Readymade garments, fruit pulps, wood products.Buying agent
Leather accesories, women underwear, fruits juice.Importation and exportation in Colombia
Swimwear and beach wear for woman.
Buttons and accessories in polyester, buttons and plaques.Manufacturing
Woman swimwear, sexy bikinis.
Women's lingerie and underwear, bras, panties, sets and negligees, in assorted sizes and colors.
T-shirts, shorts, boxers, slips, swimwear.
We are reckoned as an established manufacturer of Polyester Buttons. We have the last technology and a competent and committed staff, in order to provide our clients with high-quality products that are updated in fashion trends, providing profitable and competitive prices. We have sizes 15-16-17-18-20-22-24-28-30-32 line.
Stevia, avocado, banana plants, coffee, apparel, handicrafts.Export and import broker
FAJAS MARIAE is a brand that has been in the market for almost 2 decades, we currently export to more than 20 countries and we produce around 100,000 garments per month, which makes us the top garment company in Latin America and one of the top-selling girdles brands in the world.
FAJAS MARIAE is a brand that has been in the market for almost 2 decades, we currently export to more than 20 countries and we produce around 100,000 garments per month, which makes us the top garment company in Latin America and one of the top-selling girdles brands in the world.
Features Vitafit with natural components that moisturizes and soothes your skin. High compression. Made of P lining. Mid-back coverage. Capri length. Removable thong. Removable shoulder pads. Powernet. Soft cotton
Textiles.
Ladies footwear.
Garments, shapewear, compression garments, girdles, cinchers..
Cow skins, cow meat, dairy product, shoes, clothes like shirt, t shirts, promotional items.
****QUALITY AND/OR CHARACTERISTICS PER CONTAINER***** 90% assisted leather of 28 to 35 kilos average. * Lowered with very little assistance on skirts in some leathers. * Maximum 4 iron marks * Average weight of 28 to 35 kilos * Very few insect marks * No botfly larvae, no horsefly. 10% assisted leather of 26 to 28 kilos average * Lowered with very little assistance on skirts in some leathers. * More than 4 iron marks. * Minimum range of 26 to 28 kilos. * Insect and horsefly defects and marks ************** The leather salting process is carried out within 15 days before export. With 15 days of dehydration and manual application of approximately 13 kilos of sea salt per skin. The type of leather is zebu and its crosses.
We use HPP technology (High Pressure Processing) to preserve all the good stuff in each fruit, our products taste just like fresh squeezed fruits and vegetables �· We do not use any pulps or concentrates, just fresh fruits and vegetables We don't use any preservatives, flavors or colors, we are the real deal What is HPP? HPP (High Pressure Processing) is a modern technology that uses pressure to ensure food safety (eliminating bacteria like salmonella, E Coli and listeria), and since products are never heated, we protect all the nutrients and flavors of food, increasing up to 8 times the shelf life of products Presentations * Pulp * Dice * Chuncks
We use HPP technology (High Pressure Processing) to preserve all the good stuff in each fruit, our products taste just like fresh squeezed fruits and vegetables �· We do not use any pulps or concentrates, just fresh fruits and vegetables �· We don't use any preservatives, flavors or colors, we are the real deal What is HPP? HPP (High Pressure Processing) is a modern technology that uses pressure to ensure food safety (eliminating bacteria like salmonella, E Coli and listeria), and since products are never heated, we protect all the nutrients and flavors of food, increasing up to 8 times the shelf life of products Presentations * Pulp * Dice * Chuncks
We use HPP technology (High Pressure Processing) to preserve all the good stuff in each fruit, our products taste just like fresh squeezed fruits and vegetables �· We do not use any pulps or concentrates, just fresh fruits and vegetables �· We don't use any preservatives, flavors or colors, we are the real deal What is HPP? HPP (High Pressure Processing) is a modern technology that uses pressure to ensure food safety (eliminating bacteria like salmonella, E Coli and listeria), and since products are never heated, we protect all the nutrients and flavors of food, increasing up to 8 times the shelf life of products Presentations * Pulp * Dice * Chuncks
