Strawberry pulp
Mango pulp from india
Backed by extensive years of industry experience and in-depth market knowledge, we are able to offer our clients frozen mango dice. These product are highly acknowledged for their excellent qualities as these are cultivated as experts' advice. We ensure to deliver our clients only unmatched quality at very reasonable rates. Clients can avail the entire range at nominal prices. Packed in 10x1 kg/ctn, 1x10 kg/ctn
We are the leading interated supplier of very good quality different fruit pulps such as mango, guava, lemon, beetroot etc and also the variety of fruit juice powders such as apple, banana, litchi, mango, lemon..The list goes on. We can supply in bulk quantity anywhere in the world. The quality will be ace and prices will be competitive. Prices are on request, If interested please contact on opaque. Thanks As per buyers requirements
Brix 24 , acidity 0.4 to 0.5% 6 Tins in a tray with shrinked wrapped
We are one of the leading manufacturer, exporters and distributor of fresh fruit juices, mango and guava pulp. Juices are in pet or tetra both in different sizes and flavors. Pulp are available in tins and industrial packing in steel drums of 200 kg
Total soluble 14.0 brix, solids% tss at min 20 degree c, acidity (as citric 0.40-0.60% acid, ph 3.5 to 4.5, colour-bright yellow, taste-natural, pulp passed throug 1/32" mesh sieve size. Net weight of a (a-10) can is 3.1 kgs. (a-12) can is 5.25 kgs. Weight of 1 carton box is (6 cans) 18.6kgs. One full container load is 18.6 tons (1000 boxes).
We are producing kesar mango pulp. We provide 1kg, 5kg, 10kg packing for kesar mango pulp.
Natural fruit pulp with no additional preservative made from clean ripe fresh fruits.Having pleasant appearance. 3.1kg can, 215 kg drum
Soluble solids % tss at 200 c : 16.00 brix min. Acidity (as citric acid) : 0.50 - 0.7 Ph : 3.5 to 4.5% Color : golden yellow Taste : wholesome & characteristic. 3.1 kgs can.
Soluble Solids % TSS at 200 C : 16.00 Brix min. Acidity (as citric acid) : 0.50 - 0.7 PH : 3.5 to 4.5% Color : Golden Yellow Taste : Wholesome & Characteristic. 3.1 Kgs Can.
Soluble solids % TSS at 200C : 14.00 Brix min Acidity (as citric acid) : 0.40 - 0.6 % PH : Less than 4 Color : Bright Yellow. 3.1 kgs Per can.
Product specification: Brix: 22±2 Acidity: 0.5%± 0.1% pH: < 4.6 Pulp content: Up to 92% Viscosity: 21 Seconds (Ford Cup no.8). 850gx 24cans (carton) 3.1Kg x 6cans (carton).
Product: Totapuri mango pulp Brix: 14.4 - 15.2 Ph: 3.92 - 3.94 Acidity : 0.46 - 0.48 Consistency : 34-35 Black specks: nil Brown specks: 4-6. Packing: Weight : 215 kg's Quantity: 10 containers.
Ph 3, brix 8, 1 grind for frozen non pasterised june plums, mango, pineapple, guava etc. 25kg asepctic bags, 5gal pailes & 25gal drums, all frozen
Our mango pulp is extracted by commercial processing of best selected properly matured, sound, cleaned ripened mango fruits hygienically packed. 200 kg or as per buyer's requirements.
Our pulp natulal thothapuri 2010 crop we pack natural in ots cans, pulp 35-40 sec viscosity 0-1 Black particals pale partical 3-4. 6 ots cans in one carton 3.1 Kg X 6=18.6 kg / carton.
Totapuri mango pulp Pulp % 95 % minimum Water content 2 to 3 % Acidity 0.35 % to 0.50 % Colour Yellowish Golden(Free from piece of mango stones etc.) Viscosity 40 Sec. By ford cup No.8 Brix Min û 14 PH 3.5 To 3.6 Vaccum Negative Pressure Microbiology Analysis Result after incubating sample at 37 c for 14 days should show, 4. Pathological micro-organism-Nil. 5. Yeast/Mould - Nil 6. Coliforms Bacterical û Nil Packing OTS cans 3.1 kg x 6 cans / cartons Can details golden lac cans (ever green) 3.1 kg per can net weight, 6 cans per carton
Mango pulp.
Natural and sweetened fruit pulps