Red lentil split is a type of lentil that has been hulled and split in half. It is a popular pulse in many cultures around the world, and India is a major exporter of this commodity. Red lentil split is known for its high quality, purity, and rich red colour. It is also a good source of protein, fibre, iron and other essential nutrients. It is also known as masoor dal. Red lentil split is a small, round bean with a deep red colour. They have a smooth, shiny skin. They have a soft, mushy texture when cooked. They have a mild, earthy flavour. One cup of cooked red lentil split contains approximately:
15 grams of protein
15 grams of fibre
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
Besan, also known as chickpea flour or gram flour, is a popular gluten-free flour made from ground chickpeas. It is a staple ingredient in many Indian and South Asian cuisines, and is also used in other parts of the world. Besan is a good source of protein, fibre and other essential nutrients and is also relatively inexpensive. It is a fine, powder with a yellow or beige colour. It has a slightly nutty aroma. It has a smooth, powdery texture and has a mild, nutty flavour. One cup of besan contains approximately:
15 grams of protein
15 grams of fibre
7 milligrams of iron
422 milligrams of potassium
For a healthy and wholesome breakfast use Sri Lalitha Idli Rava which is made from boiled rice South Indian flavour, taste and aroma .Relish it with sambhar, coconut chutney or potato curry etc.
Kalasham Premium Besan/Gram Flour is Highly rich in protein, rich in fiber and help in metabolism.It is Good for diabetic People and is Cholesterol free.
White Bird Farmers Wheat Rava or Broken wheat or Cracked wheat or is made by milling whole raw wheat grains coarsely. White Bird Farmers Premium Wheat is cleaned and husked and then processed to the required size. It is highly nutritious as it does not undergo refining.
White Bird Farmers Idli Rava is made from finest ingredients. It is perfectly grounded into rice granules to give idlis white and Sponge like Texture. It makes Soft and Rich batter for the softest idlis. White Bird Farmers Idli Rava has Right Consistency and comes without any added Preservatives.
A blend of whole wheat flour and pulse/ legume flours, Aashirvaad Sugar Release Control atta provides you and your family with benefits of Low GI without compromising on the taste. Made with the choicest of grains sourced from the fields across the country, this atta has been made with love in India.
White Bird Farmers Rice Rava is coarse ground rice used in many traditional Andhra recipes like kudumulu and undrallu. White Bird Farmers Rice Rava is very popular and trust worthy product among thousands of customers and sure to be loved by everyone who buys it.
White Bird Farmers rand Besan flour is prepared from pure chana dal. It is pale yellow in color and fine in texture. It is carefully packed avoiding lump formation, keeping it clean and fresh, retaining its aroma. Once the packet is opened one feels the freshness of White Bird Farmers Besan Flour, ready for use.
White Bird Farmers Wheat Rava or Broken wheat or Cracked wheat or is made by milling whole raw wheat grains coarsely. White Bird Farmers Premium Wheat is cleaned and husked and then processed to the required size. It is highly nutritious as it does not undergo refining.
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
