Size : 4kg/10kg, 10kg/20kg, 20kg/40kg Presentation : W/Round Packing : running weight
Size : 4kg/10kg, 10kg/20kg, 20kg/40kg Presentation : W/Round Packing : running weight
Rastrelliger kanagurta Size 4/6 6/8 8/10 pcs/kg Land and sea frozen 10kgs / master carton
Rastreligger brachysoma Size 4/6 6/8 Land frozen 10kgs / master carton protective glazed (max 4%)
Lutjanus Malabaricus Frozen red snapper fillet Skin on or skinless Natural or portion cut IWP, IVP 100% nett weight 5kg/master carton
Pristipomoides multidens Frozen king snapper fillet Skin on or skinless Natural or portion cut IWP or IVP 100% nett weight 5kg / master carton
Pristipomoides multidens Frozen King Snapper skin on Portion Cut 200-300g,300-500g,500-800g, 800-1000g IVP packing carton @5kg
Gloucosoma scapulare Frozen Pearl Perch Fillet skin on 200-300g, 300-500g,500-800g IVP 5kg Packaging carton
Lates Calcarifer Frozen Barramundi Fillet skin on 100% net weight 200-300g, 300-500g, 500-800g, 800-1000g IVP 5kg packaging carton
Scaridae sp Frozen Parrot Fish fillets Skinless 100-200g, 200-300g 100% nett weight IWP, 5 kg packaging carton
INDIAN MACKEREL IQF A GRADE SIZE 6/8 8/10 10/12 12/15 PACKING: 10KG BULK PROMPT SHIPMENT
Frozen Salmon whole gutted Frozen salmon Fillets Salmon Head
We have availability of Mackerel frozen
Fish - Pink Salmon Type - Salmon Loin, gutted with and without head frozen or fresh on Choice Grade - Grade A+ Size - 3kg up Packing - as you like
Frozen tilapia
The ribbonfish are any lampriform fishes in the family Trachipteridae. These pelagic fish are named for their slim, ribbon-like appearance. They are rarely seen alive, as they typically live in deep waters, though are not bottom feeders.
Pomfret is an excellent source of lean protein, and is rich in niacin, vitamin B6, vitamin B12, phosphorus, and selenium. Pomfret has about 350 mg. of Omega 3's per four ounce serving. Its high oil content makes it ideal for grilling, broiling, baking or in tempura
. Product Name BlackTilapia 2. Scientific Name Orechromis Niloticus 3. Freezing Way IQF 4. Size 100-200g,200-300g,300-500g,400-600g,500-800g,800g+, etc 5. Packing IWP / BULK PACK, 10 kgs/box, or as per customers' request 6. N.W & Glazing 100%NW,95%NW,90%NW,85%NW,80%NW,75%NW,70%NW 7. MOQ 1*40FCL (26,000kgs) 8. Processing Types A.Whole Round B.Guttted & Scaled C.Gutted & Scaled & Gilled D.Whole Cleaned / Moon Cut E.HGT: Gutted & Scaled & Head off & Tail off F.Steak 9. Shelf Life 24 Months 10. Lead Time 15 to 25 days after confirmation 11. Supply Capacity 1000 tons per month 12. Payment Terms * T/T with 30% prepayment, 70% against sacnned docs *.L/C at sight with acceptable issuing bank 13. Origin United State 14. Documents A.Commercial Invoice B.Packing list C.Certificate of origin D.Health Certificate E.Bill of Loading F.Others fishing documents as per customer's need
. Product Name BlackTilapia 2. Scientific Name Orechromis Niloticus 3. Freezing Way IQF 4. Size 100-200g,200-300g,300-500g,400-600g,500-800g,800g+, etc 5. Packing IWP / BULK PACK, 10 kgs/box, or as per customers' request 6. N.W & Glazing 100%NW,95%NW,90%NW,85%NW,80%NW,75%NW,70%NW 7. MOQ 1*40FCL (26,000kgs) 8. Processing Types A.Whole Round B.Guttted & Scaled C.Gutted & Scaled & Gilled D.Whole Cleaned / Moon Cut E.HGT: Gutted & Scaled & Head off & Tail off F.Steak 9. Shelf Life 24 Months 10. Lead Time 15 to 25 days after confirmation 11. Supply Capacity 1000 tons per month 12. Payment Terms * T/T with 30% prepayment, 70% against sacnned docs *.L/C at sight with acceptable issuing bank 13. Origin China 14. Documents A.Commercial Invoice B.Packing list C.Certificate of origin D.Health Certificate E.Bill of Loading F.Others fishing documents as per customer's need
. Product Name BlackTilapia 2. Scientific Name Orechromis Niloticus 3. Freezing Way IQF 4. Size 100-200g,200-300g,300-500g,400-600g,500-800g,800g+, etc 5. Packing IWP / BULK PACK, 10 kgs/box, or as per customers' request 6. N.W & Glazing 100%NW,95%NW,90%NW,85%NW,80%NW,75%NW,70%NW 7. MOQ 1*40FCL (26,000kgs) 8. Processing Types A.Whole Round B.Guttted & Scaled C.Gutted & Scaled & Gilled D.Whole Cleaned / Moon Cut E.HGT: Gutted & Scaled & Head off & Tail off F.Steak 9. Shelf Life 24 Months 10. Lead Time 15 to 25 days after confirmation 11. Supply Capacity 1000 tons per month 12. Payment Terms * T/T with 30% prepayment, 70% against sacnned docs *.L/C at sight with acceptable issuing bank 13. Origin United State 14. Documents A.Commercial Invoice B.Packing list C.Certificate of origin D.Health Certificate E.Bill of Loading F.Others fishing documents as per customer's need
