Organic certified Red Palm Oil from SouthAmerica.
We work with 80 small farmers to help them improve their lives.
We are USDA, EU, Ecuador certified.
Shipping worldwide.
Ps. We are still working for our RSPO certification.
his amazing fruit well know as TAXO, is a great remedy for Anxiety, Good fighter for Lung and Mouth Cancer, Stomach Ache, Vomiting, Anorexia, Flatulence, etc.
Also known as Maracay among its many benefits are: Maintain Healthy Bones, Prevent Anemia, Prevent Cancer, Control Blood Pressure, Maintain Healthy Gums and Teeth, Help Kidney Function.
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Varieties:
PLAYA BLANCA
MONDIAL
PINK MONDIAL
FRUTTETO
VENDELA
CANDLELIGHT
BRIGHTON
RED PANTER
EXPLORER
FREEDOM
PINK FLOYD
MANDALA
SILANTOI
QUICKSAND
POMARROSA
PANDORA
ENGAGEMENT
NINA
PROUD
SHIMMER
MOONSTON
LOLA
MINI ROSAS COMO:
White Majolica
Pink Majolica
Babe
BOUQUETS
Entre otras.
PACKING:
104x25x25cm 4 paquetes de 25 steams (sts) Total 100sts
110x30x30cm de 4 a 7 paquetes de 25 steams (sts) Total 100sts 175sts
120x30x30cm de 7 a 12 paquetes de 25 steams (sts) Total 175sts 300sts
120x35x35cm de 12 a 16 paquetes de 25 steams (sts) Total 300sts 400sts
We are PALORA GOLD - producer and exporter of pitahaya - dragon fruit, exotic fruit native to Latin America. We cultivate the best variety of yellow pitahaya - Palora. Our 51 hectares farm is located in the cleanest ecological region of Ecuador, the Amazon tropical rainforest of the Morona Santiago province. Palora, original territory of the variety that bears it's name, is the only place where the origin of this fruit with unique properties, benefits, nutritional value and flavor is certified.
All our fruits are produced in our own plantation. Our work includes the entire process: from the plantâ??s selection, planting, harvesting and processing to packaging and transportation; guaranteeing that our customers will consistently receive fruits of the highest quality with an unmatched shelf life.
PALORA GOLD seeks to create long-term commercial relationships, providing exceptional fruits of the highest quality to leading distributors all over the world.
100% cassava for export. It goes through a process of paraffining to ensure its maximum duration and good quality. The load goes through a process that ensures the good conditions and quality of the product. The fruit is harvested the same day it is shipped. 100% of the cards go through the qualification process (no sampling is done), the entire load is qualified.
Natural banana export chifles. Made with selected green banana peeled by hand. Produced on request Product life time of 1 year. Vacuum packed product in food grade high density polyethylene bags. Prepared and packaged under sanitary regulations. Natural flavor (salty), garlic cream, onion cream and spicy.
40 feet dry container:
Product presentation: Bulk
Number of pallets and boxes: 20 units with 60 boxes / unit
Total boxes and net weight / box: 1,200 boxes with 12 Kilograms net / box
Total net weight: 14,400 Kgs / 31,746 lbs
Price terms: Spot Price / FOB terms.
Freight conditions: Collect
20 feet dry container:
Product presentation: Bulk
Number of pallets and boxes: 10 units with 55 boxes / unit
Total boxes and net weight / box: 550 boxes with 12 Kilograms net / box
Total net weight: 6,600 Kgs / 14,550 pounds
Price terms: Spot Price / FOB terms.
Freight conditions: Collect
Astaxanthin............150 Ppm Minimum
Protein...........................48% Minimum
Moisture.......................11% Maximum
Fat..........................................12% Maximum
Ash......................................24% Maximum
TVN.....................................120 Mg / 100 Gr Maximum
FFA........................................10% Maximum
Histamine...................500 Ppm Maximum
Antioxidant..............150 Ppm Minimum
Salmonella...............Absence
Shigella..........................Absence
Protein.......................60% Minimum
Moisture...................10% Maximum
Fat......................................12% Maximum
Ash..................................22% Maximum
Salt + Sand.........5% Maximum
FFA....................................10% Maximum
TVN..................................120 Mg / 100 Gr Maximum
Histamine................800 Ppm Maximum
Digestibility...........95% Minimum
Antioxidant...........1.50 Ppm Minimum
Salmonella............Absence
Shigella......................Absence
Protein......................58% Minimum
Moisture..................10% Maximum
Fat.....................................12% Maximum
Ash.................................23% Maximum
Salt + Sand.........5% Maximum
F.F.A.....................................10% Maximum
TVN.................................120 Mg / 100 Gr Maximum
Histamine...............800 Ppm Maximum
Digestibility..........95% Minimum
Antioxidant..........150 Ppm Minimum
Salmonella...........Absence
Shigella.....................Absence