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Top Supplier Cities : -   Saint-Paul   Paris  
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
Red Sorghum is an ancient grain. You can use this super grain like rice or quinoa
Sorghum is a nutrient-rich, plant-based protein source that is naturally gluten-free and high in antioxidants. The whole grain goodness of sorghum helps you stay fuller longer and serves as a source of dietary fiber that promotes digestive health.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
Corn Grits are generally made from only white corn kernels.
The kernels are quick steamed in a matter of minutes to loosen their shells (unlike hominy grits which are soaked for days in lye water.)
VERIFIED
Mar-10-23

Alfalfa

MOQ: Not Specified
Supplier From Strasbourg, France
 
Alfalfa also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as well as a green manure and cover crop. The name alfalfa is used in North America. The plant superficially resembles clover (a cousin in the same family), especially while young, when trifoliate leaves comprising round leaflets predominate.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
The black turtle bean is a small, shiny variety of the common bean (Phaseolus vulgaris) especially popular in Latin American cuisine, though it can also be found in the Cajun and Creole cuisines of south Louisiana. Like all varieties of the common bean, it is native to the Americas,but has been introduced around the world. It is also used in Indian cuisine, Tamil cuisine, where it is known as karuppu kaaramani and in Maharashtrian cuisine, where it is known as Kala Ghevada.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
Betel nut is the seed of the fruit of the areca palm. It is also known as areca nut. The common names, preparations and specific ingredients vary by cultural group and individuals who use it
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VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
A variety of the common bean (Phaseolus vulgaris) native to the Americas, where it was first domesticated.
It is a dry white bean that is smaller than many other types of white beans, and has an oval, slightly flattened shape. It features in such dishes as baked beans , various soups such as Senate bean soup, and even pies.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
The carob (Ceratonia siliqua) is a flowering evergreen tree or shrub in the Caesalpinioideae sub-family of the legume family, Fabaceae. It is widely cultivated for its edible fruit pods, and as an ornamental tree in gardens and landscapes. The carob tree is native to the Mediterranean region and the Middle East.Portugal is the largest producer of carob, followed by Italy and Morocco.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
Chia seeds are the edible seeds of Salvia hispanica, a flowering plant in the mint family (Lamiaceae) native to central and southern Mexico,or of the related Salvia columbariae of the southwestern United States and Mexico. Chia seeds are oval and gray with black and white spots, having a diameter around 2 millimetres (0.08 in). The seeds are hygroscopic, absorbing up to 12 times their weight in liquid when soaked and developing a mucilaginous coating that gives chia-based foods and beverages a distinctive gel texture.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
Coriander is an annual herb in the family Apiaceae. It is also known as dhania or cilantro . All parts of the plant are edible, but the fresh leaves and the dried seeds (which are both a herb and a spice) are the parts most traditionally used in cooking.
Most people perceive coriander as having a tart, lemon/lime taste, but to nearly a quarter of those surveyed, the leaves taste like dish soap, linked to a gene that detects some specific aldehydes that can produce soapy sensation from the odorant substances.
VERIFIED
Mar-10-23
Supplier From Strasbourg, France
 
The mature seeds are brown ovoids weighing about a tenth of a gram. By weight, they are 60% cotyledon, 32% coat and 8% embryonic root and shoot. These are 20% protein, 20% oil and 3.5% starch. Fibers grow from the seed coat to form a boll of cotton lint. The boll is a protective fruit and when the plant is grown commercially, it is stripped from the seed by ginning and the lint is then processed into cotton fibre. For unit weight of fibre, about 1.6 units of seeds are produced. The seeds are about 15% of the value of the crop and are pressed to make oil and used as ruminant animal feed. About 5% of the seeds are used for sowing the next crop.
VERIFIED
May-13-22
Supplier From Paris, France
Supplier Of Urea   |   Sugar   |   Soybean   |   Wheat   |   Barley   |   Grains & Cereals   |   Fertilizers   |   Rapeseed Oil   |   Sunflower Oil   |   Corn Oil   |   Fresh Beef   |   Fresh Chicken   |   Edible Oils   |   Palm Oil   |   Printing Paper
VERIFIED
May-04-20
Supplier From Paris, France, France
Jul-24-24

Bananas

MOQ: Not Specified
Supplier From Paris, France, France
 
Origin Costa Rica
Jul-24-24

Limes

MOQ: Not Specified
Supplier From Paris, France, France
 
Origin : Dominican Republic
Jul-24-24

Pineapple

MOQ: Not Specified
Supplier From Paris, France, France
 
Origin Dominican Republic
Jul-24-24

Mango

MOQ: Not Specified
Supplier From Paris, France, France
 
Origin Dominican Republic






 
Jul-24-24

Tomatoes

MOQ: Not Specified
Supplier From Paris, France, France
 
Origin Dominican Republic
Oct-04-20
Supplier From Saint Jean de Luz, Aquitaine, France
 
Name of Product: Arabica Sumatra Gayo Mandheling Fairtrade Organic Coffee
Variety Cupping Notes: Mixed Variety (Moist Tim Tim / Cattimor) : Full body, Sweet, Citric, Clean, Juicy.
Cupping ScoreNotes :of Cherry, Dark Chocolate, Caramel and Fruity : Average +84 (QC Lab Sabit City)
Altitude of Land: 1200 masl - 1500 masl
Producer : Sabity City Coffee
Production Area : 2100 ha
Number of farmer : 2494 member
Total Production Per Yr : 1700 MT Green Beans
Current Stock: 20 MT Green Beans
Time of Harvest Certificate : Mar 2020 - May 2020 Fairtrade, EU, USDA, CP
Processing Method Specification : : Semi Washed (Wet Hulled) : Grade 1 (Moist 13 / Defect 8)
May-30-20
Supplier From Vitry Sur Seine, France
 
755 kg dried Atlantic cod fish maw with black membrane for sale at 49 usd FOB per kg. Average weight: 90% is 13 gram per piece (pp)and 10% is 21 grams pp on average. Average length: 20 cm pp (15 cm to 24 cm) Number of unit per kg: 83 Origin: Iceland Port of departure: Sweden. Freight cost to Hong Kong was calculated at 550 usd.
Feb-19-20
Supplier From France, France
 
- Seeds variety: S42
- processed (for oil industry use or direct consumption)
- origin: Chad 100% (South Chad - Logone area)
1.Specification:
- humidity 6% max
- oil cont: 50%/55% (min.50%)
- protein: 25%
2.Price
- packaging 50KG/100KG
- EXW price: 1265â?¬/MT (Week 8) (50KG PACK)
- min order 19MT (20' CONT)
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