Vegetables & fruits source lebanon of grapes, nectarine, avocado, cherry, carrot, potatoes, nuts, tanzania, cashew nuts kernels all sizes, pulses like kidney and fava beans, sudan: natural and hulled sesame seeds, india: natural and hulled, unhulled sesame seeds, green coffee beans.
Olive oil, pickles, eggplant, carrot, broccoli, cucumber, grape leaves, hot pepper paste, honey, pulses & grains, soaps.Clearing agent, shipping, transportation
