We supply two varieties of Cassava roots named as Cassava 8034 and Cassava 8036 spread on 25 hectares of lands. To ensure high cassava root yield, we plant the stems at the density 1.0x1.0 m, for 10,000 plants per hectare. We harvest our cassava roots from month 12 for a better yield. Our Cassava roots can be boiled and consumed fresh, but its popularity is due largely to its usage in the production of foods like gari, fufu, chip, baton de manioc, industrial starch, etc. Type Cassava Style Fresh Variety Manioc Cultivation Type Organic Maturity 12 Months Port Douala - Cameroon Weight (kg) 1000 Place of Origin Souza, Mungo- Cameroon Brand Name 8034 & 8036 Colour White Milk
PRODUCT : CASSAVA LEAVES CAPACITY : 20 MT / MONTHLY CONDITION : FRESH CONTAINERS : REFEER ORIGIN : INDONESIA
PRODUCT : CASSAVA FROZEN CAPACITY : 200 MT / MONTHLY CONDITION : FROZEN CONTAINERS : REFEER ORIGIN : INDONESIA
PRODUCT : CASSAVA FRESH CAPACITY : 300 MT / MONTHLY CONDITION : FRESH CONTAINERS : REFEER ORIGIN : INDONESIA
Singkong dari sukabumi Indonesia 1kgs 2,16 USD
Our company has a cassava field that can provide cassava needs to prospective buyers wherever they are, the cassava provided has been prepared as the best cassava from the results of each harvest
Fresh raw cassava.
Welding electrodes, palm oil, palm kernels, cassava.Importation and exportation
Taro , cassava, breadfruit, banana etc.Exporting
Fresh fruits like apples, grapes, oranges, stonefruit, cherries, pears, and avocados, walnuts, onions, potatoes, blueberries, grapefruit, lemons, pomegranates, walnuts.
Fresh cassava..Farming business
Full bloodline wagyu beef (Australia), palm oil for cooking and other, tiger nuts, bitter cola, natural African charcoal, soybeans, and yam and cassava..
Fresh foods and vegetables in all types, fresh green banana, fresh peas, fresh beans. sweet potatoes, yams, cassava, fresh, smoked and dried fish..
Cassava is a long tuberous starchy root that is an essential ingredient in many Latin American and Caribbean cuisines. As a food ingredient, cassava root is somewhat similar to the potato, in that, like the potato, it is starchy, inedible when raw, and bland in flavor when cooked. Indeed, cassava can replace the potato in many dishes and can be prepared in similar ways . it can be boiled, mashed, fried or baked.
ORGANIC CASSAVA
Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince.
Fresh vegetables, watermelon fruits, fresh bananas, fresh and dried cassava..Sourcing
Hardwood charcoal, sesame seeds, sorghum, moringa seed, onions, ginger, groundnut, raw cashew nuts, arabic gum, cassava, cocoa, shea nut, peanuts, ginger, cassava, yam, shea butter.
Petroleum products, such as fuel oil, such as diesel fuel, gasoline , jet fuel and lubricants, agricultural products, such as yellow and white corn and cassava.
Our range of organic products: tamarind, velvet tamarind, baobab, carob, green monkey orange, mango, mandiple, hibiscus, lemon, jack fruit, garcinia kola (bitter kola), chia, chilli pepper, black pepper, paradise pepper, jatropha curcas, fonio, quinoa, corn, rice, wild rice, cassava, turmeric, beet root, wild ginseng, planted ginseng, truffles, licorice root, ginger, yam, sweet potato, shea butter, black soap, moringa oleifera, yerba mate, aloe vera, different flours ( quinoa, cassava, corn, rice, wild rice).