Stock fish.
Chilled or frozen yellow fin tuna and swordfish, under vacuum.
Horse mackerel, mackerel.
Edibale fish, speciel for the tuna.
Fish.
Sturgeon fish.
Fish.
Cod, haddock, pollock.
Place of Origin Belgium Storage Type frozen Specification frozen sardine Shelf Life 24 Months Manufacturer Supplier Ingredients deep frozen sardine Content frozen sardines Address Company Instruction for use Food Brand Name frozen sardine Model Number 103 Drying Process FD Variety European Pilchard Weight (kg) 50 Additives 100 Freezing Process IQF Max. Moisture (%) 2 Part WHOLE PH Value 6 Preservation Process BRINE Size (cm) 15 Style FROZEN Feature Low-Fat, Low-Salt, Low-Sodium Grade AA
Cornish Hake is highly recommended. It is an MSC Certified fully sustainable fishery, and the fish is both healthy, versitile and delicious. We source large fish of between 3 and 5 kg, and hand-cut these portions from beautiful thick fillets. Each pack will contain 2 generous 180 g fillet portions, enough for 2 main courses or 4 starters. More than 3 times the amount of Omega 3 oils as Cod Delicious, versatile and easy to cook fish and we recommend cooking the fillet portions
Serving: 1 person Pack Weight: 150g to 200g Ingredients: 100% barracuda Allergen: Contains fish Method of catching: Hook & Line Customer Storage: Store at -18 C in freezer upon arrival-Keep frozen Peak season: All year around Suitability for home freezing: Yes Shelf life: Use within 1 month of purchase for best result. Special instruction: Defrost fully in a refrigerator. Once defrosted, keep refrigerated and use within 24 hours. Do not refreeze.
Fish meal, and fish oil.Transportation and shipping
Fresh farmed sea bass and sea bream fish.
Chub mackerel, horse mackerel, atlantic mackerel, herring.
Ecuadorian and baltics fish.
Fish.
Yellow fin tuna.
Fish and fish products.
Fish.
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