Qty : 100kg
The first unique feature of flax is its high omega-3 fatty acid content. Among all 127 World's Healthiest Foods, flaxseeds comes out number one as a source of omega-3s! Risk of oxidative stress in the blood vessels can also be lowered by flaxseed intake. In addition to being a very good source of the mineral antioxidant manganese, polyphenols in flaxseed including flaxseed lignan provide measurable antioxidant benefits. Terragreens presents flaxseeds for your health and well being.
Terra Green's Mustard is certified under NPOP AND NOP standards of organic certification. Mustard can help lose weight, controls symptoms of asthma, slows ageing, protects from gastrointestinal cancer, helps reduce constipation and may relieve symptoms of piles and fissures, fights skin infections and improves immunity. Mustard is used for various domestic household purposes and besides from just adding flavour to your food, the seeds have always been known for their medicinal properties.
Terra Green's Corainder Whole is certified under NPOP AND NOP standards of organic certification. Some of the usages and benefits of Coriander Whole are that it is best known as an ingredient in baked goods, but also goes well with a large variety of foods such as omelets potatoes, cheese and even chutneys. Coriander imparts a very pleasing fresh taste to dishes and is believed to be among the first few spices and is extensively used in drinks, food, desserts, and pastries.
Sesame seeds. 50 kag bag. Logs bulk cargo container.
38% proteion 0.05%oil 30kg pp bag
Coriander As per
MUSTARD - Small, Medium & Bold 25/50 Kg PP bags with HDPE or PP Inner lining Origin: Utter Pradesh, Rajasthan & Madhya Pradesh.
I am supplying Pure and Natural Moringa Seeds and Reasonable price homely manufacturing
Cotton Seed Oil..
Sunflower seeds are a popular and nutritious snack enjoyed worldwide. When exporting sunflower seeds from India, it is important to highlight their quality, flavor, and nutritional benefits. Here's an expanded description: By offering our high-quality sunflower seeds, you can provide your customers with a nutritious and flavorful ingredient that adds a delightful crunch and numerous health benefits to their recipes. Quality and Flavor: Our sunflower seeds are sourced from high-quality sunflower plants grown in India. They are carefully harvested and processed to ensure optimal flavor, texture, and freshness. The seeds have a mild, nutty flavor and a satisfying crunch, making them a delicious and versatile ingredient. Culinary Uses: Sunflower seeds can be enjoyed in various ways. They can be eaten raw as a healthy snack, roasted for added flavor and crunch, or used as an ingredient in both sweet and savory dishes. They are commonly used in baking, granola bars, trail mixes, salads, and as a topping for yogurt, smoothies, and cereals. Nutritional Values: Sunflower seeds are highly nutritious and offer a range of essential nutrients. They are an excellent source of protein, healthy fats, and dietary fiber. They are also rich in vitamins and minerals, including vitamin E, magnesium, phosphorus, potassium, and selenium. Additionally, sunflower seeds contain beneficial plant compounds like antioxidants and phytosterols. Health Benefits: Incorporating sunflower seeds into the diet can provide several health benefits. The high protein content helps support muscle development and repair, while the healthy fats contribute to heart health and brain function. Sunflower seeds are also a good source of antioxidants, which help protect against oxidative damage and support a healthy immune system. The seeds contain phytosterols, which may help maintain healthy cholesterol levels. Quality Assurance and Packaging: Our sunflower seeds undergo strict quality control measures to ensure they meet the highest standards of quality and freshness. They are carefully packaged in sealed bags or containers to preserve their flavor, texture, and nutritional value. We prioritize product quality and ensure that our packaging is suitable for export, protecting the seeds from moisture and contamination
Mustard seeds derived from the mustard plant Brassica spp are widely exported from India and are known for their pungent flavor and various culinary uses When describing mustard seeds for exporting from India you can highlight their quality varieties processing methods and potential culinary benefits Heres an expanded description Mustard seeds from India are highly regarded for their quality flavor and versatility in the global market We are committed to delivering premiumquality mustard seeds that meet your exporting needs and contribute to the success of your business Varieties of Mustard Seeds Yellow Mustard Seeds Also known as white mustard seeds these are the most commonly exported variety They have a mild and slightly pungent flavor Brown Mustard Seeds These seeds have a stronger and spicier flavor compared to yellow mustard seeds They are popular in Indian and Asian cuisines Black Mustard Seeds These seeds have the strongest and most pungent flavor of the three varieties They are commonly used in Indian and Ethiopian cuisines Appearance Mustard seeds are small and round with a diameter of approximately 12 millimeters Yellow mustard seeds are light yellow in color brown mustard seeds are dark brown and black mustard seeds are black The seeds have a smooth texture and a firm outer shell Flavor and Aroma Mustard seeds have a distinctive pungent and spicy flavor that can range from mild to hot depending on the variety They release a strong and sharp aroma when crushed or toasted adding depth and complexity to dishes Quality and Processing We prioritize the quality of our mustard seeds to ensure excellence in every shipment The seeds are sourced from reputable farmers who follow good agricultural practices They undergo thorough cleaning sorting and quality checks to remove impurities and ensure uniformity Our mustard seeds are processed and packaged under strict hygiene standards to maintain their freshness flavor and nutritional properties Uses Mustard seeds are widely used in various cuisines around the world They are a key ingredient in Indian Asian European and American dishes Mustard seeds are used in pickling marinades sauces dressings curries spice blends and condiments They can be toasted or ground to make mustard paste mustard oil or mustard powder Mustard seeds also have preservative and antioxidant properties
Mustard seeds can be used whole, crushed, or ground into a powder, depending on the recipe and desired intensity of flavor. When heated in oil or vinegar, mustard seeds release their pungent flavor compounds, adding depth and complexity to dishes. They are often used in condiments, salad dressings, curries, and various spice blends.Apart from their culinary uses, mustard seeds have also been used in traditional their potential health benefits. They contain various nutrients and antioxidants, and their consumption has been associated with potential anti-inflammatory, antimicrobial, and digestive properties. However, further research is needed to fully understand and validate these benefits.
Palmarosa oil and seeds.
50 kg gunny bag, if which pack party needs Basing on buyer
B S S / F S G / B P castor oil, hydrogenated castor oil, 12-hydroxy castor oil, ricinoleic acid..
Castor Oil.
Cereals, Millets, Oil Crops And Mahogany Tree Plantations..
Specification-Gluten Free, No Genetic Engineering, High in Protein, Organic, No Preservative Origin : Brazil, Ukraine, USA Fat: 1.2 - 1.8 % mg Protein : 46% min ASH [MAX.] : 4 % Fiber [MAX.] : 6 % Sand Sicila [MAX.] : 2 % Energy [MIN.] : 3150 Kcal/Kg Moisture [MAX.] : 12 % Urease : 0.03 +/- 0.01 mgNg/min Quantity : Any quantity Payment terms : 100% LC Uses: Soybeans are processed for their oil (see uses below) and meal (for the animal feed industry). A smaller percentage is processed for human consumption and made into products including soy milk, soy flour, soy protein, tofu and many retail food products. Soybeans are also used in many non-food (industrial) products.
Castor oil, cotton oil, neem oil.
