Egyptian clover seeds.Cleaning
Olives and olive oil.
Olive oil.
Olive oil and olives.
Salt and spices.
Olives and olive oil.
Cinnamon.
Natural olives, oxidized olives, black olives, green olives, olives, peepers and pickles.
Fresh olives, pickles.
Olive, pickles.
Barbary fig seed oil, prickly pear seed oil.
Fresh vegetables.
Fresh & frozen vegetables.
Frozen vegetables.
Basmati golden rice sella 1121 indian white rice.Transportation and shipping
Salt, onion, orange, dates, bean.
Premium quality fresh oranges and grapes, artichoke and onions.
Dates like medjool dates.
Frozen vegetables like capsicum, onion and okra.
Canned sweet corn is a convenient, shelf-stable product made from corn kernels that have been harvested at their peak sweetness and then preserved in a can. The process typically involves cooking the corn briefly before sealing it in the can with a small amount of liquid, usually water or a light brine. This helps retain the corn's flavor, texture, and nutritional value. The kernels are usually bright yellow and have a tender, slightly sweet taste. Canned sweet corn is versatile and can be used in a variety of dishes, from soups and stews to salads and casseroles. It' s prized for its ease of use and long shelf life, making it a handy pantry staple. Additionally, it's a good source of vitamins such as B vitamins, fiber, and essential minerals.