we can supply kinds of frozen chicken cuts of Brazil origin . whole frozen chicken . frozen chicken wings . frozen chicken legs . frozen chicken hearts and kind cuts Features: . Feather off . Well cleaned and fresh . No bruise . No broken bone bone (less than 5%) . No black flaw (less than 3%) . No amount of moisture (less than 5%) Specifications: - white skin - no broken bones - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3%
we can supply kinds of frozen chicken cuts of Brazil origin . whole frozen chicken . frozen chicken wings . frozen chicken legs . frozen chicken hearts and kind cuts Features: . Feather off . Well cleaned and fresh . No bruise . No broken bone bone (less than 5%) . No black flaw (less than 3%) . No amount of moisture (less than 5%) Specifications: - white skin - no broken bones - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3%
Savor the delightful taste of Sadia's Chicken Franks, a household favorite renowned for its consistent quality and flavor. Made with select cuts of chicken, these franks are seasoned to perfection, ensuring a juicy bite every time. Convenient and versatile, Sadia Chicken Franks are perfect for grilling, boiling, or frying. Whether you're preparing a quick snack, a backyard barbecue, or a family meal, trust in Sadia to bring that classic taste everyone loves
A valuable source of calcium to a bird, when placed in bird cages. Used for polishing silver or even, cleaning teeth. Used by craft workers for sharpening fine instruments. Used by silversmiths for making moulds for casting. Origin: Vietnam. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms onwards. MOQ: 1000kgs. Packaging: in PP bag of 25/50kgs, a carton of 10kgs or plastic box of 500g, following buyerâ??s will. 1*40â??fcl = 8mts. Payment & delivery: L/C at sight or T/T in advance 30%, negotiable.
Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds. Specifications: Origin: Vietnam Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms onwards. MOQ: 1000kgs.
Descriptions: Cuttlebones are an excellent calcium source for birds. The rough edible surface helps to trim the beaks of birds as well as provide something for your bird to chew on. The cuttlebones can also be cut into smaller pieces or ground into a powder and used as a nutritional supplement for all types of birds. Features: Provides natural calcium and minerals Derived from natural cuttlefish Natural surface keeps beaks trim and sharp Suitable for cockatiels Specification: Material: Cuttlefish bone Size: 5~20cm Quantity: 3~5 Pcs/bag Note: 1.Transition: 1cm=10mm=0.39inch 2.Please allow 0-3cm error due to manual measurement. pls make sure you do not mind before you bid. 3.Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you! No Retail Package Package Contents: 1 Bag x Cuttlefish Bone
Frozen Beef Omasum Type Cleaned, salted, dried and frozen Storage temperature - 18 C Shelf Life 12 months Origin USA Supply Ability Supply Ability:100 Metric Ton/Metric Tons per Month Omasum is a part of the beef stomach (rumen,recticulum,omasum) Fresh Omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and chesive On the walls there are characteristic and typical table Omasum is a rich source of collagen ,vitamin b2 calcium and iron use dense and spicy soups., The Meat comes from the biggest and best equiped slaughterhouse in Montenegro ,Serbia ,Bosnia hersekova, Albania, Poland, Romania etc European countries that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned salted pressed to dry and frozen Procesing 1-Omasum is cut in the boat shape 2-Inverted on the other side 3-The circular size Omasum is being cut to clean the omasum 4-Fat from the bottom parts is being removed. 5-Omasum are put in to salt ,each leaf in salt kept for one day 6-The salty water coming from Omasum is being stored. 7-Omasum are clened the salt 8-They are washed in the water 9-Pressed to dry 10-Storage in cold place and - 18 C Cold room storage Packing; Full container: 28 MT/ 40' container
AVAILABLE PARTS Beef Offals - Salted Omasum, Frozen Omasum (60B), Tongue (86B), Tails(88A), Tripes(1), Heart, Liver, Kidney, Lungs, Brain, Tendons, Trachea, Paddy Wack(78) etc. Specification :Salted and Dry Well clean No fats Moisture less then 2% Packing : 20 Kg in White poly bags/Cartons Size : 800 to 1000 grams The entire range is preferred for its freshness, optimum taste, high nutritive value and longer shelf life. Hygienically processed with stringent adherence to market quality standards.If our products may be of any interest to you please call us or mail us. We hope to get your help to export our foodstuff, and we do expect to cooperate with well in price and quality and service.
well clean, washed & fresh, outer hard nail on, without bad smell Black spots maximum 3% black pad or ammonia burns Broken bones maximum 5% Moisture less than 3% Processing 100% Fresh and Frozen Well Dressed and cleaned No bruises No excessive Blood No bad smell No feather No Broken bones Moisture less than 3% Frozen Requirement :- Blast Frozen at -40�° C- Stocked at -18 �° C Packing: a. 500g X 20bags, 10kg/ctn b. 2kg X 6bags, 12kg/ctn c. 1kg X 10bags, 10kg/ctn d. As customers requirement
Polarization: 99.80% degrees min Ash by electrical conduct: 0.04% max (on dry weight basis) Ash content: 0.04% max Moisture: 0.04% max ICUMSA 45 RBU: Max (Brazil S.G.S scale) Solubility: 100% dry and free flowing Color: Sparkling white ICUMSA Maximum 45 attenuation index units (ICUMSA method #: 4-1978) Radiation: Within CS-137 of 50 BQ per Kg Granulation: Fine crystal Crop: Latest Magnetic particles: Mg/Kg 4 max SO2 mg/kg 20 max Sulfur Dioxide: 20 Mg/Kg min Sediments: None Smell: Typical and specific for sugar Reducing sugar: 0.05% Max by weight HPN Staph Aureus not detected in 1 gram Maximum AS: 1 P.P.M. Maximum PB: 1 P.P.M. Maximum CU: 3 P.P.M. Substance: Solid Crystal Tolerance: 5% (+/-) CHICKEN PAWS SPECIFICATIONS Quality: Grade A Frozen Chicken Paws Process: BQF Cut at the Level of the joints Meaty and Coating of Normal Fat Average Weight Per Piece: 35 â?? 45 grams Average Length Per Piece: 09 â?? 12 cm Processing: 100% Fresh and Frozen White Skin Shelf Life: 24 months Frozen Requirements: Blast Frozen at -40�°C Stocked and Stored: -18�°C During Transportation: -18 �°C Ice Content: Less Than 0.3% Outer Yellow Skin Off Well Dressed and Cleaned No Black Pads or Ammonia Burns No Bad Smells, No Excessive Blood or Blood Stains No Excess Water No-Broken Bones Fresh and Hard Nail * No Bruises No Feathers * No Hairs Moisture Contents Less Than 2% Production Age: Not More Than 60 days from the shipping date Chemical Burns Presence: No Chemical Burns Black Spot: Less than 1% Broken Bone: Less Than 1% Antibiotics: Presence Not Allowed Pathogenetic Organisms (Including Salmonella): Not Allowed Foreign Substances: Not Allowed * Remanants of Feathers: Not Allowed Frozen Requirement Drainage: 1�°C - 5�°C For 8 hours Moisture Content Less Than 1% Blasted at: -40�°C SIF code: 1, 103, 87, 121, 1001
The above cargo was shipped on the above vessel by Limited Liability Company "MaxiGroup" and consigned to Company for delivery at sea port. For Our convenience, We the Undersigned Limited Liability Company "MaxiGroup" as shipper of record, hereby request you to instruct your agent at the place of destination to deliver the consignment to Purchase`s Company.
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site. Our whole frozen chickens are specially hand Slaughtered accordingly to Islamic (HALAL) and international requirements. All shipments of our products to the ports of delivery are quality inspected with a complete custom approval policy for all goods on board insured and covered with an insurance policy. - Certified Halal Frozen Chicken & Parts - Free Range Grade A - High Food Safety and Quality System - No Added Growth Hormones or Antibiotics - Moderate Pricing - Possibility to Print Desired Label and Logo - Limited Domestic Demand - Quick Processing of your Order - High Stock - High Customer Satisfaction - After Sales Service 1)Whole Chicken Average Weight: 35-45 grams Packaging: 10 Kg Carton Payload: 27 MT/ 40' container No. of Packages: 2700 / 40' container (MOQ) 2)Frozen Chicken Paw Average Weight: 40-50 grams Packaging: 15 Kg Carton Payload: 27 MT/ 40' container 3) Frozen Chicken Feet Average Weight: 35-55 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 4) Frozen Chicken Wing Average Weight: 80-130 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 5) Frozen Chicken Wing Tips Average Weight: 30-50 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 6)Frozen Chicken Mid Wing Average Weight: 80-130 grams Packaging: 15 Kg Carton Payload: 27 MT/ 40' container 7) Frozen boneless Chicken Breast Packaging: 15 Kg Carton Payload: 27 MT/ 40' container General Product Appearance: Clean No yellow skin No feathers No bad smell No blood No black pad No bruise No chemical burns Broken bones less than 1% Moisture less than 1% No black spot Frozen Requirement: Blast Frozen at -40o C Stocked at -18o C Product: Processed Grade ''A'' Frozen Chicken Feet & Paws Quality: Grade A Average Weight of Feet: 40 -60 grams/piece Average Length of Feet: 12 - 18 cm /piece Average Weight of Paws: 35 -60 grams/piece Average Length of Paws: 10 - 15 cm /piece