black dust tea.
Tea like organic tea.Sea freight shipping.
Sliced Green and Black Olives..
Frozen potato, mix vegetables, coffee beans.
Dried Sage Leaves..
Dried herbs like organic lovage leaves.
Spices like turmeric, black pepper.
Herbs And Leaves.
Herbs: thyme, marjoram, moringa, dill, coriander(green leaves), basil peppermint, spearmint, parsley(, chamomile (flowers, large cut tbc), calendula flowers( flower calendula petals), hibiscus (flower, slice, tbc) ,molokhia(leaves, crushed),henna (leaves, powder), spices: sage, chili, paprika, black pepper, dry orange, dry onion, dry garlic, dried lemon (black & yellow), rosemary (whole ,crushed ,powder), senna (leaves, crushed), bay or laurus leaves (crushed & leaves ), seeds: fennel seeds, caraway seeds, anise seeds, fenugreek seeds, sesame seeds(red ,white ,golden), coriander seeds, cumin seeds , black seeds, sunflower seeds, white kidney beans faba bean.
Fmcg.
Tropical latin fruit, dragon fruit (yellow, red), papaya, mango, uvilla, tuna, tomade de arbol, pitahaya, naranjilla, mora, guanabana, chirimoya, granadilla, maracuya, babaco, taxo, sapote, achotillo, pepino, granada, durian, lychee, pineapple, star fruit, mangosteen, rambutan, jackfruit.
The lemon peel is full of nutrition. it has vitamin c to help build the immune system and citrus bioflavonoid for healthier circulation. it has been used to aid digestion, helping ease colic, indigestion, upset stomach, and vomiting. when added to herbal teas it gives an added aroma and enhances the taste.
Coconut, Palm Sugar Powder, Honey & Plantation Products, Dragon Fruit, Dry Coconut, Chili, Sugar (brown), Nutmeg, Black Pepper, Cloves, Banana Leaves, Cassava, Sweet Potatoes, Potatoes, Carrots, Corn, Cocoa, Cocoa Powder, Cassava Chips, Fruit, Galangal, Clove Oil, Cashew, Turmeric, Curcuma, Durian, Onion, Garlic, Brown Rice, Vegetable, Handicraft, Furniture, Fresh Fruit.
Shampoo, soap, toothpaste, shaving razor, hand body lotion, household cleaning products, coffee beans, instant coffee, coffee mix, tea, chocco, biscuits, wafer, cookies, milk, candy, canned food.
Foods & agricultural products such as fruit, vegetable, green tea/black tea/oolong tea, mushroom, noodle, fresh & frozen dragon fruit (red/white flesh), frozen mango, frozen passion fruit, frozen banana, frozen watermelon, dried & frozen jackfruit, frozen avocado, frozen papaya, frozen guava, frozen capsicum, frozen ginger, frozen garlic, dried onion, dried garlic, dried turmeric, dried ginger, dried red chili, dried taro, dried jackfruit, dried potato, dried banana, fresh lime, frozen lemongrass, frozen turmeric, frozen soursop, frozen sweet potato, fresh banana, frozen carrot, fresh passion fruit, fresh jackfruit, fresh soursop, fresh papaya, fresh pineapple, fresh durian fruit, fresh lychee, fresh custard apple, fresh pomelo, fresh avocado, fresh pumpkin, fresh cabbage, fresh ginger, fresh galangal, desiccated coconut fine/medium.
Product Forms: Crushed leaves, Tea Bag Cut (TBC), Ground and Seeds Packages: Paper Bags Polypropylene Bags Weight: 20 KGs net and depends on the product form.
people use pomegranate for conditions such as chronic obstructive lung disease (COPD), heart conditions, high blood pressure, athletic performance, and recovery after exercise, but there is no good scientific evidence to support these uses. Pomegranate has been used for thousands of years. It is in Greek, Hebrew, Buddhist, Islamic, and Christian mythology and writings. It is described in records dating from around 1500 BC as a treatment for tapeworm and other parasites. Many cultures use pomegranate as a folk medicine. Pomegranate is native to Iran. It is primarily cultivated in Mediterranean counties, parts of the United States, Afghanistan, Russia, India, China, and Japan. You’ll see pomegranate in some royal and medical coats of arms. Benefits of Pomegranate 1. Antioxidants Pomegranates have been eaten throughout history for their health benefits. Nowadays, the juice of this fruit is a popular part of healthy diets. Pomegranate seeds get their vibrant red hue from polyphenols. These chemicals are powerful antioxidants. Pomegranate juice contains higher levels of antioxidants than most other fruit juices. It also has three times more antioxidats than red wine and green tea. The antioxidants in pomegranate juice can help remove free radicals, protect cells from damage, and reduce inflamation.
Grapefruit, (Citrus ×paradisi), also called pomelo, citrus tree of the Rutaceae family and its edible fruit. The grapefruit probably originated in Barbados as a hybrid of shaddock (Citrus grandis). It became well established as a fruit for home consumption in the islands of the West Indies before its culture spread to the American mainland. Grapefruit has become popular as breakfast fruit in various parts of the world, and production has expanded to most citrus-growing countries, notably the United States, Israel, Cyprus, South Africa, and Brazil. As a source of vitamin C, the grapefruit is exceeded among common fruits only by the orange and lemon. Health Benefits Grapefruits are Rich in the Nutritional Powerhouse Vitamin C Grapefruit is an excellent source of vitamin C, a vitamin that helps to support the immune system. Vitamin C-rich foods like grapefruit may help reduce cold symptoms or severity of cold symptoms; over 20 scientific studies have suggested that vitamin C is a cold-fighter. Vitamin C also prevents the free radical damage that triggers the inflammatory cascade, and is therefore also associated with reduced severity of inflammatory conditions, such as asthma, osteoarthritis, and rheumatoid arthritis. As free radicals can oxidize cholesterol and lead to plaques that may rupture causing heart attacks or stroke, vitamin C is beneficial to promoting cardiovascular health. Owing to the multitude of vitamin C’s health benefits, it is not surprising that research has shown that consumption of vegetables and fruits high in this nutrient is associated with a reduced risk of death from all causes including heart disease, stroke and cancer. Enjoy Benefits from the Antioxidant Lycopene in Pink and Red Grapefruits The rich pink and red colors of grapefruit are due to lycopene, a carotenoid phytonutrient. (PLEASE NOTE: Lycopene is only found in pink and red grapefruit. White grapefruit does not provide this carotenoid.) Lycopene appears to have anti-tumor activity. Among the common dietary carotenoids, lycopene has the highest capacity to help fight oxygen free radicals, which are compounds that can damage cells. Choosing to regularly eat lycopene-rich foods, such as pink grapefruit, and drink green tea< may greatly reduce a man’s risk of developing prostate cancer, suggests research published the Asia Pacific Journal of Clinical Nutrition (Jian L, Lee AH, et al.)
Herbs.
Fresh vegetables, herbal tea, seeds, oils like olive oil, black seed oil, flax seed oil, sesame oil, dates, date bites, sesame bar, sesame, basil, thyme, moringa.
