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Find Verified Wheat Flour Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Rijeka   -   Donja Vrba  
Nov-02-18
Wheat Flour

Wheat Flour

(1.3)
$220.00
MOQ: Not Specified
  Capital Project
Supplier From Rijeka, Croatia
Supplier Of Wheat Flour
 
Flour Type T - 650
Moisture content (%) 13.81
Ash content (%) 0.65
Content acidity 1.6
Water absorbtion (%) 58.5
Dough development time
(min.) 1.5
Dough stability (min.) 1.0
Dough softening (FJ) 55
Quality number 61.7
Quality group B1
Energy (cm2) 87.0
Resistance (EJ) 344
Ekstensibility (mm) 221
K=R/E 1.56
Max. Viskozity (AJ) 850
Content of wet gluten (%) 21.0
Proteins (%) min 10.5
Granulation 125 (%) 17.80
Falling number 300-350
Sensory characteristics
color characteristic
scent characteristic
taste characteristic
Nov-02-18
Russian Wheat Flour

Russian Wheat Flour

(1.3)
$220.00
MOQ: Not Specified
  Capital Project
Supplier From Rijeka, Croatia
Supplier Of Wheat Flour
 
Moisture content (%) 14.20
Ash content (%) 0.75
Proteins (%) 11
Content of wet gluten (%) 27.60
Falling number 220
color: white with a yellowish tinge
scent characteristic
taste characteristic
Nov-02-18
Ukraine Wheat Flour

Ukraine Wheat Flour

(1.3)
$240.00
MOQ: Not Specified
  Capital Project
Supplier From Rijeka, Croatia
Supplier Of Wheat Flour
 
Moisture content (%) 14,5-15
Ash content (%) 0.75
Proteins (%) min 11.4
Falling number 300-350
Content of wet gluten (%) 27
Sensory characteristics
color characteristic
scent characteristic
taste characteristic
Nov-02-18
Croatian Wheat Flour

Croatian Wheat Flour

(1.3)
$230.00
MOQ: Not Specified
  Capital Project
Supplier From Rijeka, Croatia
Supplier Of Wheat Flour
 
Flour Type T - 650
Moisture content (%) 13.50
Ash content (%) 0.60
Content acidity 1.5
Water absorbtion (%) 58.5
Dough development time
(min.) 1.5
Dough stability (min.) 1.0
Dough softening (FJ) 55
Quality number 61.7
Quality group B1
Energy (cm2) 88.0
Resistance (EJ) 344
Ekstensibility (mm) 221
K=R/E 1.57
Max. Viskozity (AJ) 850
Content of wet gluten (%) 21.0
Proteins (%) min 11.0
Granulation 125 (%) 17.80
Falling number 300-350
Sensory characteristics
color characteristic
scent characteristic
taste characteristic
Jun-23-10
(1.3)
Supplier From Rijeka, Croatia

Wheat flour, animal feed, sunflower oil, olive oil, red wine from croatia.

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