Elevate your senses with the aromatic essence of Basil Oil. Basil Oil is a natural essential oil derived from the leaves of the basil plant (Ocimum basilicum). The plant is native to tropical regions of central Africa and southeast Asia, and the oil has a long history of use in traditional medicine and culinary applications. The oil has a sweet, herbaceous aroma and a warm, spicy flavor. Commonly used as a flavoring agent in food and beverages, pastas dishes, soups, and cocktails seasoned with it. Traditional medicine also makes use of its anti-inflammatory, antiseptic, and analgesic properties. In aromatherapy, one uses oils for their uplifting and energizing effects. It helps reduce stress, anxiety, and depression, and it may also help improve mental clarity and memory. When applied topically, the oil may help soothe sore muscles and joints and improve skin tone and texture. Our oil is 100% pure and natural, and extracted using steam distillation to ensure the highest quality and potency. The dark glass bottle protects and preserves its freshness by packaging it. Add it to your collection of essential oils today and experience its many benefits for yourself! Package Size 100 GM, 500 GM, 1 KG, 5 KG, 10 KG, 20 KG, 25 KG Product Specifications Botanical Name: Ocimum Basilicum Plant Part Used: Leaves And Stems Origin: Indian Spec Range: Methyl Chavicol 70-75% VOC: 100% Solubility: Alcohol Soluble Extraction Method: Steam Distillation Appearance: Pale Yellow To Yellow Liquid Odour: Sweet, Warm And Herbaceous Specific Gravity: 0.920 -0.950 Refractive Index: 1.492 - 1.510 Optical Rotation: -5 to -15 Natural: Yes Food Grade: Yes FDA: Yes FSSC: Yes Kosher: Yes Halal: Yes Applications: Culinary, Aromatherapy, Perfumery, Traditional Medicine, Skin Care, Respiratory Health, Massage Therapy, Hair Care. CAUTION: It is meant only for external use. Do a patch skin test before applying it to your skin. Dilute it before topical application. Avoid direct exposure to sunlight. Pregnant women should consult a doctor before using it.
Experience the captivating aroma and potential benefits of Aniseed Oil. Aniseed Oil is a natural essential oil derived from the seeds of the anise plant (Pimpinella anisum). People have used the oil from the plant, native to the eastern Mediterranean and southwest Asia, for centuries in traditional medicine and culinary applications. Traditional medicine also uses it for its digestive, respiratory, and pain-relieving properties. In aromatherapy, one uses oils for their calming and soothing effects. It can help alleviate stress, anxiety, and insomnia, and it may also help improve concentration and mental clarity. When applied topically, the oil may help relieve muscle spasms and reduce the appearance of wrinkles and fine lines. Our oil is 100% pure and natural, and extracted using steam distillation to ensure the highest quality and potency. The dark glass bottle protects and preserves its freshness by packaging it. Add it to your collection of essential oils today and experience its many benefits for yourself! Package Size 100 GM, 500 GM, 1 KG, 5 KG, 10 KG, 20 KG, 25 KG Product Specifications Botanical Name: Pimpinella Anisum Plant Part Used: Seeds Origin: Indian Spec Range: Anethole 80-90% VOC: 100% Solubility: Alcohol Soluble Extraction Method: Steam Distillation Appearance: Colourless to Pale Yellow Liquid Odour: Characteristic Aroma and Flavour Specific Gravity: 0.978 - 0.988 Refractive Index: 1.553 -1.560 Optical Rotation:-1 to +1 Natural: Yes Food Grade: Yes FDA: Yes FSSC: Yes Kosher: Yes Halal: Yes Applications: Culinary, Aromatherapy, Pharmaceuticals, Perfumery, Traditional Medicine, Cosmetics, Oral Hygiene, Flavoring Agent. CAUTION: It is meant only for external use. Do a patch skin test before applying it to your skin. Dilute it before topical application. Avoid direct exposure to sunlight. Pregnant women should consult a doctor before using it.
Discover the versatility and richness of Ajowan Seed Oil for your well-being. Ajowan Seed Oil, also known as ajwain oil or carom oil, is an essential oil derived from the seeds of the Ajwain plant (Trachyspermum ammi). The plant is native to the eastern Mediterranean and western Asia, and the oil has a long history of use in traditional medicine. The oil has a pungent, spicy aroma and a warm, bitter taste. Traditional medicine utilizes its antiseptic, antifungal, and digestive properties. Traditional medicine also makes use of its antiseptic, antifungal, and digestive properties. In aromatherapy, this oil used for its grounding and calming properties. It helps to ease anxiety, promote relaxation, and improve mental clarity. When applied topically, you can help alleviate pain and inflammation with the oil. 100% pure and natural Our oil is 100% pure and natural, and extracted using steam distillation to ensure the highest quality and potency. The dark glass bottle protects and preserves its freshness by packaging it. Add it to your collection of essential oils today and experience its many benefits for yourself! Package Size 100 GM, 500 GM, 1 KG, 5 KG, 10 KG, 20 KG, 25KG Product Specifications Botanical Name: Trachyspermum Plant Part Used: Seed Origin: Indian Spec Range: Thymol 45 -50% VOC: 100% Solubility: Alcohol Soluble Extraction Method: Steam Distillation Appearance: Brownish Colour Liquid Odour: Characteristic Aroma and Flavour Specific Gravity: 0.904 - 0.907 Refractive Index: 1.480 - 1.510 Optical Rotation: 0 - +2 Natural: Yes Food Grade: Yes FDA: Yes FSSC: Yes Kosher: Yes Halal: Yes Applications: Culinary, Aromatherapy, Traditional Medicine, Digestive Aid, Perfumery, Topical Pain Relief, Skin Care, Respiratory Health. CAUTION: It is meant only for external use. Do a patch skin test before applying it to your skin. Dilute it before topical application. Avoid direct exposure to sunlight. Pregnant women should consult a doctor before using it.
SLO is commercially produced from several species of deep sea sharks' livers. SLO is a major natural source of squalene, a natural organic compound, and alkylglycerol's, compounds that may fight cancer. Shark liver oil (SLO) is obtained from several species of sharks, including the deep sea shark (Centrophorus squamosus), the dogfish shark (Squalus acanthias), and the basking shark (Cetorhinus maximus).