Nutmeg and mace are different spices from a single nut actually, the outer layer or the skin of nutmeg is covered by mace (a flower). They are known for their medicinal values. Countries which produces nutmeg and mace are Indonesia, India, China, Srilanka and South America etcâ?¦. it is used to prevent diarrhoea, kidney disease and other stomach problems. In Siddha medicine, nutmeg powder is said to stop the infantâ??s cry and induce sleep in them
Your hunting for best Nutmeg comes to an end, as we provide good quality nutmeg in different domains. The best habitat is being farmed and processed for end user. We tend to supply good quality of pepper which primarily being filtered from our practices so that clients get best outcome.
Jathikai : Leading exporter of Jaiphal Nutmeg. Nutmeg and mace the two flavors are the parts of a similar plant. Nutmeg is the seed and mace is its external covering.Nutmeg is known for the part of an apricot-like organic product. It is firmly fragrant, resinous and warm in taste. The mash of the nutmeg natural product is intense and exceptionally sharp, with a lovely nutmeg fragrance.
Nutmeg scientifically known as Myristica fragrans is a highly valued spice derived from the seed of the nutmeg tree which is native to the Banda Islands in Indonesia However nutmeg is also cultivated in other regions including India and can be exported from India When describing nutmeg for exporting from India you can focus on its quality appearance flavor aroma culinary uses and potential applications Heres an expanded description we strive to provide highquality nutmeg products that meet the demands of the global market We are committed to delivering nutmeg that adds unique flavors and aromas to culinary creations and satisfies the needs of your customers Appearance Nutmeg is a seed encased in a hard brownishblack shell known as the nutmeg husk The husk is ovalshaped and approximately the size of a small plum The outer shell is rough and lumpy while the inner seed is smooth and glossy The appearance of our nutmeg reflects its maturity and quality Quality and Sourcing We prioritize the quality of our nutmeg products throughout the sourcing and processing stages Our nutmeg is carefully sourced from reputable suppliers known for cultivating highquality nuts We ensure that our nutmeg meets the highest quality standards exhibiting rich flavor and aroma Flavor and Aroma Nutmeg has a warm sweet and slightly spicy flavor with hints of nuttiness and a distinct aroma Its taste is rich and complex often described as a combination of sweet and savory notes Nutmeg adds depth and warmth to various culinary preparations Culinary Uses Nutmeg is a versatile spice used in a wide range of culinary applications Some popular culinary uses of nutmeg include Baking Nutmeg is commonly used in baking especially for desserts such as pies cakes cookies and custards It imparts a warm and aromatic flavor to sweet treats Savory Dishes Nutmeg is used in savory dishes including soups stews sauces and vegetable preparations It adds a subtle yet distinct flavor that complements both meat and vegetarian dishes Spice Blends Nutmeg is a key ingredient in various spice blends such as garam masala curry powder and pumpkin spice It enhances the overall flavor profile of these blends
Quality / Packing - Abcd Moq - 1 X 20"
Pieces Count Per Kg : 200 To 215 Pieces Per Kg Moisture : 10% To 12% Maximum Aflatoxin : 10% To 12% PPB Broken : 2% To 3% Maximum
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Nutmeg, nutmeg flower.
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