Beef Omasum Cleaned, salted, pressed to dry. PROCESSING: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water. 9. Pressed to dry 10. Stored in cold place
Our Frozen Beef Offals are thoroughly processed to remove the presence of any type of contaminations. With strong industrial experience, we make sure that the packaging is done as per the stated norms, by this; the products that we deliver are absolutely safe from the getting damaged. We are strongly backed by a well maintained and managed storage house wherein we store our products for meeting urgent and massive requirements of the buyers.
Type Beef Product Type Red Meat Shape Block Style Frozen Freezing Process BQF Beef Type Beef Striploin Certification HALAL Feature Boneless Place of Origin United Kingdom Brand Name ABACUS Production Capacity Enough Packaging Details Standard
Type Beef Product Type Red Meat Shape Block Style Frozen Freezing Process BQF Beef Type Beef Striploin Certification HALAL Feature Boneless Place of Origin United Kingdom Brand Name ABACUS Production Capacity Enough Packaging Details Standard
It dates back from prehistoric times in Egypt and was it used as a sacred meat in certain rituals. Beef, or known as red meat is characterized by its softness, thin, lush texture and great taste. As data from the organization of food and agriculture of the United Nations (FAO), countries that have the highest consumption of beef are to the United States, Australia and Spain.
Packing sizes can be tailored to individual customer requirements. We offer a wide variety of frozen beef flanks in both retail packaging as well as catering packs.
Frozen Buffalo Kasila
Frozen Buffalo Striploin
We are looking Frozen Beef Tallow Buyer , If you are interested , please contact with us
We are looking buyer for our frozen beef pizzle . contact us . Origin Bangladesh .
There is an export potential from the East African Community. Uganda’s location will also make it easy to process, package and distribute our products in regional export markets. With more than 17mn heads of cattle, Uganda has a big population of livestock, but still has an annual shortfall of 900,000 tonnes of both processed and unprocessed beef products, according to data from the Uganda Meat Producers Co-operative Union.
Onion, potato, vegetables, meat, halal chicken and beef.
Best Quality Tellow At Just 715 USD Per Ton
Dried Salted Beef Omasum Grade AAA , Grade AA , Grade A , Grade B , Grade XX Origin : Georgian & Russian Salt : 1 % Moisture : 2 % Round in Shape No Broken Leaves No skin Off No Fat No blood / No bed Smell Shelf Life 1 year Grade AAA , 1500 GM UP = 6500 $ CIF Hai phong port vietnam Grade AA , 1200 GM to 1500 GM = 6200 $ CIF Hai phong port vietnam Grade A , 900 GM to 1200 GM = 5500 $ CIF Hai phong port vietnam Grade B , Below 800 GM = 5000 $ CIF Hai phong port vietnam Grade XX = 3300 $ CIF Hai phong port vietnam Ratio Grade AAA , 20 % Grade AA , 40 % Grade A , 30 % Grade B , 7 % Grade XX 3 % Payment Terms : 30 % TT against Order Balance 70 % against Documents
I am exporter from india Halal buffalo meat frozen Veal leg BOBY veal All product of veal In which country you required I will export you ..
Frozen Beef Omasum Type Cleaned and frozen Storage temperature - 18 C Shelf Life 12 months Supply Ability:100 Metric Ton/Metric Tons per Month Omasum is a part of the beef stomach (rumen, recticulum, omasum)
We also export large quantities of beef. Our HALAL premium frozen and fresh beef comes from pasture-raised cattle in Kazakhstan and Uzbekistan. It is famous for its delicacy and rich taste 200 - 300 KG
Frozen Beef, Sheep, Goat Processed under strict hygienic conditions rapidly frozen and quick delivery for sustainability.
We specialize in offering Gourmet premium beef. We have to offer chilled or frozen meat. Our diverse range of Beef Meat includes HEART OF RUMP, STRIPLOIN, RUMP SKIRT, TENDERLOIN, PICANHA,THIN STIRK, CUBE ROLL CAP OFF, RIB EYE CAP, TBONE, ENTRECOTE BONE INN, CHUCK ROLL, BLADE BOLAR, NEC AND STRING, BLADE OYSTER CHUCK TENDER, BRISKET, RIBS WHITOUT BONES, THINKFLANK, FLANK STEAK, TOPSIDE IN SIDE CAP ON, KNUCKLE, HELL MUSCLE, CUTSIDE FLAT, EYE ROUND, SHINK SHANK TRIMMING 80/20, ROSE MEAT, BRISKET NAVAL PLATE, SHORT PLATE. All our meat are from the pampas Argentinas, our company Argafoods enjoys a prestigious reputation worldwide, and we are committed to delivering allways top-quality products .
This product is sourced directly from cows in Indonesia and is renowned for its high protein and collagen content. It is predominantly utilized in Asian culinary traditions, including Chinese, Japanese, Korean, Filipino, and others. The beef tendon undergoes rigorous quality control measures to ensure it meets high standards and is then promptly frozen to preserve its quality. This meticulous processing results in a product that is both visually appealing and ready for cooking, maintaining its exceptional quality throughout.
