Keywords: Aniseed/ Anise seed / Egyptian Anise seeds / Aniseed / Pimpinella Anisum / Egyptian Anise / Yansoon Botanical Name: Pimpinella Anisum Family: Apiaceae Origin: Egypt Packing: 25 kg bags Cultivation: Common Commercial Details: Crop: May Form: seeds Volume: if 1X20" FCL: 13 MT & 1X40" FCL 25 MT The health benefits of Anise seed: 1) Greeks used Anise for centuries as a food flavor, especially in dishes that have a touch of sweetness or a bit of spice. 2) Also, Greeks used Anise seeds as a cure for insomnia. And adding little honey to Anise in the morning freshens the breath. 3) On the other hand, Greeks used Anise to help enhance romance for lovers as it was known as an aphrodisiac. 4) In addition, anise helps to relieve gas because it is carminative; it's helpful for problems such as flatulence and colic. Also, it can help to reduce bloating that comes from gas. 5) Anise is an antispasmodic that can help to relieve the muscular cramping that causes pain in the digestive tract, it also relieves menstrual cramps, so if you are suffering from spasms from poor digestion, such as intestinal cramping, anise will relieve your problems. Amazing use by Ancient Egyptians Ancient Egyptians were among the first to use anise. They used it to treat bloating, diarrhea, mouthwash, and urinary incontinence. In addition, they used anise oil to treat coughing; they also used seeds to increase the yield of milk if added to the feed of cows, sheep, and goats The countries we export to USA, Canada, Brazil, Argentina, Chile, Turkey, Poland, Romania, Greece, South Korea, Taiwan, Malaysia, China, Australia, Kuwait, Saudi Arabia, Iraq, Lebanon, Morocco, and South Africa. We have ISO 9001, ISO 22000, MFDS South Korea, FDA registration of USA, And finally: we deal with our clients as friends & partners, so we do our best to build a trustful between both of us to have a long-term relationship and not one spot deal.
Guava leaves. Botanical name: Psidium guajava Family: Myrtaceae Packing: 20 kg bags Origin: Egypt Amazing health benefits of Guava leaves tea: 1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea. 2) Guava leaves tea can be used to low down blood Cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism. 3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes. 4) Guava-leaf tea help to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars. Contact us now for more info & order
Leek Seeds Botanical name: Allium porrum Family: Amaryllidaceae Hs Code: 1209910000 Application: vegetable seeds for planting Quality: 98% min. Germination: 80% min. Origin: Egypt - Leek, (Allium porrum), is a hardy biennial plant of the amaryllis family (Amaryllidaceae), and is grown as a vegetable. The leek is an ancient crop and is native to eastern Mediterranean lands and the Middle East. The plant is related to the onion and has a mild, sweet, onion-like flavor. Leek stalks are widely used in European soups and stews, especially as a complement to potatoes, and can be cooked whole as a vegetable. - Leeks are easy to grow from seed and tolerate standing in the field for an extended harvest, which takes place up to 6 months from planting. The soil in which it is grown has to be loose and drained well; leeks can be grown in the same regions where onions can be grown. Leeks usually reach maturity in autumn. Leeks can be bunched and harvested early when they are about the size of a finger or pencil, or they can be thinned and allowed to grow to a much larger mature size. Hilling leeks can produce better specimens. For more info about EIC and our products call us now
Dried Moringa Family: Moringaceae Botanical name: Moringa Oleifera Packing: 20 kg bags Hs Code: 12119099 Cultivation: Common Science Health Benefits of Moringa Oleifera: 1) Moringa Oleifera Is Very nutrient. 2) Moringa Oleifera leaves are wealthy in Antioxidants. 3) Moringa Oleifera maybe decrease the levels of Blood Sugar. 4) Moringa Oleifera may decrease body Inflammation. 5) Moringa Oleifera May decrease the Cholesterol rate. 6) Moringa Oleifera Can prevent Arsenic Toxicity rate. 7) Enhance the IMMUNITY System. For more info about Egyptian Moringa Contact Us Now
Nigella Sativa seeds Family: Ranunculaceae Botanical name: Nigella Sativa Origin: Egypt Packing: 25 kg bags Hs Code: 1207990029 Common names: Black Cumin l Habbatussauda l Nigella Sativa l Nigella Herb l Nigella Sativa Plant. Ancient Egyptian and Nigella Sativa: Ancient Egyptian was among the first who use Nigella sativa. They used its oil to nourish the skin. Besides bulk Nigella Sativa is used to improve digestion and as a cure for many problems and diseases. Ancient Egyptians were the first to use Nigella Sativa's black seeds as a spice as it was an important component in many dishes. Pharaoh's main doctor always had in his bag a bowl of Black Seeds handy as he used them in curing many diseases such as colds, toothache, headaches, and many infections. Archaeologists have found a bottle of this ancient medicine-in preparation for life after death at Tutankhamun's grave. Black cumin is called Habbatul barakah in Arabic culture since 3300 years ago. That means seeds of blessing. Prophet Muhammad also advised to use of Black cumin; he said that it is a medicine for all illnesses except death.
Dried Spearmint - Dried Mint Botanical name: Mentha spicata Family: Lamiaceae Origin: Egypt Dried: by Air dried Hs Code: 1211900029 Packing: 20 kg bags Cultivation: Common Health Benefits Of Mint Leaves: 1) Aids in Digestion 2) Treats Nausea & Headache 3) Prevents Respiratory Disorders 4) Skin Care Brief About Spearmint and ancient Egyptian: Back to Nature with ancient Egyptian and Spearmint plant: Despite the Egyptians having specialists in many problems related medical, unfortunately, they did not have dentists or oral surgeons to repair their degraded teeth and gums, as a result, many worn teeth were found in the mummies examined by the scientists and this proves abscesses even in the Egyptians youth. Egyptians then invented the first mints to face the bad smell from their rotting mouths. Which was a mixture of frankincense, bitter, and cinnamon boiled with honey and formed into pellets Pharaohs used mint oil to treat colds And as a Stimulant And as a Topical analgesic And as a disinfectant They added it to the medical drugs to improve their smell, and they used it in the preparation of aromatherapy aromas
Dried Dill Botanical name: Anethum graveolens Family: Apiaceae Common names: dried Dill leaves, dill weed Cultivation: Common Packing: 20 kg bags Form: crushed Dried Dill leaves HS Code: 0712900090 Did the ancient Egyptians Know the Dill weed? how do they use it? 1) The seeds are used as a stalk of the wind 2) Treatment of some diseases of leg vessels 3) Anti-scabies 4) Palliative pain relief 5) Bandage to soften and soften the shoulder
Dill seeds Botanical name: Anethum graveolens Family: Apiaceae Packing: 25 kg bags Origin: Egypt HS Code: 09109990 Quality: Sortex 99% Germination: 85% min. Form: seeds Color: Brown Certificates: ISTA for quality & germination How to sow Dill Seeds: Dill seeds are often grown once a year, although the ideal temperature for germination is about 15 to 21 C. Dill seeds are harvested every few weeks for continuous harvesting throughout most of the growing season. Plant dill seeds 7.5 or 10 cm in rows spaced 60 cm because the light encouraged dill germination. We must cover the seeds only with 0.60 cm of soil. Preserving moist soil encourages germination and rapid root growth. For More details contact us now.
Chamomile Family: Asteraceae. Botanical name: Matricaria Chamomilla Common names: Chamomile Flower l Matricaria Chamomilla l Dried Chamomile l Chamomile Herb l Egyptian Chamomile l Dried Chamomile Flowers. Origin: Egypt Packing: 12.50 Carton box HS Code: 1211900030 Crop: January Cultivation: Common Use: Herbal Tea, Essential oil. Form: Whole flower with stem & Powder & Flowers only. Amazing Therapeutic Uses l Benefits of Chamomile flowers 1) In the old Anglo-Saxon days, Chamomile herbs were chewed for tooth relief; even today this is used to rinse the mouth for gingivitis and as a herbal cure for periodontal infections and oral cavity inflammation. 2) Chamomile flower (Camomile flower) is used to treat neurological disorders such as insomnia, anxiety, and nerve pressure. 3) The ointment can be made from chamomile flower (Camomile flower) to help treat wounds, burns, cold sores, inflammation of the sores, pink, dermatitis, and other skin irritation due to its anti-bacterial and anti-inflammatory properties. 4) Chamomiles (Camomile flower) have anti-convulsion effects as it is useful in treating convulsions and convulsions, such as menstrual cramps. 5) Chamomile flower (Camomile flower) is a soothing tea that is added to the bathroom and soaked with water to relax. 6) It is added to cosmetics as an anti-allergy. 7) It has anti-inflammatory properties which are a good choice for patients with rheumatoid arthritis, osteopenia, or other painful swelling disorders. 8) Chamomile Herb is safe to use for children and may help with children's problems that have a neurological element. Chamomile Herb is used as a herbal remedy for the disease, morning sickness, motion sickness, chicken pox, diaper rash, irritable bowel syndrome, and colic. 9) According to the medical herbal expert, Paul Brenner, the Chamomile flower is a digestive tonic and sedative for the stomach, which means that it has both the ability to clench digestive organs and relax the nervous system at the same time.
Calendula Flowers Family: Asteraceae. Botanical name: Calendula Officinalis. Common name: Marigold Flower l Calendula Officinalis l Dried Calendula Flower l Calendula Herb l Marigold Calendula (Marigold refers to the Virgin Mary. And marigold is considered the most commonly cultivated and used member of the genus) Origin: Egypt Color: Orange HS Code: 12119000 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals & Petals. Are there any differences between Calendula and French Marigold? Calendula flower can be eaten and appears on lists of attractive edible flowers, but the French marigold cannot be eaten and is not an edible flower, the Marigold refers to calendula, under the name pot marigold. Does the Ancient Egyptian known Calendula flower? The calendula flower (Calendula Herb) was known and used by ancient Egyptians for more than 4,000 years. It was mentioned in a prescription in Quotas Hurst (book of Hirst) with other species as an ointment painted by the diseased parts.
Molokhia Leaves Common names: Dry Mallow l Dry Mallow Leaves l Dry Molokhia l Dried Molokhia Leaves l mloukhiya l Mulukhiyah l molokhia l mulukhiyya l molokhiya l moroheiya l malukhiyah. Origin: Egypt Crop: Summer HS Code: 0712900030 Form: whole dried leaves Color: green Egyptian Dried Molokhia Leaves Nutritional value per 100 grams: Energy by kJ 142 (kcal 34) Carbohydrates 5.8 grams Fat 0.25 grams Protein 4.65 grams Vitamins Vitamin A Equiv. 278 mg (35 percent) Thiamine (B1) 0.133 mg (12 percent) Riboflavin (B2) 0.546 mg (46 percent) Niacin (B3) 1.26 mg (8 percent) Pantothenic acid (B5) 0.072 mg (1 percent) Vitamin B60.6 mg (46 percent) Folate (B9) 123 mg (31 percent) Vitamin C 37 mg (45 percent) Minerals Calcium (21 percent) 208 mg Iron(37 percent) 4.76 mg Magnesium(18 percent) 64 mg Manganese (6 percent) 0.123 mg Phosphorus (12 percent) 83 mg Potassium (12 percent) 559 mg Zinc (8 percent) 0.79 mg. Health Benefits of Egyptian Dried Molokhia Leaves: Organize Blood Pressure Mullokhiyya is able to lower blood pressure levels, and the blood vessels and arteries will be relaxed thanks to the high potassium content in molokhia as the potassium is a vasodilator. And this is increasing the flow of blood and oxygenation levels which then lowers the strain on the cardiovascular system. Increases Circulation Molokhiyya also includes High levels of iron, which is the principle in producing red blood cells and preventing anemia, and boosting energy levels. Heart Health Molokhia is containing high fiber which is able to balance cholesterol levels in the blood circulating as dietary fiber connects with cholesterol and tears it out from the body. So, this lowers and improves atherosclerosis, which leads to strokes and heart attacks. Improves Sleep Habits Molokhia is containing high levels of magnesium, which can remove sleep disorders like sleep apnea or insomnia. This is because magnesium simplifies hormones released from the body and helping in relax and calm the nerves. Boosts Immune System Mloukhia contains vitamin A, E, and C which is able to boost the power of the immune system. As Vitamin C motivates white blood cells to function. Molokhia also can protect from many diseases such as chronic heart disease, macular degeneration, banning the growth of cancer, and other chronic diseases resulting from free radicals activity, thanks to the A and E vitamins it contains.
Molokhia Seeds Family: Malvaceae Botanical name: Corchorus olitorius Origin: Egypt Quality: 99% Sortex Germination: 80% min Certificate: ISTA Packing: 25 kg bags Hs Code: 120991900000 Application: for planting (sowing) Molokhia seeds for planting Sowing corchorus Olitorius seeds (Molokhia seeds for germination): 1) To cultivate molokhia, drain the soil well and prepare fertile, the best time to plant Mloukhia is in spring or summer in a warm after the last frost, at a place that is sunny. 2) You should start seed planting before the last frost date (or2 months prior to the expected date of cultivation). When molokhia leaves have 6-7 true leaves, transplant them and Keep the soil wet. 3) Fertilize as required, till the plant tall reaches 60cm, then pinch back to enhance lateral branching and a continuous harvest of young shoots and leaves. 4) Germination Mloukhia seed temperature: 25-30C Seed Depth: 0.60-1.25 cm Seed Spacing: 2.5-5 cm Thin To: 25-35 cm Row Distance: 60-90 cm
Keywords / Common names: Molokhia Crushed / Egyptian Molokhia crushed / Dry Mallow / Dried Mallow / mloukhiya / Mulukhiyah / molokhia / mulukhiyya / molokhiya / moroheiya / malukhiyah. Family: Malvaceae Botanical name: Corchorus olitorius Form: Crushed Color: green Origin: Egypt Cultivation: Common HS Code: 0712900030 Packing: 20 kg bags Amazing Health Benefits of Dried Crushed Molokhia (Crushed Dried Mallow): 1) Organize Blood Pressure. 2) Increases Circulation 3) Heart Health 4) Improves Sleep Habits 5) Boosts Immune System 6) Molokhia also can protect from many diseases such as chronic heart disease, macular degeneration, banning the growth of cancer, and other chronic diseases resulting from free radicals activity, thanks to the A and E vitamins it contains.
Egyptian Dried Celery Leaves Family: Apiaceae Botanical name: Apium graveolens HS Code: 091099 Origin: Egypt Packing: 20 kg bags Cultivation: Common Form: crushed dried leaves Dried: by Air dried Color: green - Celery Descriptions: Since ancient times, Celery has been planted as a vegetable. It is also called Apium graveolens, Celery is considered a marshland plant that is backed by the Apiaceae family. - Celery's stalk is long fibrous and tapering into leaves. Celery's stalk, leaves, and hypocotyl are edible and also can be used in cooking. Whereas Celery Nutrition Facts: One cup of chopped celery has: 16 calories 0 fats 1 gram protein 5 grams fiber 5 milligrams vitamin K (37%) 36 milligrams folate (9%) 22 milligrams vitamin A (9%) 263 milligrams potassium (8%) 1 milligrams vitamin C (5%) 40 milligrams calcium (4%) 0.08 milligrams vitamin B6 (4%) Health benefits of celery leaves: Helps Prevent or Treat High Blood Pressure Helps Prevent Ulcers Contains Anti-Microbial Properties That Fight Infections Lowers Inflammation Protects Liver Health Celery Helps to Lower High Cholesterol Boosts Digestion and Reduces Bloating Beneficial for Weight Loss May Help Protect from Cancer Helps Prevent Urinary Tract Infections
Egyptian Berseem seeds Keywords: Egyptian Clover seeds / Berseem clover seed / Barseem seeds Family: Fabaceae Botanical name: Trifolium alexandrinum Variety: Mescavi berseem Type: (summer or winter) annual legume Mescavi berseem HS Code: 1209220000 Quality: Sortex 99% Germination: 90% min. Moisture: 9% max. Dead seeds: 5% max Packing: 50 kg pp bags Do you want to nourish and fertilize your soil? Do you want to feed your cattle? Are you looking for fast-growing green fodder? If â??yesâ??. Letâ??s show you the solution for all your needs. The answer is Clover! Clover is distinguished by the following Benefits: Its ability to nourish the soil naturally reduces the use of fertilizers products. Its cultivation is inexpensive. Its ability to adapt and grow in shaded or poorly drained regions. Its ability to attract the pollinators and useful insects such as birds and bees benefits the ecosystem. Clover can clean the soil of weeds and protect it from erosion. It helps to balance the nitrogen percent in soil. Clover is the king of forage crops as it grows rapidly and produces plentiful amounts of fodder. It helps to renew the organic materials. Young clover is much better than crimson clover or alfalfa as it contains protein 18 â?? 28%. Clover does not include any harmful elements. We did not hear any compliments about the occurrence of bloating from grazing clover.