Hungarian Soybean Seeds Suppliers and Manufacturers

Corn, wheat, sunflower seeds, soybeans, peas, rapeseed.

We can supply GMO SOYBEAN MEAL Soybean meal is the by product from the processing of soybean seeds into oil. Soybean meal has a good amino acid balance with especially high levels of lysine and is used as a livestock feed especially with cattle, pigs and poultry. FOB 516$ Soft prices 21,04,2022 GMO SOYBEAN MEAL 46% PROTEIN 570 USD/MT / 35.000MTx12month GMO SOYBEAN MEAL 46% PROTEIN 558 USD/MT / 50.000MTx12month GMO SOYBEAN MEAL 46% PROTEIN 552 USD/MT / 100.000MTx12month GMO SOYBEAN MEAL 46% PROTEIN 546 USD/MT / 150.000MTx12month You are ready� please send us your consignee details listed below; in order for us to prepare your Purchase Contract After receipt of payment we shall immediately move forward to pack and ship your goods Company Name: Company Address: Phone Number: Representative: Name: Product Name: Product Quantity: Packing Preference: Discharge Port (City, Country): We look forward to establishing and strengthening our business relationship with you. For price and other details please share LOI and company profile. Payment Term - LC. Please inquire about current prices. Thank you and have a blessed day.

Soy Not standard DSTU 4964:2008 Technical conditions. The harvest of 2022 is the month of October. Weight 10,000 tons Moisture 12.0%, Garbage admixture 3.0%, Protocols provided by certified laboratories will be added: Quantitative and qualitative content of genetically modified organisms. Mass fraction of oil in terms of dry matter, The mass fraction of protein in terms of dry matter. Safety protocols for the content of mycotoxins, pesticides, heavy metals, toxic elements, activity of radionuclides. Phyto-sanitary certificate. A quality certificate for the grain from our laboratory will be attached

We can supply GMO SOYBEAN The soybean crop is essential to the production system. It enables crop rotation and direct planting on husks, aids in biological nitrogen fixation and nutrient recycling in the soil. FOB 494$ Soft prices 21,04,2022 GMO SOYBEAN 547 USD/MT / 35.000MTx12month GMO SOYBEAN 547 USD/MT / 50.000MTx12month GMO SOYBEAN 530 USD/MT / 100.000MTx12month GMO SOYBEAN 524 USD/MT / 150.000MTx12month You are ready please send us your consignee details listed below; in order for us to prepare your Purchase Contract After receipt of payment we shall immediately move forward to pack and ship your goods. Company Name: Company Address: Phone Number: Representative: Name: Product Name: Product Quantity: Packing Preference: Discharge Port (City, Country): We look forward to establishing and strengthening our business relationship with you. For price and other details please share LOI and company profile. Payment Term - LC. Please inquire about current prices. Thank you and have a blessed day.

We have NON GMO edible brasilian soybeans NON GMO edible Brazilian soybeans Content: soy 33% protein ,12% oil, max 12% water content.  Price CIF CHINA 512usd/ ton . *Payment open Irrevocable, transferable  DLC or SBLC. *Valid until 15.03.2022 ***** Refined sunflower oil , vegetable oils; cereals , sugar, fertilizers , urea carbon, petroleum;  ***** We deliver 820,000 Mtonnes of goods per month to our private and government customers!  We can do it!  !

We sell NON GMO edible Brazilian soybeans Content: soy 33% protein ,12% oil, max 12% water content.  We deliver 820,000 Mt of goods per month to our private and government customers!  We can do it! FOB 499$ Soft prices 21 04 2022 NON GMO SOYBEAN 576 USD/MT / 35.000MTx12month NON GMO SOYBEAN 564 USD/MT / 50.000MTx12month NON GMO SOYBEAN 553 USD/MT / 100.000MTx12month NON GMO SOYBEAN 530 USD/MT / 150.000MTx12month We offer a wide selection of wholesale ingredients from cereal and feed grains to pulses, oil seeds and finished products. Thank you for your interest in our products. please write these and email us. You are ready please send us your consignee details listed below; in order for us to prepare your Purchase Contract After receipt of payment we shall immediately move forward to pack and ship your goods Company Name: Company Address: Phone Number: Representative: Name: Product Name: Product Quantity: Packing Preference: Discharge Port (City, Country): We look forward to establishing and strengthening our business relationship with you. For price and other details please share LOI and company profile. Payment Term - LC. Please inquire about current prices. Thank you and have a blessed day.

Soybean GMO #2 100.000 MT - 200.000 MT ( 12 month contract ) CIF PRICE : 250$

Office equipment, aluminium ubc scrap, sea cucumber, rice, water, used cooking oil, home security cameras, used cars, palm oil, home installation materials, frozen beef, a4 copy paper, frozen chicken, soybean oil, used cars, video camera, wood pellet, sunflower oil, wood sawdust, soybean meal, used cloths, euro epal wooden pallets, milk powder, frozen pork, used tires, frozen turkey, laptop, occ waste paper, urea fertilizer, aluminum cylinders, helium gas, balloon gas, disposable helium canister, helium gas cylinders, vegetable oil.Full logistics service loading from any port or airport around europe to the rest of the world.

We established mutually beneficial relationships with customers all over the world, mainly from E.U., Japan, USA/Canada, Asia, Russia, East European Countries, Middle East and Australia/New Zealand. Now we are continuing to develop new international market. We are looking forward to your entering. We not only give you a big profit space , but also the high quality products and good service. Welcome to contact us freely through the email, telephone or trade manager. Service we can supply : All kinds of beans you may take interest in , the white kidney beans , red kidney beans , mung beans and etc

Soyabean 620 USD/MTonne Quantity: 1000mt +\- 10% at seller option Packaging: bulk \ big bags Shipment: Late July - August Specification: Moisture 12% max Foreign matter : 2% Protein : 34% min. Oil Content: 19min. Splits: 20.0% Crop: 2021

NON GMO SOYBEAN MEAL We can supply NON GMO SOYBEAN MEAL Soya bean meal is the excellent source of threonine, lysine and trypsin. It is richest vegetable crude protein on the earth. India is producing non GMO soybean meal. It is mainly use for the poultry feed worldwide. FOB 523$ Soft prices 21 04 2022 NON GMO SOYBEAN MEAL 46% PROTEIN 599 USD/MT / 35.000MTx12month NON GMO SOYBEAN MEAL 46% PROTEIN 587 USD/MT / 50.000MTx12month NON GMO SOYBEAN MEAL 46% PROTEIN 576 USD/MT / 100.000MTx12month NON GMO SOYBEAN MEAL 46% PROTEIN 553 USD/MT / 150.000MTx12month FOR MORE DETAILS, DO CONTACT US AND WE SHALL GET BACK TO YOU WITH ALL DETAILS AS STATED" You are ready� please send us your consignee details listed below; in order for us to prepare your Purchase Contract After receipt of payment we shall immediately move forward to pack and ship your goods. Company Name: Company Address: Phone Number: Representative: Name: Product Name: Product Quantity: Packing Preference: Discharge Port (City, Country): We look forward to establishing and strengthening our business relationship with you. For price and other details please share LOI and company profile. Payment Term - LC. Please inquire about current prices. Thank you and have a blessed day.

Type: Flower Seeds Certification: ISO 22000, ISO 9001 and HACCAP Grade: A,B and animal consumption Place of Origin: Egypt Brand Name: Caliph Trade Purity: 99% Packaging & 25kg in polypropylene bags or paper bags as per request

Overview It is said that Caraway seeds are the oldest and longest used spice in Europe, dating back to Egypt in 1552BC. Caraway seeds are cultivated from a slender biennial plant that is native to the Middle Eastern, Asian and Central European regions. It is thus also widely used in these regions cooking, whether whole or ground. This herb's use can be found in many historical writings. Common Uses Caraway seeds are most importantly used in flavouring rye breads, biscuits, bread sticks, cakes and cheeses. It is an essential ingredient of soda bread. It is used in pickling and during the fermenting process of dishes such as sauerkraut. In North India, a curry wouldn't be perfect without its addition, nor would harissa pastes in North Africa. Caraway seeds are furthermore the main ingredients in liqueurs such as schnapps and aquavit. It is also a flavour booster for root vegetables and potatoes. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.

Overview The Cumin Seed plant is related to parsley and is indigenous to the Mediterranean region. These seeds have pungent lemon flavours to them and are most often used in ground form. It is a very fundamental ingredient in Middle Eastern and Indian cooking and makes it a favourite seasoning in several ethnic cuisines. Common Uses Ground cumin seeds are very often used in Spanish, Mexican, Middle Eastern and Mediterranean cookpots. It is added in bean stews, vegetable stews, lentils, dahls and tomato-based sauces. In Europe cumin seeds are very regularly added to breads, such as breadsticks and cornbread. In India it is almost always a component of a good curry in fact it is part of garam masala. Cumin can also be used to flavour cheeses. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date

Overview It is believed that after pepper, coriander is the most widely used spice in the world. It is grown and processed worldwide, and in large quantities in Egypt. Its warm, husky, aromatic flavour is most commonly used in its ground form. Common Uses Coriander seeds are essential to Indian cooking. Its complex flavour is a touch sweet and a touch spicy. In Indonesian cooking, coriander is used for tempeh recipes and a masterful seasoning to bean dishes. Cabbage and corn are elevated to a whole new level with a handful of ground coriander seeds. It is added to chutneys and relishes as well and whole seeds are used for vegetable pickling. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.

Overview Fenugreek is perhaps a less commonly used spice, as it is classified as a legume. Its somewhat bitter flavour and very strong aroma is a peculiar taste and smell. These seeds retain their flavour for many years. Common Uses Fenugreek Seeds is an element of Indian cuisine and is one of the five spices in the five-spice Begali mix. In the Far East, it is used as a pickling spice. In dry form, it should be used sparingly as it has a very overpowering aroma and taste. A pinch of ground fenugreek can be added to falafel and chickpea fishes. It can also be mixed into mashed potatoes. Although it smells sweet like maple syrup when infused as a tea, it is not it is quite bitter and should be used sparingly. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won�¢??t do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.

Overview Flaxseeds are considered one of the world's first super foods and have been consumed for over 6000 years. These seeds are packed with fibre, fatty acids, and fights cancer, cardiovascular problems. It is easily considered one of the healthiest foods on the planet. Common Uses Flaxeeds on their own aren't necessarily the most exciting meal, but it makes great breakfast dishes. It can be cooked like one would cook oatmeal and served the same way. It can also be added in smoothies to add a nutty flavor. Flaxseeds are also added to breads and salads. In the Middle East, these seeds are added to meat dishes to create a substantial meal. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.