Beans Flour
Cassava Fufu
Ola-Ola-Pounded-Yam-Flour
Yellow Garri
MOCAF, Modified Cassava Flour is known as an alternative to wheat. MOCAF is made of naturally fermented cassava chip in order to modify the cells and characteristic of cassava without additional chemical of harmful material, then it is dried and grinded to be a MOCAF flour. MOCAF has a different characteristic compared with ordinary cassava flour and starch (Tapioca), especially in terms of the degree of viscosity, gelation ability, power and ease of rehydration dissolves better. It is gluten free, low glycemic index, lower fat, lower calorie and populer in UK, Europe, Canada, Asia as vegan food, pharmacy, and industrial needs.
Cassava flour is made from the whole, white part of the cassava root. The root is dried and finely ground to produce a finely textured gluten-free flour that you can use in many of the same products that might otherwise require wheat flour. Because cassava flour contains the whole root, it has more fiber when compared to tapioca starch. Besides being beneficial for your health, fiber can also improve the texture of some baked goods by acting as a substitute for gluten. Cassava flour has a reputation for being the most similar to wheat flour of all the gluten-free flours. If you looking for super premium cassava flour which can substitute 100% wheat flour, then we can offer you MOCAF, Modified Cassava Flour.
1. Green Plantain Flour. 2. Green Banana Flour 3. Corn Flour. 4. Rice Flour. 5. Barley Flour - Machica Flour 6. Soybean Flour Ecuadorian Banana is among the best in flavor and nutrition. our banana flour or powder is made of 100% fruits. All our Flours no contain water, have no additive, shelf life 24-month, pack in 25 kg bag, food grade Certified NON-GMO, NON-GLUTEN
Sago Flour Specification: Moisture content 14.22 % - Ash content 0.14% - Raw fiber - Starch content 85.43% - pH, 10 solution 6.30 - Sulfur dioxide (SO2) 4.75 mg/kg - viscosity 4.24 -Residue on mesh 100 0.40% Price: USD 0.63 Packaging: Standard MOQ. 25 MT FOB Medan - Indonesia
Tapioca Flour Specification: Moisture content 13.92% Ash content 0.05% Starch content 85.53% pH, 10 solution 5.58 Viscosity 4.02 Residue on mesh 100 0.39% Price: USD 0.75 Packaging: Standard MOQ. 25 MT FOB Medan - Indonesia
White flour, otherwise known as plain or all-purpose flour, contains wheat grain, with most of the bran and wheat germ taken out. It is commonly used for cakes, pastries and biscuits. When used in cakes it is combined with a raising agent such as baking powder or bicarbonate of soda.
Zircon Silicate (ZrSiO4) Powder typically (ZrO2 + HfO2) 65% Typical size 200 mesh (75 um) and -325 mesh (-45 um).
Also Possible for Private Labeling and Wholesale. We produce natural pumpkin, hemp, flax, sesame, walnut, amranth and thistle gluten-free flour for a gluten-free diet and specialized nutrition. Our products are licensed AOECS.
We manufacturers and exporters of Unblanched / Blanched almond flour in bulk from India.
We are Manufacturers and Exporters of Unblanched / Blanched Peanut Powder from India.
Ingredient Durum Wheat Semolina Cooking Time 7-9 Store Conditions Store in a dry and cool place Shelf Life 2 years Weight in Grams 400 Gram Internal Package Barcode 8697480060017 Numbers of Packets in Box 12 Pieces
Maida
Multigrain Flour
Bajra Flour
High purity, silica flour with particle sizes ranging from 100-10 microns in different packing. Silica Flour is simply made by grinding pure silica sand to a very fine powder. It is used as a filler in plaster, paint, construction chemical and some plastics to add strength or as a filler with added advantages compared to other mineral fillers. Fields of Application: Chemical Industries, Cementitious Admixture producers, Chemical filtration, Abrasives, Construction Chemicals, Paint and coatings, Rubber Industries, Oil Field blends, off shore anchoring compounds, e.t.c. Packing: Jumbo Bags, 50Kg Sacks & others
- Oat Flakes Flour - Oat Groats - Organic Rye Flakes - Organic Steel-cut Oat Flakes - Organic Wheat Flakes - Organic Whole Oat Flakes - Quick Oat Flakes