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Find Verified Frozen Carp Fish Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Budapest   Hungary  
VERIFIED
Jan-06-21
Fresh & Frozen Vegetables

Fresh & Frozen Vegetables

(2.5)
Ask for price
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of IQF or Frozen Vegetables
 
Fresh & Frozen Vegetables

The River Nile and its delta has been a fertile basis for vegetables since the Ancient Egyptian kingdoms. During these centuries, the Egyptian people have mastered the art of irrigation and how to read climates.
Our Egyptian grown and processed fresh and frozen vegetables meet the quality and food safety demands of the European Union. These fresh and frozen vegetables are both pre-cooled and of the highest quality.

Strawberry Whole
Artichoke Bottoms
Peas & Carrots
Whole Broad Beans
Pomegranates
Okra Extra Fine
Molokhia Minced
Broccoli florets
Green Peas
Okra Fine Molokhia Leaves
Mixed Vegetables
Split Broad Beans
Okra One Spinach Leaves
Cauliflower florets
Green Beans
Okra Zero
Colocasia Vegetables Soup
VERIFIED
Jan-06-21
Eatcooked Frozen & Ready To Eat

Eatcooked Frozen & Ready To Eat

(2.5)
Ask for price
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Food Products
 
We live in a world where convenience is key. Many of us work long hours and that attributes to unhealthy eating as we tend to take the quicker option, which unfortunately may not be the healthiest option.

Caliph Trade also offers cooked and ready to eat frozen meals. These frozen items are packed in 500 gram and 1-kilogram plastic bags and can be frozen for up to 18 months.
Our cooked frozen and ready to eat meals include:

Falafel
Falafel with mozzarella/kashkaval cheese stuffing
Falafel with spiced peppers
Honey balls zalabya
Lamb Kofta
Beef meatballs
Kebab

We sell these in bulk and shipment is by freezer containers, which are kept at -18 degrees Celsius.
Apr-08-13
(1.3)
Supplier From Budapest, Hungary

Frozen and fresh seafood, crabs and fishes, frozen chicken and all chicken parts, skim milk powder.

Supplier Of Fresh or Chilled Seafood   |   Frozen Chicken   |   Crabs, Fillets, Lobsters & Other Sea Creatures   |   Poultry   |   Fresh Crabs   |   Milk Powder   |   Fish   |   Seafood
VERIFIED
Jan-06-21
Fenugreek Seeds

Fenugreek Seeds

(2.5)
$1.00K - $1.50K
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Fenugreek Seeds
 
Overview
Fenugreek is perhaps a less commonly used spice, as it is classified as a legume. Its somewhat bitter flavour and very strong aroma is a peculiar taste and smell. These seeds retain their flavour for many years.

Common Uses
Fenugreek Seeds is an element of Indian cuisine and is one of the five spices in the five-spice Begali mix. In the Far East, it is used as a pickling spice. In dry form, it should be used sparingly as it has a very overpowering aroma and taste. A pinch of ground fenugreek can be added to falafel and chickpea fishes. It can also be mixed into mashed potatoes. Although it smells sweet like maple syrup when infused as a tea, it is not it is quite bitter and should be used sparingly.

Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won�¢??t do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
VERIFIED
Jan-06-21
Lemon Grass

Lemon Grass

(2.5)
$1.20K - $2.00K
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Lemongrass
 
Overview
Lemon Grass is an herb that has a pungent citrus flavour hence why it is called lemon grass. It is widely used in Asian cuisine and for medicinal purposes worldwide. It is also most commonly used in teas and the dry form, whether powder or pieces is easy to store for daily or occasional use.

Common Uses
In its dry form, it is used for meat rubs. It gives exceptional depth to curries and stews and is very popular in dishes that come from the Asian Continent. Using lemon grass with poultry, meat, fish and seafood adds acidity to the flavours. In African countries, it is mostly used as tea. The oil extracts are used as a preservative of foods.

Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
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VERIFIED
Jan-06-21
Fennel Seeds

Fennel Seeds

(2.5)
Ask for price
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Fennel Seeds
 
Overview
Fennel Seed is a small elongated seed that is both used whole or ground and is identified by its licoricey flavour. It is native to the Mediterranean region, but also grown and processed in the Middle East. In India, it is most welcoming to receive a bowl of fennel seeds with small sugar crystals after a meal is paid for. It freshens the breath and leaves the mouth with that licoricey smell.

Common Uses
Fennel seeds can be used whole or ground in a wide array of meat and fish dishes. It also adds unique flavours to vegetarian dishes such as dahls, grain pilafs and vegetable curries. Italian cuisine benefits from fennel seeds by adding it to breads and meaty stews. It is not only limited to savoury dishes, no, fruit salads with a sprinkle of fennel seeds makes for quite a taste sensation. Homemade crackers with a sprinkle of fennel seed is quite delicious too.

Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
VERIFIED
Jan-06-21
Molokhia Leaves

Molokhia Leaves

(2.5)
Ask for price
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Herbs
 
Overview
Molokhia is a dark and leafy green plant. It is also known as the Jewâ??s Mallow. It is a very acquired taste as it develops a viscosity like that of an okra when cooked. It is grown and processed all over the Middle East. Although it is mostly used fresh and in frozen form, the dried form is commonly used in countries where this plant doesn't grow.

Common Uses
The Lebanese version is served as a soup garnished with pita croutons, onion and red wine vinegar. In Egypt it is more toned down by serving as a green soup only â?? flavoured with a lot of garlic, coriander - scooped up with fresh, soft bread. It is also served on top of rice with roasted chicken or duck. The key in its flavour is the Taqliya which is made up of the chopped garlic fried in butter and seasoned with ground coriander.

Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
VERIFIED
Jan-06-21
Molokhia Leaves

Molokhia Leaves

(2.5)
Ask for price
MOQ: Not Specified
  Caliph Export-import Kft.
Supplier From Budapest, Hungary
Supplier Of Fresh Vegetables
 
Overview
Molokhia is a dark and leafy green plant. It is also known as the Jew's Mallow. It is a very acquired taste as it develops a viscosity like that of an okra when cooked. It is grown and processed all over the Middle East. Although it is mostly used fresh and in frozen form, the dried form is commonly used in countries where this plant doesn't grow.

Common Uses
The Lebanese version is served as a soup garnished with pita croutons, onion and red wine vinegar. In Egypt it is more toned down by serving as a green soup only â?? flavoured with a lot of garlic, coriander - scooped up with fresh, soft bread. It is also served on top of rice with roasted chicken or duck. The key in its flavour is the Taqliya which is made up of the chopped garlic fried in butter and seasoned with ground coriander.

Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
Oct-29-20
(1.3)
Supplier From Budapest, Hungary

Frozen Confit Duck Meat.

Supplier Of Frozen Meat
Dec-09-21
(1.1)
Supplier From Budapest, Hungary

Frozen meat and chicken.

Supplier Of Frozen Chicken   |   Frozen Meat
May-26-14
(1.3)
Supplier From Budapest, Hungary

Frozen chicken feet, frozen chicken paw, halal whole frozen chicken, fish, pork.

Supplier Of Fresh Pork   |   Frozen Chicken   |   Meat & Poultry
Nov-19-18
(1.1)
Supplier From Budapest, Hungary

Frozen chicken, pork, beef products.

Supplier Of Frozen Chicken   |   Frozen Beef   |   Frozen Pork
May-06-19
(1.1)
Supplier From Budapest, Hungary

Pork.

Supplier Of Fresh Pork   |   Frozen Pork
May-02-22
Frozen Sweet Chestnut Sticks

Frozen Sweet Chestnut Sticks

(1.3)
$92
MOQ: Not Specified
  A.d. Trade Bt
Supplier From Budapest, Hungary
Supplier Of Food Products   |   Chestnuts
 
FROZEN SWEET CHESTNUT STICK RANGE

Thin chestnut sticks in chocolate glaze.

Can be consumed after leaving it at room temperature for a few minutes, there is no need for a long thawing time.

Available types:

*Natural - main ingredients: 55% chestnut puree, cocoa coating mass, margarine.

Recommended for vegans, vegetarians, lactose-free and gluten-free type!

*With sponge cake - main ingredients: 55% chestnut puree, cocoa coating mass, margarine, sponge.

Recommended for vegetarians, lactose-free product!

*With candied orange - main ingredients: 44% chestnut puree, cocoa coating mass, candied orange peel, margarine.

Recommended for vegans, vegetarians, lactose-free and gluten-free type!

Shelf life: 365 days
May-02-22
Frozen Meat Balls With Chestnut

Frozen Meat Balls With Chestnut

(1.3)
$264
MOQ: Not Specified
  A.d. Trade Bt
Supplier From Budapest, Hungary
Supplier Of Food Products
 
FROZEN MEAT BALLS WITH CHESTNUT

Chestnut meat balls are in bag for retail.
Preparation is very easy and quick. Frozen products should be placed 2 cm apart on a baking sheet with baking paper. No need for thawing - they could be ready in a pre-heated at 180 �°C oven in 30 minutes.

Main ingredients: minced pork, chestnut paste, smoked bacon, egg, bread-roll, bread crumbs, spices.

The product is lactose-free!

Weight: 300 g

Shelf life: 180 days
Jul-19-20
Frozen Beef chinese export license!

Frozen Beef Chinese Export License!

(1.3)
$545
MOQ: Not Specified
  I-CONT Trader Ltd.
Supplier From Budapest, Hungary
Supplier Of Meat & Poultry
 
The Slaughterhouse is the only plant of the range that meets all the requirements of the European Union. The daily capacity is of the plant is 200-250 cattle. The animal are getting after slaughter and packing in various configurations and shapes in the domestic and export market, most often in the form of carcass meat, or according to customer claim as bonless beef. bonless frozen beef CIF Shanghai/Ningbo/Xiamen 5.45.- usd/kgs
Jun-10-20
(1.3)
Supplier From Budapest, Hungary

Textile Garments, Pants, Suits, Coats, Frozen and Fresh Vegetables .Exporting, Importing

Service Provider Of Importing/Exporting

Supplier Of Jackets, Vest & Coats   |   Blazers And Coats   |   Fresh Vegetables   |   Knitted & Woven Garments   |   IQF or Frozen Vegetables   |   Trousers & Shorts
Jul-16-20
(1.3)
Supplier From Budapest, Hungary

Frozen beef, ABS granulated, Fluorspar, Corn, flour, cooking oil, circuit boards scrap,.

Supplier Of Electric Circuit Breakers   |   Gas Lighters   |   Meat & Poultry   |   Fresh Beef   |   Frozen Beef   |   Flour
Mar-15-22
(1.1)
Supplier From Budapest, Hungary

Livestock, breeding and slaughter sheeps, cows, cattle, bulls, dairy heifers, meat, frozen chicken..

Supplier Of Meat & Poultry   |   Animal & Cattle Feed   |   Frozen Chicken   |   Livestock   |   Frozen Meat   |   Dairy & Milk Products
Nov-11-20
(1.3)
Supplier From Budapest, Hungary

Rice, refined sunflower oil, vegetable oils, refined and crude rapeseed oil, cereals, fertilizers, urea, natural gas, petrol product, diesel oil, en 590, 10 ppm, non gmo yellow corn, maize, non gmo soybean, non gmo soybean meal, gmo yellow corn, gmo soybean, gmo soybean meal, sugar icumsa45, half pork chilled or frozen, nutella hazelnut cream.Import export

Supplier Of Fertilizers   |   LPG/LNG & CNG

Service Provider Of Importing/Exporting   |   Fresh Pork   |   Rapeseed Oil   |   Sunflower Oil   |   Diesel   |   Grains & Cereals   |   Rice   |   Sugar   |   Maize   |   Corn   |   Soybean   |   Vegetable Oils   |   Frozen Pork   |   Chocolate & Confectionery   |   Soybean Meal   |   Urea   |   Petroleum By Products   |   Petrol
64 Frozen Carp Fish Suppliers
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