• edible gelatin extracted from skins of cows and buffaloes. • bloom degree is 100-120-150-160-170-180-200-220. • consists of 68-90% protein and 8-12% moisture and mineral salts do not exceed 2%. • in the form of powder with a colorless or yellowish light as it is tasteless and odorless. • packaged in polyethylene bags inside paper bags each page 25kg.
We are the chinese food ingredients supplier, our products can be used in Beverage, jam, cake, juice, sauce, sausage, bread, biscuit, chocolates and so on. Severeal products are registered in the russia.Manufacturing facilities are Iso 9001certified and adhere to haccp, kosher and halal standards. Food preservative Potassium sorbate, sorbic acid, soda ash, sodium carbonate, nisin, natamycin, Sodium benzoate, calcium propionate. Food sweetener Sodium cyclamate, sodium saccharin, acesulfame-k, erythritol, sucralse, aspartame, Dextrose, glucose. Food acidulant Fumaric acid, tartaric acid, malic acid, citric acid, glutaric acid. Food thickener Pectin, carrageenan, cmc, corn starch, maltodextrin, wheat gluten, agar Nutrition enhancer Vitamin c, vitamin h, vitamin b, vanillin, msg, dry yeast. Agro products Peanut prodcut, dehydrated fruits and vegetables, onion, garlic. We are the chinese food ingredients supplier, our products can be used in Beverage, jam, cake, juice, sauce, sausage, bread, biscuit, chocolates and so on. Severeal products are registered in the russia.Manufacturing facilities are Iso 9001certified and adhere to haccp, kosher and halal standards. Food preservative Potassium sorbate, sorbic acid, soda ash, sodium carbonate, nisin, natamycin, Sodium benzoate, calcium propionate. Food sweetener Sodium cyclamate, sodium saccharin, acesulfame-k, erythritol, sucralse, aspartame, Dextrose, glucose. Food acidulant Fumaric acid, tartaric acid, malic acid, citric acid, glutaric acid. Food thickener Pectin, carrageenan, cmc, corn starch, maltodextrin, wheat gluten, agar Nutrition enhancer Vitamin c, vitamin h, vitamin b, vanillin, msg, dry yeast. Agro products Peanut prodcut, dehydrated fruits and vegetables, onion, garlic.
Items Index Purity 99.2-101.0% Sulphate(so4) 0.007% max Chloride(as cl) 0.003% max Ash 0.008% max As 0.0002% max Heavy metal(as pb) 0.0005% max. In 25kg plastic woven bag
Product name Sodium alginate Specifications Food grade Lot no. Dys201010015 Date 2010.10.06 Test report Parameter specification test result Viscosity(1% aqueous sol) 300-350cps 350cps Particle size 95% min. 98% passed 60 mesh Loss on drying 15% w/w max. 13.00 Ph 6.0-8.0 7.08 Water insoluble material 0.6% w/w max. 0.23 Ashes 18-27% w/w 23.21 Appearance milk-white powder milk-white powder Heavy metals as pb 20ppm as pb max. 20 Lead 5ppm max. 2 Arsenic 3ppm max. 2 Total plant 5000cfu/g max. Conclusion Qualified as per fcc v. 25kg paper bag with pe bag inside
Items Standards Appearance Transparent liquid Optical purity(l+), % 95 min Lubricious date, apha 50 Assay, % 80 min Density at 20 1.19~1.21g/ml Sulphate, % 0.005 max Chloride, % 0.002 max Residue on ignition, % 0.1 max Iron, ppm 10 max Heavy metals, ppm 10 max Arsenic, ppm 1 max Lead, ppm 0.5 max Mercury, ppm 1max Cyanide, ppm 5max Limit of citric, oxalic, Phosphoric and tartaric acid Past test fcciv Reducing sugars Past test fcciv. 25, 50, 100, 1200kg /drum
Molecular weight 536.89 g/mol Cas number 502-65-8 Molecular formula C40H56 Purity (hplc) nlt 97.0% Test method: HPLC HACCP, ISO, GMP, KOSHER Free sample Packaging: bottle, drum, plastic container Place of origin:Wuhan China (Mainland) Grade:Food grade, medicine grade, cosmetic grade, feed grade Grade:Food grade, medicine grade, cosmetic grade, feed grade.
Cas no.:698-27-1 Formula:c8h8o2 Molecular weight:136.15 Synonyms:2, 4-cresotaldehyde(6ci, 7ci, 8ci),2-formyl-5-methylphenol,2-hydroxy-4-methylbenzaldehyde,4-methyl-2-hydroxybenzaldehyde,4-methylsalicylaldehyde,m-homosalicylaldehyde, Einecs:211-813-7 Density:1.175 g/cm3 Melting point:58-61 (lit.) Boiling point:219.5 at 760 mmhg Flash point:88 Purity: 97% Packaging: , drum, plastic container
6-methylcoumarin (cas:92-48-8) Appearance: white crystalline powder Molecular weight:160.17 Physical and chemical properties:white crystalline powder Uses:used as spice Assay: 99%. Packaging detail:according to customer's requiement Delivery detail:prompt shipment after receipt of your order confirmation Specifications
1.Appearance: purple to reddish-violet beadlets 2.Assay:10.0% min 3.Used As a coloring agent for food. Place of Origin: China (Mainland) Type:Colorants Assay:10% Packaging Detail:25kg/drum Delivery Detail:10 days Port:Wuhan Minimum Order Quantity:10 Kilogram/Kilograms Supply Ability:3000 Kilogram/Kilograms per Month Payment Terms:L/C,D/A,D/P,T/T,Western Union,MoneyGram
Dongsheng transglutaminase (ds™ tg) is the calcium independent form that is produced through microbial fermentation.Ds™ tg is functional formula based on the transglutaminase. It offers many possibilities in food processing industry to bring in added value to final food products. 1kg in each vacuum aluminum foil bag. 20bags per carton.
Food-grade, cosmetic grade. 25 kg bag or according to customers demand
packing 25KG/bag 40KG/bag
Sell 99% purity msg 1. Msg rc size - small crystal 2. Msg fc size - smooth texture 3. Msg pc size - smooth like flour 36kg 30kg 25kg 2000g 1000g 908g 500g 454g 400g 250g 180g 160g 90g 35g
Chicken/pork/beef/tom yum herbs/tom yum goong(shrimp)/seafood/b.B.Q/noodle soup-sukiyaki Anise seed/mushroom. 87gms 170gms 454gms 1 kg
NameLoss on drying(105°c, 2hr)PhHeavy metals(as pb)Lead(pb)Arsenic(as)AshParticle size Alginate14.7-14.9%max6.0-7.50.004%max0.0004%max0.0003%max18-24%40mesh:100%pass. 25kg/bag, plastic and kraft bags or according to the client's requirement
Sodium alginate as thickeners, binder, stabilizer, forming agent in food, pharmaceutical and cosmetic, in food mainly used for imitated food, beverage, meat product, stuffing, jam, pet food etd. 25kg/bag, plastic and kraft bags or according to the client's requirement
25kg/bag
Cas nr. : 31566-31-1, 123-94-4, 97593-29-8, 11099-07-3 Einecs NR. : 250-705-4, 204-664-4, 307-332-8, 204-664-4 Eec nr. : E471 Description White powder, it is water-in-oil emulsifier that is synthesized from oil and glycerin. It is insoluble in cold water but dissolvable in warm ethanol, benzene and propyl alcohol. Specification Monoester contentMin95% Free acid (as stearic acid) Max2.5% Free glycerolMax2.0% Iodine valueMax3.0g/100g Solidification point 60-70 Heavy metal (calculated by pb)Max0.0005% Arsenic (calculated by as) max0.0001% Main applications Used principally as emulsifiers, starch-complexing agents and aerating agents and they are widely used. Applications include: baked goods, e.G. Bread, cakes; confectionery, e.G. Chewing gum, toffees, caramels; dairy products, e.G. Imitation creams, desserts, edible ices; fats, e.G. Margarines, shortenings; starch, e.G. Mashed potatoes, pasta. Standard availability 25kg net kraft paper bags; 16.5mt/20fcl without pallets
Sodium alginate Sodium alginate form is a flavorless gum that is used as an emulsifier or to increase viscosity in the food industry. It can also be use in preparing dental impressions or in indigestion tablets. Some of its major applications is in textile screen-printing, carpet jet-printing, reactive dye-printing and as thickener for reactive dyes. When it comes to food additives, sodium alginate is best used in producing gel-like foods. 25kg/bag
Cas nr. : 31566-31-1, 123-94-4, 97593-29-8, 11099-07-3 Einecs nr. : 250-705-4, 204-664-4, 307-332-8, 204-664-4 Eec nr. : E471 Description Flake-shaped solid, it can be dispersed into the hot water; can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, hlb value is 3-4 Specification Total monoglyceride content min40% Free glycerol (%)Max7.0 Acid value (mgkoh/g) max5.0 Iodine value (g/100g)Max3.0 Melting point (¡æ)Min54 Heavy metal (calculated by pb) (%)Max0.0002 Arsenic (calculated by as) (%)Max0.0002 Main applications Used principally as emulsifiers, starch-complexing agents and aerating agents and they are widely used. Applications include: baked goods, e.G. Bread, cakes; confectionery, e.G. Chewing gum, toffees, caramels; dairy products, e.G. Imitation creams, desserts, edible ices; fats, e.G. Margarines, shortenings; starch, e.G. Mashed potatoes, pasta. Standard availability 25kg net kraft paper bags; 16mt/20fcl without pallets
