100% Natural 10 cereals Based. Super pro processed legumes & cereal based food for Adults & Children HOMEMADE PRODUCTS
Heat-treated rumen protected bypass soy protein for dairy cows . 46% raw protein - 70% rumen bypass protein Recommendation for use: Mix in ration at 15% of dry matter, or max. 2.5 kg\head
Hydrolysed vegetable protein is widely used as a snack flavour and finds its usage in snacks (one such is potato chips and wafers), noodles, chips, sauces, soups, cutlets, sausage, spread and many other prepared foods. In dry preparations it is used as a dusting powder to impart delicate snack flavour. The product analyses for app: 45 % salt and 30 % protein as broken down amino acids. This is a free flowing, spray dried product with maximum moisture content 5 %. 25 kg hdpp bag
Hydrolysed vegetable protein is widely used as a snack flavour and finds its usage in snacks (one such is potato chips and wafers), noodles, chips, sauces, soups, cutlets, sausage, spread and many other prepared foods. In dry preparations it is used as a dusting powder to impart delicate snack flavour. The product analyses for app: 40 % salt and 30 % protein as broken down amino acids. This is a free flowing, spray dried product with maximum moisture content 5 %. 25 kg hdpp bag
It is manufactured by hydrolysis of selected edible parts of fish to get mild to strong meaty flavor.Serves as a primary source of savoury flavours and rich meaty flavor supplement to a vast range of food preparations such as instant noodles,soups,seasonings,sauces and frozen foods.It is a free flowing,hygroscopic and spray dried product with a maximum moisture content of 5%. 25 HDPP
Soya Protein /isolate is most purified form of protein from soya bean.It is commonly used in food industry for its high protein content.It has natural flavor and less flatulence because it does not contain non-protein like carbohydrates. Soyabean food products are becoming increasingly popular because of its abundant nutrition and excellent benefit to human health.It is a free flowing,spray dried and hygroscopic powder which is soluble in water and has a protein content of 90%. 25kg HDPP
himalaya dabur organic
Type:Nutrition Enhancers Product name:textured soy protein Certification:ISO Brand:Pinzheng Shelf Life:9 Months Usage:Raw Material Appearance:Dry Color:original soy or meat color Package:carton Sample:Free Storage:Cool Dry Place Features of textured soya protein textured soya protein textured soya protein textured soya proteinï¼? 1. High protein content of plants (50-65%, 4-5 times than meat). 2. no fat (take pork as an example of 28% fat). 3. the product is weakly alkaline, easy to digest, good absorption (meat is acidic, strong acid, not easy to digest, absorb). 4. long shelf life (dry product at normal temperature for 9 months). 5. Low processing cost (direct processing after re-soaking in rehydration). 6. all-round silk structure (more than 100 pieces of shredded meat per square inch than lean meat). 7. low cost (after water absorption and the same water content of meat, 3-8 times lower than the price of meat. 8. the tastes are chewy. 9. food safety is high (all natural plant raw materials, no preservatives, full process high pressure and high temperature treatment). 10. no bean flavor (materials are dislocated, deodorized, degreased).
We can supply dried algae powder that is 20% Beta-Carotene. Additionally powder has 20% protein with full BCCA profile, 20% Lipids with Omega-3,-6, 40% complex carbohydrates . this biomass is rich in many vitamins and minerals. The beta-Carotene can be extracted and suspended in oil at desired concentrations.
We are a company specialized in the import-export and sale of dietetic products, health foods... We would like to export Japanese health foods for those interested. Feel free to contact us if you are looking for a specific product made in Japan. Gilles Lachaise Good Life Planning co.ltd Okayama, Japan
Introduction 1) Well solubility for 100%. 2) Well stability. Soy peptide powder can be completely fused with other food ingredients, and maintain their original physical and nutritional characteristics. 3) Balance of amino acids.It contains nine essential amino acids. 4)Compared with protein, It has high absorption rate. It can be directly absorbed by the body, without going through the stomach to digest. Function 1)anti-aging,Anti-fatigue ,rapid recovery from fatigue 2) Lowering blood pressure, Lowering cholesterol ,Reducing blood lipid 3) Enhance immunity Application 1)health food 2)sports food and beverage 3) special diets for clinical nutrition 4)fermentation food 5)Infant food
Asia Fish Oil Corporation (AFO) is one of the largest Vietnamese manufacturers and reliable suppliers/ exporters for refined cooking fish oil (RBD OLein). We also supply other kinds of oil such as RBD Stearin for human consumption (e.g. baking and making instant noodles...) and semi-product Olein/Stearin for animal feed consumption. If you want to buy any of the above, please do not to hesitate to contact me:
Grape Seed Extract Product Name: Grape seeds Extract Plant Source: Extract of seeds screened from dried residue of ripe grape juice. Appearance properties: dark red brown fine powder Product Content: Proanthocyanidin OPC 95% (UV) Packaging specifications: 1kg, 25kg Product Application: Medicine, Health Care Shelf life: 24 months
Ganoderma lucidum spore powder extract Product Name: Ganoderma lucidum spore powder extract Active ingredient: Ganoderma lucidum polysaccharide Extraction site: fruiting body Appearance: Brown and yellow powder Description: Ganoderma lucidum extract can make skin tender, smooth and elastic, help to maintain moisture in the cuticle of the skin, as well as the ability to benignly regulate immune function. Ganoderma lucidum extract can improve immunity, anti-hypoxia ability, hypoglycemic effect, hypolipidemic effect, anti-radiation and anti-aging effect.
Tribulus Terrestris Extract Product Name: Tribulus terrestris extract, Tribulus terrestris saponins Source: Ripe dried fruits of Tribulus Terrestris L., a Tribulus plant. Active ingredients: total saponins from Tribulus terrestris Specification: 20% 40% 60% 80% 90% UV Character: Brown-yellow powder Detection method: ultraviolet spectrophotometry Packaging: 25kg/cardboard drum; or according to customer needs Preservation: Keep in a cool, dry place, away from light and high temperature. Validity: 24 months
Momordica Extract Product Name: Luo Han Guo (Lo Han Guo) Extract; Momordica Extract; Momordica Grosvenori Extract Latin name: Momordica Grosvenori Swingle Source: Dry fruit of Siraitia grosvenorii (Swingle) C. Jeffrey ex A. M. Lu et Z. Y. Zhang, Cucurbitaceae plant. Content: 10:1 (TLC, brown powder), 80% (UV), 25%, 30%, 40%, 50% and 60% monoglycosides of Momordica grosvenorii. Detection method: HPLC Product Characters: Light yellow to white powder Extraction solvent: water-ethanol CAS No. 88901-36-4 Molecular formula: C60H102029 Molecular weight: 1287.44 Density: 1.51
Astragalus P.E Product Name: Astragalus extract Astragalus Root Extract [Latin name of plant]: Astragalus membranaceus (Fisch.) Bge. [Plant Source]: It is the root extract of Astragalus mongolica, a leguminous plant. [Product Properties]: This product is brown yellow or gray-white powder. [active ingredients]: astragaloside IV, astragaloside polysaccharide [Pharmacological effects] It has the functions of enhancing immunity, enhancing energy, anti-fatigue, anti-mutation, protecting liver and inhibiting osteoclasts. Astragalus polysaccharide has the function of reducing blood lipid, that is, reducing cholesterol and triglyceride and increasing high density lipoprotein. It can prevent and treat cardiovascular and cerebrovascular diseases, such as atherosclerosis, coronary artery disease, peripheral vascular disease and hyperlipidemia. Astragaloside IV can significantly reduce blood sugar, glycosylated hemoglobin and urinary protein. It can reduce AGEs in renal cortex and serum. It shows that Astragaloside IV has antioxidant effect, inhibits aldose reductase, inhibits mesangial cell proliferation and reduces renal hypertrophy. Added appropriate excipients in astragaloside A can be made into oral preparation for the prevention and treatment of diabetic nephropathy. [Product Preservation] Keep in a cool, dry place, away from light and high temperature. [Product Packaging] 25kg/cardboard drum. It can be packed according to customer's demand. [Warranty Period] Two years [Quality Standards] [Specification] Astragaloside A: 0.3% - 98% Astragalus polysaccharide: 10 - 70%. [Detection Method]: HPLC, UV [Drying loss] 5% Max [Ash] 5% Max [Heavy Metals] 10ppm Max [Lead (Pb)] 2ppm Max [As]: 1ppm Max [Total bacterial count] 1,000 CFU/g Max Number of yeasts and moulds: 100CFU/g Max Plant traits Herbs perennial, 50-80 cm high. The main root is deep, rod-shaped, slightly woody. Dry roots are cylindrical, rarely divergent, thick at the top, thin at the bottom, flat at both ends, 20-70 cm long, 1-3 cm thick, gray-yellow or light brown on the surface, all with irregular longitudinal wrinkles or furrows, weak and specific, slightly sweet, chewing with bean smell. Flowering from June to July and fruit from August to September. Mining in autumn. Plant distribution Distribution in Hebei, Shanxi, Shaanxi, Sichuan, Gansu and other places, born in jungle valleys.
L-Arginine Product Name: L-Arginine English Name: L-Arginine Chinese aliases: L-2-amino-5-guanylvalerate; L-protein amino acid; guanylvaline; arginine; L-guanylvaline; L-arginine base CAS:74-79-3 Molecular formula: C6H14N4O2 Molecular weight: 174.20 Purity: 99% Packaging: 25kg/barrel
l-glutamic acid Product name: L-glutamic acid Chinese aliases: L-glutamic acid; L-2-aminoglutarate; alpha-aminoglutarate; glutamic acid; glutamic acid; glutamic acid; L(+) -glutamic acid; aminoglutarate; L-alpha-aminoglutarate CAS: 56-86-0 EINECS No. 200-293-7 Molecular formula: C5H9NO4 Molecular weight: 147.13 Content: 99% Packaging: 25kg/barrel
Glycine Product Name: Glycine Chinese aliases: aminoacetic acid; ethionine; glycine (aminoacetic acid); aminoacetic acid; aminoacetic acid (medical grade); glycine (medical grade); gum; food grade of aminoacetic acid CAS: 56-40-6 EINECS No. 200-272-2 Molecular formula: C2H5NO2 Molecular weight: 75.07 Physicochemical properties: white crystalline powder, soluble in water, insoluble in alcohol Uses: synthetic chemical intermediates, glyphosate raw materials, seasoning agent
