One of the wonderful and delicious nuts that you can get through us is the pistachio, we offer the best types and wholesale prices for pistachios. The rich taste and aroma of pistachios can be found in the types of pistachios that we export. We guarantee that you will get all these things in an easy and very affordable way.
Kinds of pistachios that we export:
We offer many types of pistachios that you can choose from, as there are different types of pistachio processing methods. Our available pistachio varieties include:
Roasted pistachios (salted, in shell)
Roasted pistachios (unsalted, in shell)
Raw pistachios (without shell)
Roasted pistachios (salted without shell)
Roasted pistachios (unsalted, without shell)
Raw pistachios (in shell)
chopped pistachio
Dates are grown in so-called palm gardens. The fruits ripen in bunches on the palm tree and are washed, dried, and sorted after harvest. If necessary, the dates are drilled, cut, and packed before loading.
There are approximately 1,500 different types of dates. Each variety has different characteristics and ranges in color from red to black.
Iranian saffron, or as it is also called (red gold), is one of the most expensive and sought-after spices in the world. Iran is the undisputed largest producer of saffron. Saffron is produced by more than 90%, about 250 tons annually in the world's most saffron-producing countries. Harvesting methods that rely on manual labor is the reason for the increase in the price of saffron.
Types of saffron:
SARGOL
PUSHAL
DESTEH
SUPER NEGIN
NEGIN
KONGE
Source: Iran
packing:
Packages of various sizes
Carton (different sizes)
Re-sealable bags
The customer can specify the type and size of packaging and packaging to his liking
High-quality Hazelnut
It can be called by names (nut, tree hazelnut, hazelnut), it is used in the manufacture of some sweets, and it is a component of various types of chocolate.
We offer fresh, high-quality hazelnuts, prepared with care and in a healthy way.
Types:
Raw hazelnuts (with shell)
Raw hazelnuts (without shell)
white raw hazelnut
roasted hazelnut
Roasted and salted hazelnut
Roasted and salted hazelnuts in different flavors (customers can choose flavors)
Pine nuts are a source of healthy fats ,protein, and fiber and they have a sweet, that makes them a popular addition to many dishes In addition to being eaten as a snack
Cocoa nibs are small pieces of crushed cocoa beans with a bitter chocolatey flavor.
They are produced from cocoa beans derived from the theobroma cocoa tree also known as the cocoa tree. Cocoa is dried after harvesting, then fermented and cracked to produce small dark bits or cocoa nibs. Some cocoa nibs are roasted while others are not. Unroasted cocoa nibs are called raw cocoa nibs. These rich, chocolatey nibs are loaded with nutrients and potent plant compounds that have been shown to benefits health in many ways. Though small, cocoa nibs are packed with an impressive amount of nutrients. They are amongst the least processed cocoa products on the market and substaintially lower in sugar than other chocolate products, making them a healther alternative for chocolate lovers.
Unlike many chocolate products, coco nibs are naturally low in sugar. They are also a good source of fibre, protein and healthy fat-nutrients that help promote feelings of fullers.
Kinds of cocoa available:
- Raw cocoa
- Dried cocoa nibs
- Cocoa powder
Origin: Africa, Venezuela and Brazil .
For more information, you can contact us. We look forward to hearing from you Requests
Known as brown sugar, Icumsa 600-1200 is 100% cane refined and is made after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and is brownish in color.
Raw brown sugar made from sugar cane, when fully refined, contains about 70% white sugar.
ICUMSA 600-1200:
Origin: Brazil
Icumsa: 600-1200 RBU
Polarization: 97.8 to 99.2
Moisture: 0.15% max
Ash content: 0.15% max
Solubility: 90% free flow
Radiation: Normal Certified
Colour: Brown
Granulation: 6mm regular square (medium size)
Known today as granulated sugar, it is often used in large-scale baking and in the production of drinks and food.
Granulated sugar is formed through the crystallization process without chemical refining and serves as a more cost-effective substitute compared to Icumsa 45 sugar, known as traditional white sugar, even more so because it has fewer chemicals in its composition.
ICUMSA 150
Origin: Brazil
Icumsa: 150 RBU
Polarization: 99.50�° min
Moisture: 0.10% max
Ash content: 0.10% max
Solubility: 100% Dry and Free Flowing
Radiation: Normal Certified
Colour: sparkling white
Granulation: Fine
Icumsa 45 sugar, now known as white sugar, is one of the most sought-after sugar importers in the world for its purity and brightness.
The highest quality sugar available on the market today, ICUMSA 45 sugar is brilliant white in color and highly refined, suitable for human consumption and use in a wide variety of foods. Additionally, it is in high demand due to the fact that it is safer as its refining process removes bacteria and impurities present in raw sugar.
ICUMSA 45:
Source: Brazil
Icumsa: 45 RBU
Polarization: 99.80% Min
Moisture: 0.04% max
Ash content: 0.04% Max
Solubility: 100% free flowing
Radiation: Normal Certified
Colour: sparkling white
Granulation: Fine
