Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuam is an annual sub shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika, chilies and sweet pepper (bell pepper) a mild form with large inflated fruits. It is used in various foods as ingredients. Capsaicin has excellent medical remedy as a result it is also utilized in health sector.
Uses/Applications:
Culinary Uses
Red Chili is a popular condiment used as spice or garnishing purpose. It is also used as a pickle and a key ingredient to various sauces. Crushed flakes are sprinkled to number of seafood cuisines, soups, pizzas and also added to baked food.
Health Benefits Red Chilli
Health Benefits Red Chilli
Helps in weight loss and prevents atherosclerosis and colon cancer
Helps to reduce cholesterol levels in the blood and stimulate the blood flow
Aids in clearing mucus from nose and lugs by clearing sinuses and causing sweating
Relieves respiratory problems and sore throat
Helps to avoid stomach aches, gas and cramps
It helps the nerves to distract from joint pain, which are otherwise contracted due to arthritis.
CAUTION: Excess consumption may cause burning sensations in throat, stomach, or rectum
Annada is a brand that offers a range of spices, including chili powder, which is often praised for its quality and flavor. Their chili powder typically features a vibrant color and a robust taste, suitable for enhancing various dishes. Chili powder is a spice made from ground, dried chili peppers, and it often includes additional spices such as cumin, garlic powder, or oregano, depending on the blend. It's widely used in various cuisines to add heat and flavor to dishes, ranging from soups and stews to marinades and spice mixes. The heat level can vary significantly between different types of chili powders, influenced by the specific peppers used. Annada brand Chilli powder not only enhances the taste of food but also offers health benefits, including antioxidant properties and potential metabolism-boosting effects.
5902 Chilli Powder Suppliers
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Name of Product : Chilli Powder
Price of Product : Depends on products
Product Origin : Gujarat - India
Key Specification/Special Features : Spices
Harmonization System (HS) Code : 91099
Minimum Order Size : As per customer requirements
Packaging : Depends on products
Cumin Powder
scientifically known as Cuminum cyminum, is a popular spice used in many cuisines around the world. It not only adds flavor to dishes but also provides some nutritional benefits. Here's an overview of the nutrition in cumin: Calories: Cumin is relatively low in calories, making it a suitable addition to a calorie-conscious diet. One tablespoon of cumin seeds contains approximately 22 calories. Macronutrients: Carbohydrates: Cumin primarily consists of carbohydrates, mainly in the form of dietary fiber (about 2 grams per tablespoon). Protein: Cumin contains a moderate amount of protein, roughly 1 gram per tablespoon. Fats: Cumin is a source of healthy fats, including monounsaturated and polyunsaturated fats. Vitamins: Vitamin C: Cumin contains a small amount of vitamin C, which is an antioxidant that helps protect cells from damage. Vitamin A: Cumin also provides a small amount of vitamin A. Minerals: Iron: Cumin is relatively rich in iron, which is important for carrying oxygen in the blood. Magnesium: Cumin contains a significant amount of magnesium, which plays a role in various bodily functions, including muscle and nerve function. Potassium: Cumin contains potassium, an essential mineral for maintaining proper fluid balance and heart health. Calcium: Cumin provides a small amount of calcium, which is important for bone health. Antioxidants: Cumin contains various antioxidants, including flavonoids and phenolic compounds, which may help protect cells from oxidative stress and reduce the risk of chronic diseases. Digestive Benefits: Cumin is known for its potential digestive benefits. It may help alleviate symptoms like indigestion, gas, and bloating. Some people use cumin tea or cumin seeds as a home remedy for digestive issues. Anti-Inflammatory Properties: Some studies suggest that cumin may have anti-inflammatory properties, which could be beneficial for reducing inflammation in the body.
The chili pepper, from Nahuatl chilli, is the fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Chili peppers are widely used in many cuisines as a spice to add heat to dishes. Red Chilly (Chillies) are esteemed chiefly for their high sharpness and shading. The Indian Red Chilly(Chillies) developing states are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan and Tamil Nadu.
Indian Red Chilly(Chillies) can be developed over the whole year at either part of the nation. Indian red chilies come with Hot orangish red colour with an extra pungent flavour and strong aroma. We are a leader in exporting S4, S10, Teja, 668/Rallies, Bydagi, Dabi & other varieties of Red Chilly from India.
Product Name : Red Chili Powder
Product Description : Mishq Red Chili Powder is produced from the whole red chilies which are sourced from Andhra Pradesh (Guntur). Red chili powder determines the color of any Indian dish. Mishq Red Chili Powder graces the features of dark red color, Spicy hotness and correct Spiciness.
Price of Product : 210 Rs / Kg
Product Origin : Indian
Special Feature : Spicy hotness, Dark red color
HS Code : 09042020
Minimum Order Size : 500 Kg
Minimum Order Quantity : 1 Kg
Packaging details : Box Packing, Pouch Packing, Wholesale packing (50 Kg/100 Kg)
Weight Available 100 gm, 250 gm, 500 gm
We supply Red chilli Powder as per the below detail
ASTA value
Capsaicin Value
Variety
Birdâ??s eye chilli(dhani) Blood red in color, highly pungent
Byadagi(kaddi) Red color, less pungency or without pungency
Ellachipur sannam-S4 type Reddish in color and very hot
Guntur sannam-S4 type Skin thick,hot and red
Hindpur-S7 Red in color,hot and highly pungent
Jwala Highly pungent, light red in color, short and the seeds are pungent
Kanthari (white) Short and ivory white in color with high pungency
Kashmiri Chilli Long, fleshy, deep red in color
Madhya Pradesh G.T.sannam Red in color and pungent
Madras Pari Pure red in color and hot
Madhya Pradesh G.T.sannam Red in color and pungent
Madras Pari Pure red in color and hot
Nagpur Red in color and pungent
Nalchetti Red in color and extremely pungent
Ramnad Yellowish
Mundu Red and hot
Sangli sannam-S4type : Light red in color and hot
Sattur-S4 Red in color, pungent with thick skin
S9 Mundu Tomato red in color with fairly good pungency
Tadapally-big long Red in color, less pungent, thick skin
We provide best quality of Chillies Powder. Where we process all types of chili powder which are in different varieties. Chill Powder is processed under extremely hygienic conditions using superior quality of whole chill. Chilli Powder is obtained by grinding whole chilies into required granules. As per industry standard, we offer a complete range of Chilli Powder in various packaging options as per the requirement of our buyers.
We procure Red Chilli whole as raw material from approved suppliers in Andhra Pradesh, Karnataka, Rajasthan and Gujarat which are famous for Red Chilli. Most of our raw material comes directly from farmer groups where we do direct contract farming with them.
Chili powder is used to add spice, heat and intense flavor to many Indian curries and vegetables. Chili powder is widely demanded in many food processing industries, hotels, restaurants and also in some medicinal applications
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