Characterized by crumbly grains, soft wheat is mainly used for the production of white flour which is suitable for baking and making pasta. Besides flour it can also be used to make starch and puffed food. Oil can be obtained from the germ of soft wheat, used above all in the soap sector.
Peas are low in calories and rich in phosphorus, less rich in starch as opposed to other legumes and therefore more digestible. They contain iron, phosphor, calcium, potassium, magnesium, zinc, vitamins A, B1, C and PP and given the low content of fats they are ideal for low-calorie diets
Corn or maize is gluten-free and suitable for intolerant people, it can be used in various sectors. Commonly used for human nutrition also thanks to its flour with which it is possible to obtain the famous â??polentaâ??. It can also be used for animal feed, energy production (ethanol) and therapeutic uses.
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Corn or maize is glutenfree and suitable for intolerant people it can be used in various sectors Commonly used for human nutrition also thanks to its flour with which it is possible to obtain the famous polenta It can also be used for animal feed energy production ethanol and therapeutic uses nbsp
Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.
Vietnamese Long Grain rice DT8 (5% Broken)
ST25 Rice has won the World's Best Rice Award in the WORLD TECHNICAL RICE Contest 2019 (organised in Philippines) and continuously in the top 3 best rice in the world. The rice has long grain, clear white, no chalky kernel, cooked rice has a faint aroma of pandan leaves, mixed with the aroma of young nuggets. radiates lightness and charm. The rice grains are drained, soft, flexible and have a slight toughness, the longer you chew the sweetness from the rice starch, the sweeter it becomes. In particular, rice retains its soft, supple texture even when cooled. SPECIFICATION: - Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 2.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max - Paddy per Kg: 2.0 Grain Maximum - Average length of grain: 7.5mm Min - Insect: Nil after fumigation - Rodents: No presence even particles of rodents - Milling degree: Well-milled, sortex, double polished Crop: Newcrop
Fragrant rice (Perfume rice) is also known as OM5451/ OM4900/ OM18 Rice - the most commonly grown in the Mekong Delta. Rice is flexible and soft, with a slight aroma and sweet taste when cooked, and especially does not harden even when cooled. Because of the advantage of strong and high-yielding rice varieties, this rice has an abundant supply, and has become popular in traditional markets (Asia, Middle East, Africa, etc..) SPECIFICATION: Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 3.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max -Paddy per Kg: 2.0 Grain Maximum -Whole Kernel Length Average: 6.6mm Min - Milling Degree: Well Milled & Double Polished, Sortex (or none Sortex as Buyer�¢??s Request) - Insect: Nil after fumigation - Rodents: No presence even particles of rodents Crop: Newcrop
Japonica rice is a type of Japanese short rice, sometimes called Sushi rice. Japonica rice has some characteristics such as: round, regular, smooth, white, delicate aroma. When cooked on white and flexible rice, easy to eat. Even when cooled, the rice grain still retains its inherent taste. Therefore, Japonica can be used for daily meals as well as making sushi - the most favourite cusine around the world. SPECIFICATION: - Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 3.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max -Paddy per Kg: 2.0 Grain Maximum -Average length of grain: 5.0mm Min - Milling Degree: Well Milled & Double Polished - Insect: Nil after fumigation - Rodents: No presence even particles of rodents Crop: Newcrop
Our frozen corns are directly purchased from the farmers, pealed manually and by machine, washed, boiled, and frozen by individual quick frozen systems at -40c. The Frozen Corns are frozen in accordance with good commercial practice and maintained at -40c temperatures for the preservation of the product.
1) basmati rice all type + non basmati rice (ir64 parboiled with 5%, 20%, 25% broken rice), sharbati steam basmati rice, raw basmati rice, white parboiled basmati rice, 1121 golden parboiled basmati rice, 1509 golden parboiled basmati rice, 1401 golden parboiled basmati rice, 1401 white parboiled basmati rice, 1121 white parboiled basmati rice, 1121 raw basmati rice, 1401 steam basmati rice, 1121 steam basmati rice, 1509 steam basmati rice, pusa golden parboiled basmati rice, pusa raw basmati rice, pusa steam basmati rice, pusa white parboiled basmati rice, sharbati white parboiled basmati rice, sugandha golden parboiled basmati rice, sugandha steam basmati rice, sugandha white parboiled basmati rice, ir 36 parboiled rice, ir 64 parboiled rice, sona mansoori steam non basmati rice, pr 11&14 steam non basmati rice, pr 11&14 white parboiled , pr 106 raw non basmati rice, pr 106 white parboiled 2) m30 refined white sugar, s31 refined sugar, white s30, chicken paws, all frozen chicken ,.
Urea 46, non gmo soybeans, disposable gloves, en590 oil, stationery pens, soybean oil, palm oil, corona oil, sunflower oil, rapeseed oil, olive oil, corn oil, coconut oil, canola oil, peanut oil, jatropha oil, cottons, coconut water, wood pellets, wood charcoal, bio diesel, medical exam kiosk, soybeans, white sugar, corns, chicken paws, raincoat poncho, olive oil, avocado oil, grape seed oil, almonds oil, wood pellets, mining coal, copper ore, charcoal, silica sand.Import and export and sourcing, negotiations. pricing, logistics
1. agro commodities: sugar icumsa 45; rice: basmati & non basmati; beans & pulses, spices & condiments, unrefined/crude/raw oils & oil seeds, dry fruits like cashews, pista, resins, walnuts, etc. 2. petroleum & petrochemical products: crude oil light, medium and heavy crude oils, diesel en590, 10 ppm; jet fuel a 1, urea n46 granular fertilizer grade, dap, mop etc.; lng, lpg, pet coke, bitumen and other petroleum & petrochemical products 3. mineral products like silica sand for all applications.Trade. & broking/ commission agency
Frozen Yellow Corn
Frozen Yellow Corn
Fresh Yellow Corn
Harvest 2023 Moisture-12.5% max Grain broken -1% Small Grain- 2% NATURA Test weight 61 kg Weed impurity 0.4% Radiation: NON GMO: NON Bug damage no more than 1% Pest infection is not allowed Volume: 300000 mt
