Process chemicals for food industry, water treatment chemicals etc.
AMINO ACID POWDER - 50% SOYA BASED AMINO ACID POWDER - 80% SOYA BASED Protein hydrolysates, commonly generated from food proteins by enzymatic hydrolysis, gastrointestinal digestion, and food processing, present certain bioactivities that can be used in health care, such as antioxidant, antimicrobial, antihypertensive, immunostimulatory, antithrombotic, and antidiabetic activities For price, specifications and other details please contact us.
Agrochemical, insecticides, fungicides, herbicides, food chemicals & general chemicals.Trading , manufacturing, & marketing
Dextrose monohydrate Organic compounds Molecular formula:C6H12O6 Clear crystal Food additives
CAS 8028-89-5 EINECS 232-435-9 chemical formula C7H10O2 appearance Brown viscous liquid Raw Materials Caramel and sucrose
CAS 585-88-6 EINECS 209-567-0 appearance Colorless transparent crystal melting point 135 use sweetening agent water solubility soluble in water
CAS 87-99-0 EINECS 201-788-0 melting point 92 boiling point 212 water solubility freely soluble appearance white crystal chemical formula C5H12O5
Molecular formula:C4H6O5 molecular weight:134.09 appearance white crystal CAS 636-61-3 boiling point 306.4 melting point rom 130 to 132
CAS 11138-66-2 EINECS 234-394-2 Appearance White Powder Chemical Formula (C35H49O29)n Application Industry Food, Oil, Medicine
Tall oil fatty acids are used in dimer acids, alkyd resins, oilfield chemicals, metalworking fluids, liquid cleaners, textile chemicals, lubricansts,fuel additives, construction chemicals, rubber and tire, metallic stabilizers, printing ink, ore flotation, and fatty derivatives. Specifications Appearance: Yellow Liquid Acid Number: 193-200 Water: 0.5% Max IR: >0.9800 Packing 2,000 LB tote 400 LB drum, 4 drums per pallet
Herbs, Foods & Chemical Products..Exporter
Isomalt, isomaltulose, dgf glucose syrup, isomalt oligosacharide.Manufacture
Fruits , vegetables ,corn oil , soya bean oil , sunflower oil , rapeseed oil , olive oil, briquettes, wood pellets , fresh fruits , dried fruits, diammonium phosphate, copy paper , vanilla beans , garlic , ginger , rice , cinnamon, raisin, shea butter, carob powder , beans , sunflower seeds , black pepper , coconut powder , fish meal , coconut fatty acid distillate , ldpe, hdpe , animal hides , tomato paste ,sesame seeds , almond nuts , chia seeds , sugar, rizla papers , fish maws , stock fish ,hazel nuts , stearic acid, starch , copper cathode , copper scrap , charcoal , tires , lighters , soft drinks, energy drinks ,honey , chicken feet , car engines , coffee , cocoa powder , disposable face mask ,disposable gloves ,coriander seeds , pistachio nuts , cardamom , mustard seeds , medical devices, disposable gloves , disposable facemask, spices, sweeteners, frozen fish , dried fruits , mineral water, powder milk, frozen chicken.
Curdlan gum A CHEMICAL FORMULA:C6H10O5)n,n 250(400-500) Usage: it is widely used as a thickeners in plant based food.Sausage Balls and Vegetable Meat. CAS#:54724-00-4 HS NO.:13023911 Packing:1kg 10 Per Carton /1kg 20 Per Carton Shelf Life 2 year with the original unopened package. ITEMS Standard Result Color White to nearly white White Odor Odourless or Almost odourless Odourless Appearance Powder confirm Gel Strength (g/cm) 450 465 Purity (w/%) 80 88 Loss on drying (w/%) 10 5 PH(1% aqueous suspension) 6.0~7.5 7 Ash, w/% 6.0 2 Total Nitrogen (w/%) 1.5 1.5 Pb (mg/kg) 0.5 Negative Colonies Number (cfu/g) 10000 600 Escherichia Coli(MPN/g) 3.0 3.0 Storage: Please store the products in a cool, dark and dry place.
It can be used in bean products, grain, flour product,bread, cakes,vinegar,sauces processing as preservative,mould inhibitor and shelf-life lengthening.
Contain calcium, magnesium+vitamines+ trace elements
Sweeteners/sodium cyclamate/ak/apm Product specification will be available on request
ADCA
L-isoserine is used as biochemical reagent and food additive. Min. Order Quantity: 1 kg. FOB Price: 200 dol./kg.
Thaifood-B is non phosphate or bleaching agent which is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in fish-fillet and other fish products BENEFITS: 1. Removing/bleaching bad matters on fish fillets. 2. Improving color and appearance of fish-fillet and other fish products 3. Improving the function of Thaifood-M or Thaifood-N. Packing: 25kg/bag MOQ: 10 tonnes
