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Find Verified Meats Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Saint-Paul   France   -  
GOLD Member
Jan-05-21

100% Dried Pig Ear

$300.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Features:

Safe

Rawhide-free

Easy to digest

Grain-free

Gluten-free

Sugar-free

Helps maintain healthy teeth and gums

Natural with added vitamins and minerals

Crude Protein (min.) 80%
Crude Fat (min.) 2%
Crude Fiber (max.) 1%
Ash (max.) 1%
Moisture (max.) 14%
GOLD Member
Dec-31-20

Frozen Rabbit Meat

$500.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Frozen rabbit whole carcass boneless skinless
head-on, without pawns, viscera, IWP, 20kgs/ctn
Size: midum 600-1000g/pc
large:1000-1500g/pc
X-Large:1500g+
Packing: In carton of 20kg, 5000gX4 boxes each.
GOLD Member
Nov-26-20

Beef Liver

$500.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Freezing type: IQF.
Process type - Fresh Frozen Beef Liver

Storage conditions and shelf life:
12 months at a temperature -18C and lower.

Type of packaging: Box 10-12 kg.
Net weight of 1 carton, kg:10-12
GOLD Member
Nov-23-20

Meat And Bone Meal 45% -52%

$200.00
MOQ: Not Specified
 
1. colors: filemot;
2. high energy, high content of protein;
3. rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and other trace elements;
4. strong attractant to animals: thick aroma, induce animals to eat;
5. high security: fresh raw materials, without corruption and modification, and several times of high temperature processing, which can kill harmful bacteria effectively;
6. high-absorbing rate: after entrance to the industry, the raw materials are sorting out of the skin, fur, hoof, horns, blood and other debris;
7. reducing the cost: low rice, good source of high-quality protein, and can replace part of fishmeal and soybean meal, can reduce feed costs, and can effectively improve the quality of the product.
scope of application: fox, mink, badger-like animal, livestock, poultry, fish, pets and other animals.
GOLD Member
Nov-23-20
 
1. colors: filemot;
2. high energy, high content of protein;
3. rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and other trace elements;
4. strong attractant to animals: thick aroma, induce animals to eat;
5. high security: fresh raw materials, without corruption and modification, and several times of high temperature processing, which can kill harmful bacteria effectively;
6. high-absorbing rate: after entrance to the industry, the raw materials are sorting out of the skin, fur, hoof, horns, blood and other debris;
7. reducing the cost: low rice, good source of high-quality protein, and can replace part of fishmeal and soybean meal, can reduce feed costs, and can effectively improve the quality of the product.
scope of application: fox, mink, badger-like animal, livestock, poultry, fish, pets and other animals.
290 Meats Suppliers
Short on time? Let Meats sellers contact you.
May-19-08
Supplier From Bias, Aquitaine, France
 
Natural casings.
Nov-26-20

Pork Meat

MOQ: Not Specified
Supplier From Paris, Ile-de-France, France
 
Price of product ( USD price or FOB price) :
To be discussed

Product origin :
Argentina
Apr-11-21
Supplier From Sainte-Luce-Sur-Loire, Pays-De-La-Loire, France
 
WHITE FREE RANGE CHICKEN (ref: 5913)

YELLOW FREE RANGE CHICKEN

YELLOW CHICKEN A (ref: 1621)
Apr-11-21
Supplier From Sainte-Luce-Sur-Loire, Pays-De-La-Loire, France
 
Our products in the duck range, Authentic & Halal brand :

COMPOST SHRINK-WRAPPED DUCKLING PAC (ref : 1305)
DUCK LEGS /2 (ref : 1310)
DUCK BREASTS 350/400 G (ref : 1314)
FILLET OF DUCK BREAST / 1 (ref : 1306)
SMOCKED SLICED DUCK BREAST (ref : 110143)

Halal foie gras Authentic & Halal brand :

DUCK FOIE GRAS 30 % SEMI-COOKED BITS 250 G (ref : 82657)
WHOLE DUCK FOIE GRAS 180 G JAR (ref : 82658)
Feb-19-20
Supplier From Paris, France
 
Specifications Of Product : Grade A
Quantity : 50~100 containers per month
Destination Port : All destination
Contract Duration : 12 months.
Packing : As per producer's standard.
Dec-06-19

Beef And Mutton Meat

$315.00
MOQ: Not Specified
Supplier From Paris, France
 
We offer the highest quality produce according to the European sanitary standards and Halal international standard.
Our range of products and services is the following:
All meat products and their derivatives chilled or frozen
All advisory and production services related to the market
Limousin cattle breed, Piedmontese cattle breed, Charolais cattle breed

Item Specification Cost
Extra class Beef (bull) 4,3 EU per kg
First class Beef (bull) 3,6 EU per kg
First class Beef (cow) 3,3 EU per kg
Second class Beef (cow) 3,1 EU per kg
Third class Beef (cow) 2,8 EU per kg
Mutton Mutton 2.98 EU per kgг
Jan-16-18

Chicken Paw Grade A

$2.1k
MOQ: Not Specified
 
Procedures:
1. Buyer submits LOI.
2. Seller issues FCO.
3. Buyer returns signed and stamped FCO.
4. Seller issues Contract with full banking.
5. Buyer and Seller sign and exchange contracts.
6. Buyer's Bank opens Letter of Credit.
7. Shipment commences as per contract

Payment for the Contract quantity: The payment for the Contract quantity will be done at sight by the Buyer through a divisible, irrevocable, revolving and confirmed documentary letter of credit (â??IRCDLC) issued by an International reputable bank acceptable to the Seller. IRCDLC needs to also contain rolls & extensions, and will be valid for at least 12 months. Payment terms for the contract delivery will be as follows: 100% (One Hundred percent) taken from the IRCDLC and paid immediately to the Seller at the delivery of the certificate of weight and quality issued by SGS International (or equivalent) at the plant. Partial shipments allowed.

CIF CHINA
Origin Brazil
Chicken Feet - Paw Grade A GRADE A
$2050 MT CIF CHINA
Jul-15-17

Chicken Paws Grade A

$1.5k
MOQ: Not Specified
Supplier From La Couronne, France
 
Serious buyers please. English - french - spanish - chinese speakers.

Product: processed grade ''a'' frozen chicken paws (not feet)
Quality: grade a
Average weight : 60 grams/piece
Appearance :clean - no feathers - no bad smell - no blood - no black pad -no bruise -no chemical burns
Broken bones less than 3%
Moisture less than 3%
Retained and without damage
Frozen requirementblast frozen at -40c
Stocked at -18c

Max qty/month : 10x40ft container (around 250mt/month)

Product weight & quality the seller guarantees that each shipment of chicken paws shall be provided with an inspection certificate of weight and quality at time of loading at sellers expense.
The buyer shall, if desired, and at his own expense, provide additional inspection at port of loading to confirm loading. If discrepancies should at any time and in particular case result in relation to the inspection certificate(s) issued at the port of loading, it is hereby agreed that arbitration shall be employed to determine the appropriate judgment. Both parties agree to be bound by the arbitrators decision for or against buyer or seller.

Payment terms will vary depending on the purchasing country (china and vietnam have to be 100% upfront).
GOLD Member
Jun-07-21

Frozen Pork Tails

$300.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
100% Health certified with First class storage facility and production house.

Packaging in Cartons


Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton.


Expire date: Two Year after production date (in frozen condition)

Storage:

Stored at -18C, manufacturer's cold store.



Shelf Life:

24 month



Packaging:

Frozen in block weight, kg: 15, packed in cartons.
GOLD Member
Jun-07-21

Frozen Pork Tongue

$300.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
washed clean and fresh
no blood stain
healthy for human consumption
Quality processed Frozen Pork tongue
frozen pork cutting parts.


1 Poly bags of 10kg each = 10kg per carton

*Frozen Temperature:*
- Blasted at minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- The temperature during Transportation: minus 18 degrees Celsius
GOLD Member
Jun-07-21
Supplier From Saint-Paul, France
 
Type: PORK
Style: FROZEN
Part: Muscle
Feature: Nutritious, Sugar-Free, Low-Sugar, Low-Fat
Packaging: Bulk
Grade: A
Shelf Life: 24 Months
Weight (kg):10 , 20
Freezing Process: IQF



Packaging .............

* 20 Kg cartons
* 15 Kg cartons
* 10 kg cartons

Available Now!

Frozen Pork Half Carcass
Frozen Pork Leg Bone-in, Skin on
Frozen Pork Leg Bone-in Skinless
Frozen Pork Leg Boneless Skinless
Frozen Pork Loin Bone-in Skinless
Frozen Pork Loin Boneless Skinless
Frozen Pork Shoulder Boneless, Skinless
Frozen Pork Collar Boneless, Skinless
Frozen Pork Loin Boneless, Skinless
Frozen Pork Tenderloin
Frozen Pork Belly Sheet Ribbed, Skin on
Frozen Pork Spareribs
Frozen Pork Back Fat
Frozen Pork Cutting Fat
Frozen Pork Tenderloin
Frozen Pork Hind Feet
Frozen Pork Ear Flap
Frozen Pork Kidneys
Frozen Pork Jowl
Frozen Pork Heart
Frozen Pork Liver
Frozen Pork Neck Bones
Frozen Pork Skin
Frozen Pork Tongue
Frozen Pork Throat
Frozen Pork Snout
Frozen Pork leg
GOLD Member
Jun-07-21

Frozen Pork Head

$500.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
FROZEN PORK HEAD

A Grade

20 kg Boxes

Whole or 1/2 cut



NO BROKEN BONE

NO BED SMELL

NO SKIN

1/2 CUTTING FOR PACKING

1 X 40 FCL HQ RF HQ CNT IN THE 26 MT

Storage conditions: -18C to -20C
Transportion conditions: -18C
Expiry date: 12 months
Box size: 485x345x109mm
Netto weight: 10kg
Gross weight: 10.47kg
GOLD Member
May-20-21

Frozen Pork Whole Carcass

$500.00
MOQ: 10  Tons (US)
Supplier From Saint-Paul, France
 
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.

Frozen Temperature:


- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius

Frozen Pork Meat

Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
3.Loin: Each piece weighing 0.55kg net each min.
4.Leg: Each piece weighing 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.
GOLD Member
Mar-26-21

Frozen Pork Neck Bones

$600.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
- Head

- Spare rib

- Blade

- Hand

- Loin

- Leg Ham

- Belly

- Hock

- Froters
GOLD Member
Mar-05-21

Dried Tofu Bean Curd Stick

$5.00
MOQ: Not Specified
Supplier From Saint-Paul, France
 
from soya bean it is a health food.

Smell & Flavor - Typically flavor of soybeans, no peculiar smell

Primary Ingredient - Soybean
Color - Bright Light Yellow
Feature - High Protein Dried Bean Curd
290 Meats Suppliers
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