Organic fermented chinese cabbage
Organic red cabbage shreded and slowly lacto-fermented. Bright color and full of C . The fermented process develop pre and probiotics
Fresh vegetables like cauliflower, leeks, cabbages, broccoli, specialty tomatoes.
Medjool dates, fresh vegetables like radish, asparagus, beets, broccoli, celery, coriander, dry onion, green beans, green onion, kale, leek, parsley, radish.
