Date Palm
Groundnut is one of the five widely cultivated crops in Ethiopia. the approximate limits of present commercial production are between latitude 400 N and 400 S , to an altitude of 1065 m.a.s.l with a rain fall of minimum 500mm and a max of 1250 mm. eastern part of the country particularly eastern haraghe , metekel zone and eastern wollega is blessed with tremendous potential for growing groundnut commercially . it is sown usually on march and harvested on June .
Date, Rice And Sugar..
Sesame, ginger, all types of beans, chickpeas, sunflower, soyabeans, groundnuts.Inland transport
Fruits: avocado, mango, papaya, pineapple, strawberry, etc. Pulses & legumes: soybean, kidney bean, fava bean, mung bean, chickpea, haircot bean, lentils, peanut, etc. Cereals: barley, oats, teff, sorghum, millet, wheat, rye, etc. Oil seeds: sunflower seed, peanut, black seed, etc. Vegetables: onion, carrot, potato, sweet potato, broccoli, cabbage, garlic, chili, pepper, etc. Spices: dried chili, garlic, ginger, turmeric, dried red pepper, black pepper, cardamom, cinnamon, clove, cumin, etc. Fruits like watermelon, avocado, pineapple, papaya, Vegetable like ginger, cabbage, tomatoes, red onion, green mung beans.
Beans and pulses, coriander, turmeric, black cumin, ginger, coffee, soybean, green mung bean, desi chickpeas, groundnut, castor seeds.