It is literally referred to as a miracle plant. This is because the leaves are used to make healing compounds while the sepals are used to make food coloring. Also, the seeds can be used to make burlap, which is a kind of fabric. Our dried hibiscus can also be used to make tea which is highly nutritional. It is also used to add a floral taste to any beverage of your choice. This flower is called Jamaica or Flor de Jamaica in Spanish. Actually, it goes by several names, sorrel,chai torsh, bissap and so many more depending on the region it is commonly used. Origin Like many other plant species, dried hibiscus flowers has ancient origins. It is said to have originated from Northern Africa and South Eastern Asia. The Egyptians used it for medicinal purposes such as lowering body temperature, treating nerve diseases and also a diuretic. In some other cultures it was used to treat constipation and cancer. In Iran, drinking tea made from dried hibiscus flowers was used to treat high blood pressure. Pulp made from the leaves was applied on the skin to help wounds heal faster. Today, dried hibiscus flowers are used to research remedies for various infections and diseases. It has been used to lower cholesterol levels and has been shown to aid in weight loss. Our dried hibiscus flowers contain antioxidants called anthocyanins which cause the red coloring of the flowers. They have been shown to have anticancer properties. Dried hibiscus flowers can be used to make hibiscus tea and extract which are very easy to make yourself. How to make Hibiscus Tea from Dried Hibiscus Flowers Ingredients Two cups of dried hibiscus thoroughly rinsed Two or three cups of sugar or any other sweetener you may have Ten to twelve cups of water Instructions Mix the dried hibiscus flowers, sugar and four cups of water in a saucepan. Bring to a boil and then let it simmer for about twenty minutes. Remove from heat and let it cool to about room temperature. Strain the flowers from the mixture. Add the remaining cups of water Serve over ice and enjoy This is a beverage you and your friends or even your guests can enjoy while relaxing. Also, you can make it at the comfort of your own home. For those who love working out, you can add this beverage in your daily regimen. FAQs Is this 100% hibiscus flowers only? Yes, it is. Only hibiscus flowers. What kind of hibiscus flowers are theses (need to confirm if these are Hibiscus sabdariffa)? They are Hibiscus sabdariffa. Is your Product Non-GMO? Yes, We only sell non-gmo products Do you add anything to the Flowers? No! Our organic flowers are 100% raw with no additives. Is your Calendula Gluten-Free? Yes! Can I make hibiscus syrup with these? Seems yes, but wondering if anyone has? Sure, just steep it with sugar & water to make a simple syrup & then strain. Is this wild tea? I not think so. They are organic, which means they have to know the growing conditions
Shea butter, green coffee beans, moringa leaves, soybeans, african black soap, dried hibiscus flowers, hardwood charcoal.Manufacturing
Enrich and revitalize your skin with our African Black soap. It is a cleanser which helps exfoliate and also, gives your skin a healthier and richer glow. What makes this soap to have such magical results? The ingredients used to make the African Black soap are all-natural so rest assured that no additives are needed. It has also been used for a very long time to help in healing most skin-related diseases. As the name suggests, the African Black soap, as it is called in most European and American countries, originates from West Africa, particularly Ghana, where the women in that society made and used this soap to cleanse their skin and hair. Locally, the soap is known as alata simena, anago soap, ose dudu and sabulun salo. The secret recipe to make the African Black soap was passed down from generation to generation as it was considered sacred. However, there are several formulations on how to make it. Some have even been improvised and more ingredients have been added. Ingredients used to make the soap and their benefits Coconut oil â?? this product helps in cleaning, nourishing and moisturizing your skin and also helps activate collagen production which is vital for your skin. Plantain peels â?? cooking bananas are rich in vitamin C or ascorbic acid, thiamine, folic acid, antioxidants and proteins which help nourish your skin. Cocoa pods â?? these are the coverings of the cocoa bean which are a good source of antioxidants and have been proven to have anti-inflammatory properties. Shea butter â?? it is rich in fatty acids which help to give a silky smooth skin. It also facilitates the repair of damaged skin and activates generation of collagen. Palm oil â?? it is produced in the fruit of the palm tree. While in its unrefined state, it is rich in vitamin E, antioxidants and fatty acids. Palm kernel oil â?? unlike the one above, it is derived from the seed of the palm tree. It is a great source of fatty acids. How is African Black soap made? First, plant matter is gathered, then it is sun-dried and then it is roasted at a consistent temperature until it becomes ash. This is how it gets its deep and dark color. This ash is then added to water and a mixture of palm oil, coconut oil, Shea butter and any other fats needed. This mixture is then heated and stirred by hand for at least a day. When it begins to solidify, it is removed and left to â??cureâ?? for about a fortnight. The soaps made traditionally are generally purer as compared to those sold in American or European countries as they may have additional ingredients. How to use African Black Soap The soap has a sort of rough texture accompanied by an earthy scent which is pleasant. Being unprocessed, you will have to cut the soap into smaller pieces according to your own liking. As it is raw, it may contain pieces of vegetation which can easily be pulled out to avoid being cut while using it. To use it properly, create lather on your hands before rubbing it on your skin.
Bitter Kola Nuts ingredients come from Western Africa and they are naturally rich in glucoside compounds that give it the energizing effect. The natural stimulant compounds make our Bitter Kola Nuts a fantastic way to get rid of the physical and mental fatigue. Our product has a naturally occurring source of caffeine and some other vital alkaloids such as the Theobromine which is a diuretic and vasodilator and Theophylline â?? a bronchial muscle relaxant which helps with breathing in asthma, has anti-inflammatory effects and is a central nervous system stimulant. Additionally, our Bitter Kola is antimicrobial, purgative, and anti-parasitic in nature hence the nuts can be used for treating throat infections, typhoid fever, cough, liver disorders, bronchitis, diarrhea, chest colds, and colic. According to researchers, chewing kola nuts everyday helps in treating knee osteoarthritis, arthritis, low sperm count, and erectile dysfunction. Our Bitter Kola Nuts are also anti-poison in nature. This means that it helps in prevention of bacterial infection caused by food poisonous. Therefore, it is recommendable to chew bitter kola nuts instantly after eating on suspicion of consuming contaminated food. Weight Loss New studies indicate that Bitter Kola Nuts can be used as an effective natural weight loss solution. Though the exact process is yet to be known, studies have concluded that Bitter Kola Nuts can help boost weight loss by acting as a natural appetite suppressant. Researchers noted that the participant who consumed Bitter Kola Nuts dramatically reduced their caloric consumption on a daily basis. The Bitter Kola also increased the rate of consumption of water which is beneficial for weight loss. Digestive health Bitter Kola Nuts have been used for a thousand of years in Africa for curing the upset digestive system. The presence of active ingredients in this Bitter Kola supports the uptake of nutrient and also supports digestion that lowers the chance of constipation, cramping, gastrointestinal issues, and bloating. Enhance immunity The bacterial infections which happen in a human body could be prevented with the use of the kola nuts. Furthermore, the bacterial infection is the cause of certain respiratory illnesses such as tuberculosis, bronchitis, and meningitis. Supports circulation Bitter Kola Nuts enhance circulation in your body and optimize the heart rate that supports in oxygenation to extremities, brain, organs, and skin. Adequate oxygen in the brain promotes cognition and the concentration power. In other words, it clears the overall mind that boosts the healing process of wounds and also repairs cells. Reduced Eye Pressure A study done in 2010 found that Bitter Kola Nuts can dramatically reduce the pressure known as a symptom of glaucoma. This study found that the Bitter Kola Nut can significantly reduce the eye pressure when applied at least twice per day.
