The high level of beta-carotene in carrots acts as an antioxidant and prevents cell damage done to the body through regular metabolism. It help slows down the aging of cells.Carrots are known by herbalists to prevent infection. They can be used on cuts-shredded raw or boiled and mashed.
Organic vegetables such as sweet potato , carrot , taro , rice and other vegetables.
Green chilli, tomato, okara, bitter gourd, carrot, brinjal, cucumber, banana, mango.Manufacture
Fresh vegetable only Indian product like cauliflower,ginger, garlic,brinjal, Loki (bottle gourd) , ladyfinger (okra) karela cabbage potato, and all type vegetable and fruits .
Dry vegetable powder, tomato powder, parsnip powder, sweet potato powder, beet root powder, carrot powder, green chilly powder, cabbage powder, spinach powder, okra powder, ect.
Spices And Agriculture Products.
Food grains & cereals: mushk budji rice, arhar, bajra, barley, basmati rice, wheat, maize oilseeds: castor seed, cotton seed, mustard seed, peanut kernel, sesame seed, soybean, sunflower seed fruits: amla, apple, banana, grapes, guava, mango, orange, pomegranate, watermelon vegetables: aloe vera, beetroot, bhindi/okra, cabbage, carrots, garlic, onion, potato, tomato spices: ajwain, black pepper, cardamom, cloves, coriander, cumin, red chilli, turmeric miscellaneous: almond kernel, coconut, jaggery, ginger seed, raisins, raw honey, walnut kernel.
Health Care Products, Fmcg Products, Cosmetics, Chemicals, Food And Gourmet , Baby Products, Hospital Products, Surgical Products, Lab Products .
