100% organic SOIL improver produced from seaweed recycling.
Peat free, Vegan, Animal Free
Pallet (130 pcs of 12 lt bag size)
Weight 1,5 t
Organic Matter 10-20%, Ca 3-5%, N 0.3-1%, Mg 0.5-1.5%, P 0.1-1%, K 0.3-1%, Fe 15000-25000 ppm, PH 6-7, Humidity 20-35%.
100% organic SOIL improver produced from seaweed recycling.
Peat free, Vegan, Animal Free
Big bag size 90*90*120 cm
Weight 1 t (1500 lt).
Organic Matter 10-20%, Ca 3-5%, N 0.3-1%, Mg 0.5-1.5%, P 0.1-1%, K 0.3-1%, Fe 15000-25000 ppm, PH 6-7, Humidity 20-35%.
Green Giganti olives are handpicked one by one from the tree. This olive variety is grown only in Northern Greece. Due to their impressive big size they are fleshy, while the marinated recipe gives a new perspective on typical Mediterranean tastes. Olive lovers can enjoy as many of them as they like. They can be enjoyed in salads and on their own just with your favorite spirit.
Kalamata olives are named after the city of Kalamata located in Messenia, southern Peloponnese, Greece. The Kalamata olive is a large, black olive with a distinct almond-like shape and a smooth, meaty texture, which makes it perfect for table use. They are usually preserved in wine vinegar or olive oil. Kalamata olives are the most renowned and unique of all Greek olive varieties.
Confit olives are also known as California ripe olives. The most well-known characteristics are their black colour and their sweet taste. Their packaging and sterilization follow the strictest hygienic standards. Owing to its low salt content this type of olive is among the most popular in the world.
Floor stand model
* High Productivity: Capable of producing up to 34L/9 gal-44L/11.6 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 32C / 41 to 89.6�°F). With two 9L/2.4 gal hoopers, the ice cream maker can consistently deliver 10 cups ice cream (each 80g) without interruption.
* Rapid Cooling Efficiency: Featuring dual independent refrigeration compressors for enhanced performance, this ice cream machine supports single-cylinder operation, significantly reducing freezing time. Initial freeze achieves completion in just 14 minutes, with subsequent batches ready in 4 minutes or less.
* User-Friendly Operation: Equipped with an LED control panel, this ice cream maker simplifies operation. Integrating automatic cooling, hardness adjustment, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
* Solid and Durable: Constructed with high-quality 401 stainless steel.
