Excelso Green Coffee UGQ Normal The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Excelso Green Coffee Supremo 17-18 As the Supremo screen 18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent.
Roasted coffee beans, coffee beans.
100% arabica colombian coffee, green, roasted..Export
Coffee beans like green beans, roasted beans, blends, washed, honey, natural, coffee.
Specialty green coffee, roasted whole bean coffee, roasted ground coffee.Logistics and manufacturing
Arabica coffee (green and roasted).International shipping
Green colombian coffee, cocoa beans, cocoa nibs, cocoa mass, avocado.
Arabica Colombian Excelso UGQ. The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Notes: panela, caramel, cane, orange, walnut
Excelso Green Coffee UGQ Normal The Usual Good Quality coffee, has a mix of flat and Caracol beans, mixing large, medium and small beans, which are retained above mesh size 14. With a flexibility of 1,5% maximum of beans allowed under this screen. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Excelso Green Coffee Supremo 17-18 As the Supremo screen 18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. Caracteristics: Acidity Medium high Aroma Caramel dry fruits Body medium Flavor delicate and persistent.
100% Arabica classic instant Coffee. Single-origin Direct trade. Roasted and packed in Medellin , no Blends. Bright and complex with a crisp, sweet flavor. Ethically sourced, we carefully roast the beans, capturing the exceptional aroma and premium taste. Ingredients; INSTANT COFFEE .
COUNTRY : Colombia REGION : Huila MUNICIPALITY : San Adolfo FARMER : Asomujer FARM : Several Farmers ALTITUDE : 1650 - 1800 masl CATEGORY : Microlot VARIETY : Pink Bourbon HARVEST PERIOD : Nov - Jan / May - Jul PROCESSING : Fully Washed DRYING : Sun dried NOTES : MANDARIN, BLUEBERRIES, FLORAL, RED FRUITS, HONEY, JUICY - MEDIUM ACIDITY - FULL BODY - RESIDUAL MAPPLE SCA SCORE : 87 Pink Bourbon Single Origin $6.99Price Pink Bourbon Pink Bourbon is a rare and coveted find. A hybrid of Red and Yellow Bourbon, this varietal stands out in every wayfrom the striking pink color of its ripe coffee cherries to the sweetly complex flavor of its beans. Even in ideal growing conditions, Pink Bourbon is challenging to cultivate. In addition to meticulous plant maintenance, farmers must isolate their crops to encourage successful cross-pollination and the ongoing production of pink fruit. Harvesting also requires extra diligence: coffee pickers look for subtle color nuances that separate underripe cherries from mature ones. Given all the variables that need to align, this lot seems almost miraculous. Elegant and balanced with sweet floral tones. A truly breathtaking cup profile.
Medellin, June 24 /2023 Subject: ARABICA EXCELSO COLOMBIAN COFFEE OFFER. EXCELSO SUPREMO screen 17/18, this type of coffee is characterized by large, even and flat grains retained above the # 17 - 18 mesh with a 5% flexibility under this mesh but retained by #14 mesh. EXCELSO UGQ: Usual Good Quality Screen 14/16 has a mix of flat and Caracol beans, mixing large, medium, and small beans, which are retained above mesh size 14. With the flexibility of 1,5% maximum of beans allowed under this screen. Characteristics: Acidity Medium-high Aroma Caramel dry fruits Body medium Flavor delicate and persistent. Notes: Vanilla, cocoa, chocolate, grapes, panela, caramel, juicy; consistent and sweet FARM/COOP/STATION:Various. VARIETAL: Bourbon, Castillo, Caturra, Colombia, Typica PROCESSING: Fully washed ALTITUDE: 1,250 toâ?¯2,150â?¯meters above sea level OWNER: Various SUBREGION/TOWN: Various REGION: Huila, Antioquia, Tolima, Cauca,â?¯Ejeâ?¯Cafetero,â?¯Valle del Cauca, Santander,â?¯Nari�±oâ?¯ FARM SIZE: 2 to 5 hectares on average BAG SIZE: 70kg HARVEST MONTHS: Year-round, depending on the region. PRICE EXCELSO UGQ EXW COLOMBIA: USD $ 4.60 kg. PRICE EXCELSO SUPREMO EXW COLOMBIA; USD 4.90 Kg. PSD: Prices Are Subject To Change According Quantity.
Avocado powder by spray drying, contains 95% fresh avocado and 5% modified starch, permits to reconvert 3,5 a 1 equivalent to fresh pulp Maintains the flavour, texture and color after rehidrate Presentation 1 kg bags 500 g 100 g
Spray drying green banana powder, this is marvelous flour used for bakery, snacks, breads and pasta Previoulsy is ligthty acidified for control oxidation Life shell: 12 months Presentation 1 kg bag , box per 20 kg
Spray drying lime powder , contain 80% fresh lime juice and 20% Maltodextrine, after drying the equivalent is 1 kg of spray drying lime powder is 17 kg of fresh lime juice, Presentation 1 kg bag, in box per 20 kg Lifeshell: 12 month Uses for beverages, cocktails, bakery and dressings
