Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia. Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm. Whatâ??s more, cumin has long been used in traditional medicine. Modern studies have confirmed some of the health benefits cumin is traditionally known for, including promoting digestion and reducing food-borne infections. Research has also revealed some new benefits, such as promoting weight loss and improving blood sugar control and cholesterol
Cumin Seeds most used in Asian, Middle East and Mexican cuisine, they are highly effective in stimulating pancreatic enzymes act as a natural laxative also are high in iron properties. We provide these local produces that meet the global quality & food consumption standards. Specifications Type : Machine cleaned / Sortexed/Extra Bold Purity : 99% / 98% / 99.50% (Singapore/Europe) Payment Terms : TT & 100% irrevocable LC at sight Packing : P. P. Bag - 25 kg / 50 kg Jute Bag - 50 kg Shelf Life 2 Years Scientific Name Cuminum cyminum Place Of Origin India
Just add a bit and you will know how Indian dishes taste. Yes, Cumin aka Jeera is that important in Indian cooking while many international cuisines have experimented with it too. A flowering plant, Cumin belongs to the family of Apiaceae, native to a territory including the Cumin seeds are now widely used as an essential spice in several Indian and Continental cuisines.
Cumin is a spice that is made from the harvested seed of Cuminum Cyminum plants, Cumin is one of the most prominent spices around the world as these tiny boat-shaped seeds have historically seen use in Middle Eastern and Asian cuisines. The most common variety of cumin traded around the world is of the yellow-brown variety which is used for the preparation of dishes while other varieties such as the sweeter black cumin often seen used in the making of dessert. Packing Available In: 50gms, 100gms, 200gms, 500gms, 1Kg, 2Kg, 5Kg,10Kg or whole sale. We can deliver the goods to you by shipping methods such as DHL, EMS, and Direct Shipping.
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Cumin seeds Singapore 99 quality Indian origin Packing- according to buyers requirement
we umbrella global trade supply new crop of cumin seed from Gujarat-India, we supply cumin seed packing & quantity as per client requirement,
Black Cumin Seeds/Nigella Sativa Bangladesh Origin â?? New Crop Packing Size: 25kg or 50kg PP bags.
Cumin Seeds : Type : Machine Cleaned / Sortexed/extra Bold Purity : 99% / 98% / 99.50% (singapore/europe) Total Ash : 9.50% Max Acid Insuluble Ash : 1.75% Max Flavour : Aromatic With A Penetrating Flavour Moisture : 10% Max Salmonella : Absent/25 Gms Volaile Oil : Min 2.00 Ml/100 Gms
Cumin is a spice that comes from the Cuminum cyminum plant. It is native to Asia, Africa, and Europe, but it is widely used in cooking throughout the world. It is the second most popular spice after black pepper. Cumin is usually purchased in the form of whole dried seeds or as ground powder. It is a typical ingredient in many spice blends, such as curry powder. Cumin is a staple spice in many cuisines, especially Mexican, Indian, African, and Asian. Aside from cooking, cumin has also been used medicinally in many parts of the world for some years. In some Southeast Asian countries, it is used to help with digestion, coughs, pain, and liver health. In Iran, people use cumin to treat seizures, while people in Tunisia use it to help fight infections and lower blood pressure. Interest in cumin has been growing as newer research supports some of its acclaimed health benefits. Read on to learn more about the potential health benefits and risks associated with cumin, as well as how to add cumin to your diet.
Cumin is a spice that comes from the Cuminum cyminum plant. It is native to Asia, Africa, and Europe, but it is widely used in cooking throughout the world. It is the second most popular spice after black pepper. Cumin is usually purchased in the form of whole dried seeds or as ground powder. It is a typical ingredient in many spice blends, such as curry powder. Cumin is a staple spice in many cuisines, especially Mexican, Indian, African, and Asian. Aside from cooking, cumin has also been used medicinally in many parts of the world for some years. In some Southeast Asian countries, it is used to help with digestion, coughs, pain, and liver health. In Iran, people use cumin to treat seizures, while people in Tunisia use it to help fight infections and lower blood pressure. Interest in cumin has been growing as newer research supports some of its acclaimed health benefits. Read on to learn more about the potential health benefits and risks associated with cumin, as well as how to add cumin to your diet.
Cumin is a spice that comes from the Cuminum cyminum plant. It is native to Asia, Africa, and Europe, but it is widely used in cooking throughout the world. It is the second most popular spice after black pepper. Cumin is usually purchased in the form of whole dried seeds or as ground powder. It is a typical ingredient in many spice blends, such as curry powder. Cumin is a staple spice in many cuisines, especially Mexican, Indian, African, and Asian. Aside from cooking, cumin has also been used medicinally in many parts of the world for some years. In some Southeast Asian countries, it is used to help with digestion, coughs, pain, and liver health. In Iran, people use cumin to treat seizures, while people in Tunisia use it to help fight infections and lower blood pressure. Interest in cumin has been growing as newer research supports some of its acclaimed health benefits. Read on to learn more about the potential health benefits and risks associated with cumin, as well as how to add cumin to your diet.
Cumin is a spice seed well known for its medicinal properties in India and other Asian countries. Cumin works well in all combination with all spices and has long been a signature spice and its key ingredient in various spice blend and vegetable dishes The seed has become one of the most popularly used and recognized spices in the world due to its characteristics. Our premium cumin seeds are directly sourced and processed without chemical to ensure maximum flavor and freshness We are working on the goal to deliver the best quality of cumin seeds to our client at a better price
We export super fine quality of Cumin Seeds
India and China constitute 70% of the cumin supply and they consume about 90 % of that. They are grown mostly in a tropical and sub-tropical climate. Cumin is also a flavoring agent and used for its Aroma and Flavour. Cumin seeds are said to improve digestion, fights inflammation and may promote weight loss. In southern India, Cumin powder is consumed by mixing it with water.
We supply high quality organic Cumin seeds produced in Rajasthan and Gujrat from India. Our company is committed to give you healthiest and finest product that has been produced under high standards. Get the high quality Cumin seeds at best price. Colour is natural and assured purity. Packaging will be provided as per customer request. Standard packing in 1*20FCL/ 18 MT
Cumin is the dried seed of the herb Cuminum cyminum, which is a member of the parsley family. The flowering plant belongs to the family Apiaceae, and it’s native from the east Mediterranean to India. Both whole and ground cumin seeds, which are found within the dried fruit of the plant, are used for cooking in several cultures. It also has many uses as a traditional medicinal plant particularly because of its ability to help fight infections and aid the digestive system. Product origin : Gujrat,south India-india Key Specifications/Special Features Cumin Seeds Varity- Cumin Seeds Cultivation type-common Machine Cleaned/ Sortex Cleaned/ Extra Bold Purity- 99.85% / 99% / 98% (Singapore/ Europe) Extraneous Foreign Matter (% by Weight)- 0.50% Max Whole Insects Dead (By Count) -4 Max Excreta Mammalian (By mg./lb) -3 mg/lb Max Excreta other (By mg./lb)- 5 mg/lb Max Mold (% by wgt.)- 1% Max Insect defiled/ infested (% by wgt.)- 1% Max Total Ash- 9.5% Max Acid Insoluble Ash- 1.75% Max Flavor -Aromatic with a penetrating flavor Moisture- 10% Max Salmonella- Absent / 25 Gms Place of Origin- GUJRAT,India Certification-FASSI,ISO and as per buyer requirement Port of loading- Mundra port,Nava shiva port Payment tearms-DP,LC Delivery time- Shipment with in 7 to 10 working days
Black cumin (Tikur Azmud) Spices is cultivated and widely used inethiopia . it grows in a wide range of soils . it accumulates up to 50% thymol, a mono cyclic phenolic compound that makes black cumin valuable source for health care industry .
Cumin Seeds (jeera) is an essential Indian spice, that does not only make your food delicious but has numerous health benefits too. They are generally fried or roasted before usage. Besides its culinary uses, this aromatic spice is known for its medicinal properties since ancient times. Being an excellent source of iron, it aids in digestion, boosts the immune system and has anti-carcinogenic properties. Product Package : Loose Packing Product Weight : 25 Kg
