Peanuts are popularly used as seed oil in India. They are easily available round the year and almost everywhere in India. They are easily available round the year and almost everywhere in India. Peanuts are also taken as snacks in many households especially in India. In reality, peanuts are actually legumes. But since they have all the properties of nuts like almonds, cashew nuts, etc., these are also included in the family of nuts. Groundnut/Peanuts are known as Moongphali in India. India is one of the largest producers of groundnuts in the world. The special variety peanut of this area (Saurastra, Gujarat) is world famous in its flavor, taste and aroma. Raw Groundnut valued for its protein contents, which is of high biological value. Groundnut contains more protein then meat, two and half more than eggs and more than any other vegetable food. It also contains phosphorous, thiamin and niacin that help in building resistance against all infections, such as Hepatitis and tuberculosis. We can offer Groundnut/Peanuts Peanuts Long Type (Bold Type): Long/Bold Type 38-42, 40-50, 50-60, 60-70, 70-80, and Crushing Grade Quality Counts/Ounce Peanut Round Type (Java Type): Round Type(Java Type) 40-50, 50-60, 50-60, 60-70, 70-80, 80-90, 90-100, 140-160 Counts/Ounce Jute Bags Packing: - We shall be able to provide in 5Kg, 10 kg, 15 Kg, 25 kg and 50 Kg jute bags packing. Vacuum Packing: - For special requirements for our buyers, we can provide the cargoes in 10 kg, 12.5 kg and 25 kg vacuum packed PP bags
Peanut : Nutritional value - eanut fruit contains protein, fat, carbohydrate, vitamin A, vitamin B6, vitamin E, vitamin K, and minerals such as calcium, phosphorus, iron and other nutrients, containing eight kinds of human amino acids and unsaturated fatty acids, , Choline, carotene, crude fiber and other substances. [4-5] fat content of 44% -45%, protein content of 24-36%, sugar content of about 20%. Rich in vitamin B2, PP, A, D, E, calcium and iron. And contains thiamine, riboflavin, niacin and other vitamins. Promote the development of human brain cells, enhance the role of memory.
Nigeria is the largest peanut producer in Africa. This year, the production is expected to total around 3 million metric tons, making it the 3rd largest producer in the world, after China and India. The Nigerian peanut season lasts from August through December, but peanuts are available year-round. We can export top quality of this product in 1000-2000MT every month.
Product Name: Premium Peanuts Specifications: Size Classification: Available in 50/60, 60/70, and 80/90 counts per ounce Moisture Level: Not to exceed 7% Cleaning Method: Sortex cleaned to ensure high quality Oil Content: Between 48% and 52% Impurity Level: Less than 1% Available Shapes: Long/Lengthy and Round Packaging Options: PP Bags: Offered in 25 kg and 50 kg new PP bags Custom Packaging: Available as per customer specifications
"Export-Quality Peanuts: Our superior peanuts are cultivated with care, offering premium quality and flavor that's sought after worldwide. Grown in optimal conditions, our peanuts are hand-selected, ensuring uniform size, excellent taste, and impeccable freshness. These peanuts undergo rigorous sorting, cleaning, and packaging to meet stringent export standards, guaranteeing their quality upon arrival at international destinations. With their versatility in snacks, confections, and culinary applications, our export-grade peanuts are the top choice for global markets. Experience the rich nuttiness and crunch of our premium peanuts, making them the ideal selection for international exports."
Peanuts 5060 refer to peanuts that are sized such that there are approximately 50 to 60 peanuts per ounce This classification is commonly used in the industry to denote the size of the peanuts which affects their texture and use in various applications Specifications Size Approximately 50 to 60 peanuts per ounce 1 ounce 28 grams Color Light brown to beige Flavor Profile Nutty slightly sweet Texture Crunchy when roasted smooth and creamy when processed into peanut butter Moisture Content Typically low around 57 to ensure freshness and shelf stability Purity Free from foreign matter additives or contaminants Shelf Life Typically 612 months if stored in a cool dry place Usage Ideal for snacking baking cooking and making peanut butter
Product Name: Peanut Seeds Types: in shell, Split Peanut Grade: A Season: Available all the year Harvest season: in September Origin: Egypt , Sudan Specifications: Cultivation: Common Form: Raw, Whole Quantity: Minimum 6 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: max 20 kg Net weight (in shell) , max 50 kg Net weight (Split Peanut) Shipping Terms: CIF - FOB Payment Terms : L/C , T/T , Advance + CAD
Peanuts are rich in fat, protein, Vitamin E, folate, and other essential healthy nutrients that provide medicinal benefits to the body. Peanuts have been studied to help treat many health problems such weight loss, skin problems, hair problems, memory loss, diabetes, cancers, and much more. Peanuts are usually consumed dry roasted, boiled, salted, and rarely raw. They are also called varieties of names such as groundnut, monkey nut, earthnut, goober peas or pignut.
Product Description : Our Peanuts are available in different grades, Peanuts come in different size packaging. The Peanuts are well acknowledged for their freshness, long shelf life, and natural taste. Further, Peanuts are packed in food grade material to prevent them from biological contamination. Price of product ( USD price or FOB price) : $1,200/ton cnf Product origin : Nigeria Key Specifications/Special Features : Cultivation: natural Variety: Java Size: 40/50 Moisture :< 8% Oil Content :> 45% Impurity:
The 2 major varieties of Peanuts produced in India are Bold (runners) and Java (Spanish). The Bold variety peanuts have typically reddish brown skin with oblong shape, while Java variety have pink skin with spherical in shape. Bold peanuts are the major oilseed of India. It accounts for around 25% of the total oilseed production of the country. Annual production of India Peanuts and Indian Peanuts oil are around 5-8mln and 1.5mln tons respectively.
Peanuts, scientifically known as Arachis hypogaea, are legumes grown primarily for their edible seeds. The seeds develop underground and are encased in pods. Peanuts are rich in protein, healthy fats, vitamins, and minerals. They are a versatile crop used in various culinary applications, from snacks like peanut butter and roasted peanuts to inclusion in diverse cuisines worldwide. The plant thrives in warm climates and plays a crucial role in global agriculture and food industries. Nigeria holds the position of being the largest peanut producer in Africa, projecting a total production of approximately 3 million metric tons this year. This places the country as the world's third-largest peanut producer, following China and India. The peanut season in Nigeria spans from August to December, yet peanuts remain available throughout the year. There is an opportunity to export high-quality peanuts in quantities ranging from 1000 to 2000 metric tons every month.
Item value Type Peanut Cultivation Type Organic Processing Type Raw Style Dried Packaging vaccum bag Grade top grade Use food, oil, cake, fastfood Place of Origin Vietnam Brand Name 99 Gold Data Model Number Toni Product name Vietnam Peanuts Packing 25kgs Vacuum P.p Bags Shelf Life 12months MOISTURE 8% Max DELIVERY TIME Within 15 Days
Amount Per 100 grams Calories : 567 % Daily Value* Total Fat : 49g 75% Saturated fat : 7 g 35% Trans fat regulation : 0 g Sodium : 18 mg 0% Potassium : 705 mg 20% Total Carbohydrate : 16 g 5% Dietary fiber : 9 g 36% Sugar : 4 g Protein : 26 g 52% Calcium : 9% Iron : 25% Vitamin B-6 : 15% Magnesium : 42%