arabica with AA-grade uniformity, delivering a clean cup, medium body, smooth acidity, and balanced notes of chocolate, nuts, and light florals perfect for bulk export, private-label blends, and specialty production.
Monsoon Malabar Coffee is one of India's most unique specialty coffees, processed along the western coastal regions during the monsoon season. At Global Sea, we supply premium quality Monsoon Malabar beans known for their smooth body, low acidity, and rich earthy flavor.
These beans are naturally exposed to monsoon winds and moisture for several weeks, which reduces acidity and enhances flavor depth. Highly preferred in European markets, this coffee is ideal for espresso blends and specialty roasting.
Key Features
Low acidity smooth and gentle on the palate
Heavy body with rich earthy profile
Unique monsoon processed beans
Pale golden color visually distinctive
Ideal for espresso blends and specialty roasting
Mysore Nuggets Extra Bold (MNEB) is one of the finest grades of Indian Arabica coffee, known for its large bean size, uniformity, and superior cup quality. At Global Sea, we supply export-quality MNEB beans sourced from the best coffee estates in Karnataka.
These premium Arabica coffee beans are highly valued in international markets for its balanced flavor, mild acidity, and smooth finish, making it ideal for specialty coffee roasting and gourmet blends. The washed processing method ensures a clean, bright cup that highlights the natural character of Karnataka's high-altitude coffee.
Key Features
Premium Arabica coffee MNEB grade
Extra bold large Screen 19+ beans
Smooth, balanced cup with mild acidity
Rich aroma with floral and citrus hints
Highly demanded in export and specialty markets
Export-roasted natural Arabica coffee beans from India all Cherry grades available.
Roasted Arabica Cherry is available across all Cherry grades AA, A, AB, PB, C, and Bulk. Roasted from our naturally processed Western Ghats Arabica, these beans carry the characteristic fruity, floral complexity of natural processing with full FSSAI, HACCP, and ISO 22000 certification.
Key Features
Export-grade roasted natural Arabica in all Cherry grades; fruity floral cup with smooth body, mild acidity, and aromatic complexity packed with full FSSAI, HACCP, and ISO 22000 certification.
* Large-volume natural Arabica beans for bulk export and private-label programs
Arabica Cherry Bulk is produced from fully riped hand-picked Arabica cherries selected to preserve natural sweetness, aroma, and clarity. Its smooth, well-balanced cup profile with gentle floral character makes it a dependable choice for large-scale roasting, global trade, and private-label programs.
Moisture content : 11.5%
Key Features
Hand-picked fully riped Arabica cherries delivering a clean cup profile, smooth body, mild acidity, and subtle floral notes perfect for bulk export, commercial roasting, and consistent private-label production.
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* Authentic natural Arabica beans with mild fruitiness and aromatic complexity
Arabica Cherry C is a naturally processed Indian Arabica beans, offering mild fruitiness, smooth body, and authentic origin flavor. Carefully sun-dried in the cherry, it preserves natural sweetness and aromatic complexity ideal for both blends and single-origin roasts.
Moisture content : 11.5%
Key Features
Naturally processed sun-dried whole Arabica cherries retaining authentic flavor, mild fruitiness, smooth body, and aromatic depth perfect for roasters and coffee brands seeking quality at competitive pricing.
Rare sun-dried natural Arabica Peaberry with rich fruity depth.
Arabica Cherry PB is a rare premium Indian natural Peaberry coffee, sun-dried with whole cherries to preserve natural sugars and fruity richness. It delivers a smooth, full-bodied cup with balanced sweetness and depth ideal for specialty blends or single-origin coffees.
Moisture content : 11.5%
Key Features
* Naturally sun-dried whole Arabica Peaberry cherries selected for premium grade, offering rich fruity undertones, rounded body, and smooth aftertaste perfect for roasters and distributors seeking consistent high-quality coffee.
* High-altitude Arabica Cherry AB-grade beans sorted to Screen size of 15.
Arabica Cherry AB is a premium Indian natural Arabica known for its balance, aroma, and versatility. Grown at high altitudes and carefully size-sorted to Screen 15, it offers a refined flavor profile suited for specialty cafes, retailers, and professional roasters worldwide.
Moisture content : 11.5%
Key Features
High-altitude sun-dried Arabica sorted to Screen 15 size for consistent quality, delivering lower acidity with subtle fruity and floral notes perfect for roasters and specialty cafes seeking dependable flavor in export-ready packaging.
* Smooth well-balanced natural Arabica beans with gentle floral nuances.
Arabica Cherry A is produced from fully riped coffee cherries hand-picked to preserve their natural aroma and flavor. Known for its smooth, well-balanced profile with gentle floral nuances, it offers a refined cup experience favored by roasters and coffee enthusiasts globally.
Moisture content : 11.5%
Key Features
High-quality Arabica cherries naturally sun-dried for enhanced sweetness and complexity, hand-sorted for consistent bean size, delivering a clean cup with rich aroma, smooth finish, and reliable quality ideal for specialty blends and premium coffee offerings.
* Fully ripe and sun-dried natural Arabica AA-grade beans sourced from Western Ghats Highland in Karnataka
Arabica Cherry AA is a premium-grade Indian natural Arabica beans sourced from the fertile highlands of Southern India. Hand-picked at full ripeness and naturally sun-dried, it delivers exceptional quality and a refined flavor profile with delicate floral fruity undertones ideal for specialty brews and premium coffee programs.
Moisture content : 11.5%
Key Features
Fully ripe hand-selected Arabica cherries naturally sun-dried to preserve sweetness and aroma, offering smooth body, balanced acidity, and delicate floral fruity undertones export-ready for specialty cafes, premium roasters, gourmet retailers, and private-label packaging.
* Export-grade high-altitude washed Arabica beans suitable for bulk export order programs
* Arabica Plantation Bulk is sourced from high-altitude estates from chikkamagalur and Coorg and is export-grade consistent across all batches. Hand-picked and carefully processed, every lot is trusted by specialty roasters, exporters, and premium coffee brands for large-scale programs.
Moisture content : 10.5%
Key Features
High-altitude export-grade washed Arabica with naturally sweet flavor, mild acidity, smooth body, and rich aroma ideal for espresso, filter coffee, pour-over, French press, AeroPress, and premium private-label blends.
* Smooth, Reliable Arabica washed beans sourced from Western Ghats
Arabica Plantation C is a reliable premium-grade washed Arabica beans sourced from India's high-altitude Western Ghats, offering smooth drinkability and consistent quality suited for blends and value-driven single-origin espresso.
Moisture content : 10.5%
Key Features
High-altitude washed Arabica beans with mild acidity, smooth body, and gentle chocolate and nut sweetness export-ready in durable jute bags, ideal for roasters and distributors seeking quality and affordability.
* Dependable quality washed Arabica for commercial roasters and blending
Arabica Plantation B offers a balance of affordability and dependable quality, sourced from high-altitude coffee regions across Karnataka, Kerala, and Tamil Nadu. Its clean, aromatic profile makes it an excellent choice for commercial roasters and versatile blending applications.
Moisture content : 10.5%
Key Features
Washed high-altitude Arabica delivering harmonious notes of citrus, caramel, chocolate, and subtle nuttiness ideal for crafting smooth, balanced blends suited to a wide range of consumer palates.
Rare Indian washed Peaberry dense single-seed beans with intense cup clarity
Arabica Plantation PB is a rare premium Indian Peaberry sourced from Karnataka's Western Ghat highlands. Its dense single-seed beans and refined washed processing deliver a vibrant, elevated flavor experience with exceptional clarity ideal for specialty roasters and single-origin programmers.
Moisture content : 10.5%
Key Features
Washed Arabica Peaberry beans naturally shaped as single dense round seeds, delivering intense clarity with sweet notes of milk chocolate, red apple, and cane sugar shade-grown among native trees in the Western Ghats, perfect for specialty roasters and premium blends.
* Distinctive wet-processed Arabica with peppery chocolate and toffee finish
Arabica Plantation A is a distinctive wet-processed Arabica from India's high-elevation Western Ghat estates, offering a refined and balanced profile suited for specialty blends and diverse brewing applications including filter coffee, cold brew, and espresso.
Moisture Content: 10.5%
Key Features
* Balanced body with medium acidity, delivering peppery chocolate overtones complemented by earthy, woody notes, a subtle melon nuance, and a lingering toffee finish ideal for Indian filter coffee, cold brew, and espresso blend formulations.
We are a trusted Indian exporter of premium-quality Coffee, sourced from carefully selected plantations in India's renowned coffee-growing regions. Our coffee is processed under strict quality and hygiene standards to preserve its rich aroma, distinctive flavor, and freshness for international markets. We offer both green coffee beans and roasted coffee in various grades to meet the requirements of importers, roasters, retailers, and food manufacturers.
Varieties Available:
Arabica Coffee Beans
Robusta Coffee Beans
Green Coffee Beans
Roasted Coffee Beans
Ground Coffee Powder
Organic Coffee
Plantation Coffee
Peaberry Coffee
Monsooned Malabar Coffee
Custom Roasts and Blends as per buyer requirements
Quality Assurance & Testing:
Every batch undergoes strict quality inspection before dispatch. We can provide:
Laboratory Test Reports
Pesticide Residue Analysis
Microbiological Testing
Moisture Analysis
Certificate of Analysis (COA)
Certificate of Origin
Fumigation Certificate (if required)
APEDA Registration
FSSAI
HACCP
ISO Certification
Organic Certification (for organic coffee)
Additional certifications as per buyer requirements
Packaging:
Food-grade export packaging
Moisture-proof and aroma-preserving packaging
Bulk and retail packaging available
Customized packaging and private labeling available
Packaging tailored to buyer specifications
Incoterms:
We offer flexible shipping terms including FOB (Free On Board) and CIF (Cost, Insurance & Freight). Other Incoterms can also be arranged based on buyer requirements.
Arabica Plantaton C
Premium Quality Arabica Green Coffee Beans are carefully sourced from high-altitude coffee plantations renowned for producing beans with exceptional flavor, aroma, and quality. Harvested at peak ripeness, the coffee cherries are processed using washed or natural methods and dried under controlled conditions to preserve their natural characteristics. Arabica beans are prized for their smooth, well-balanced taste, pleasant acidity, floral fragrance, and rich aroma, making them the preferred choice for specialty coffee roasters and premium coffee brands worldwide.
Premium Indian Arabica Green Coffee Beans sourced from selected Indian coffee-growing regions. Known for a pleasant aroma, balanced flavor and distinctive cup profile. Available in export grades with customized specifications, packaging and shipment arrangements. Suitable for roasters, coffee importers, distributors and specialty coffee buyers.
Acacia Arabica is one of the species that has been effectively utilized in folk medicine. The bark, root, gum, leaves and flowers have found use for skin diseases, diarrhea, dysentery, cough, diabetes, eczema, wound healing, burning sensation and as an astringent, demulcent, anti-asthmatic. The tender twinges are used as toothbrushes.
Flavor Notes: Our Arabica coffee, grown in the pristine hills of Coorg, offers a smooth and nuanced flavor profile. Notes of fruit, floral tones, and a mild acidity create a delightful and sophisticated coffee experience.
Balanced Elegance: With a lower caffeine content than Robusta, Coorg's Arabica coffee delivers a balanced and refined cup, making it an excellent choice for those who prefer a milder yet complex flavor.
Coffea arabica, also known as the Arabian coffee, "coffee shrub of Arabia", "mountain coffee", or "arabica coffee", is a species of Coffea. Indigenous to Yemen, it is believed to be the first species of coffee to be cultivated, and is the dominant cultivar, representing some 60% of global production.
Arabica Coffee Bean
Robusta Coffee Bean
Raw Green Arabica Coffee Bean
Raw Green Robusta Coffee Bean
Origin : Argentina, Thailand, South Africa, Malaysia, Brazil, Germany
Here’s journey from the plantations to your palettes, producing parchment coffee by removing the unwanted pulp. Coffee fruits are processed by either wet or dry processing methods. In the wet procedure the fruits are pulped, fermented, washed and dried under the sun. With this, the coffee cherry is sliced open and the exterior cherry husk is forced off the coffee bean & the mucilage is left on for the drying phase.The wet processing requires adequate water and equipment to get high quality coffee portraying inherent flavours, high-fiber content, antioxidant compounds & low-fat content.
A coffee cherry begins to grow as a light green, unripe berry that gradually ripens before turning dark cherry-red, and the fruit is harvested for the coffee beans. The green beans are washed and dried, roasted and ground and brewed. The whole ripening process of coffee cherry takes 7 to 8 months to have a lovely balanced taste, a light body that doesn’t linger, it delivers a nice clean finish.
Arabica Cherry AA
Arabica Cherry A
Arabica Cherry AB
Arabica Cherry pb
Our Arabica Washed Plantation - AA Beans are renowned for their smooth, balanced flavor and bright acidity. Carefully processed to preserve their natural richness, they offer a premium coffee experience, ideal for export.
Our Arabica Washed Plantation - AAA Beans are known for their exceptional smoothness, vibrant acidity, and rich flavor profile. Sourced from top plantations and meticulously processed, they offer a premium coffee experience perfect for export.
Arabica AA PL is a premium-grade Arabica coffee bean specification suitable for commercial and specialty coffee applications. The beans are selected and graded for consistent size, appearance, and quality, making them suitable for roasting and further coffee processing. Arabica coffee is valued for its aromatic character, smooth body, balanced acidity, and refined flavor profile. Arabica AA PL can be supplied according to buyer requirements for grading, processing, moisture, defect count, and packaging. It is suitable for coffee roasters, importers, wholesalers, distributors, cafes, and coffee manufacturers.
Arabica AA Coffee Beans are premium-grade Arabica coffee beans selected for their relatively large bean size, consistent appearance, and desirable cup characteristics. The beans can be supplied as green coffee beans or roasted according to buyer requirements. Arabica coffee is known for its aromatic profile, balanced acidity, smooth body, and refined flavor. Arabica AA is suitable for specialty coffee roasters, cafes, coffee manufacturers, wholesalers, distributors, and international coffee importers. Customized roasting, grading, packaging, and private-label options can be offered according to buyer specifications.
Grade : AAA
Pack Type ; Bag
Speciality : No Preservatives
Imported : No
Net Weight (kilogram) : 60 kg
Packaging Type : JUTE BAG
Shelf Life : 2 Years
Container Type : 20 ft Dry Container
Dried : Yes
Color : green
Pack Size : 60 kg
Moisture : 12.50%
Uses : Help In Weight Management
Specifications
Sl.No Parameters Result
1 Aperture Size 7.50 mm Round Holes
2 Screen No 19
3 Sieve standard Min 90%
4 Garbling Status Clean Garbled
5 Tolerance Max 0.5%-2%
6 Moisture 12.5%
7 Place Of Origin Karnataka, India
8 Packing Type 50 OR 60 Kg Jute Bags
9 Certificate Coffee Board Of India
We supply premiumgrade Indian Green Raw Coffee Beans both Arabica and Robusta varieties directly sourced from traditional shadegrown estates in Southern India All batches undergo strict mechanical and manual grading to deliver uniform bean size optimal moisture retention and zero foreign matter
Varieties Offered Arabica Plantation Robusta Cherry Parchment
Grades Available AAA AA A B and C Peaberry PB
Moisture Content Max 12
Defect Rate Below 15 Screensorted
Screen Size 1920 AAA 1718 AA 1516 A
Color: Dark Brown/Green Bean
Variety: Arabica/Robusta
We, at Arputham Exports, esteem our clients and try to predict their requests as well as offer elite types of assistance and items We are engaged as a Manufacturer and Wholesaler of Roasted & Ground coffee beans, Filter coffee powder, instant Coffee Powder, Arabica Coffee beans, Robusta Coffee Beans, Chicory Coffee many more.
Flavor Profile:
Complex and Nuanced: Arabica coffee is renowned for its complex and nuanced flavor profile. It often exhibits a wide range of flavors, including floral, fruity, and sometimes nutty or chocolaty notes.
Mild Acidity: Arabica beans generally have a smoother and less acidic taste compared to robusta beans.
Growing Conditions:
Higher Altitudes: Arabica plants thrive in higher altitudes, typically between 600 to 2,100 meters above sea level. They prefer cooler temperatures and are more susceptible to pests and diseases than robusta plants.
Specialty Coffee: Arabica beans are often associated with specialty coffee due to their unique and high-quality flavor characteristics. Specialty coffee is often grown in specific regions with optimal conditions.
In summary, Arabica coffee is prized for its nuanced and diverse flavor profile, making it a popular choice among coffee enthusiasts who appreciate the subtleties of different coffee varieties. The cultivation of Arabica beans often requires more specific environmental conditions, leading to a higher cost of production.
Green Arabica coffee beans are unroasted coffee seeds sourced from the Coffea arabica plant. Known for their smooth flavor profile, mild acidity, and aromatic complexity after roasting, Arabica beans are widely preferred in premium coffee markets.
Color: Dark Brown/Green Bean
Variety: Arabica/Robusta
We, at Arputham Exports, esteem our clients and try to predict their requests as well as offer elite types of assistance and items We are engaged as a Manufacturer and Wholesaler of Roasted & Ground coffee beans, Filter coffee powder, instant Coffee Powder, Arabica Coffee beans, Robusta Coffee Beans, Chicory Coffee many more.
Color: Dark Brown/Instant Coffee
Variety: Agglomerated
We, at Arputham Exports, esteem our clients and try to predict their requests as well as offer elite types of assistance and items We are engaged as a Manufacturer and Wholesaler of Roasted & Ground coffee beans, Filter coffee powder, instant Coffee Powder, Arabica Coffee beans, Robusta Coffee Beans, Chicory Coffee many more.
Arabica Plantation is the highest grade of Arabica beans grown in India, of which 90% is exported to Europe and most specifically Italy. The one that we offer is from single source from Coorg , Karnataka , dry processed beans , roasted in temperature controlled traditional oven and immediately powdered and packed.
Arabica is said to produce better tasting coffee than the other major commercially grown coffee species, Robusta, because Robusta cherries contain twice as much caffeine as arabica. Caffeine itself has a bitter taste, making Robusta more bitter. Arabica contains less caffeine than any other commercially cultivated species of coffee.
Arabica is known as Coffee arabica which is a species of Coffee originally indigenous to the mountains of the southwestern highlands of Ethiopia. It is also known as the “coffee shrub of Arabia”, “mountain coffee” or “arabica coffee”.
Processing of coffee in India is accomplished using two methods, dry processing and wet processing. Dry processing is the traditional method of drying in the sun which is favoured for its flavour producing characteristics. Our Arabica coffee beans are dry processed and are roasted and milled in traditional , but temperature controlled machinery. We pack the powder immediately after milling to preserve its attributes.
