Greetings,
Amongst the varieties of Cocoa Beans (Cacao) we currently have in stock,
Country of origin Venezuela:
- Fine Aromatic type: Carenero Superior Grade and/or Sur de Lago Superior Grade, with F1 fermentation (full fermentation of over 90% of beans), 100 Cocoa Beans weighing approximately 118 to 120 grams. Denomination of Origin is certified. Price: U.S. Dollars $ 2.90 per Kilogram F.O.B. Minimum Order: 15 Metric Tonnes. Discounts on long- term contracts are negotiable.
- Type: Bulk Cocoa with less than 70% of fermented Cocoa Beans. Price: U.S. Dollars $ 1.80 per Kilogram F.O.B. Same terms and conditions of sale apply.
We can also quote you prices for Cocoa Beans (Cacao) from Peru and Ecuador.
We export cocoa beans from ivory coast with very good quality. available quantity: 10.000 MT Our minimum order quantity 1000 MT ,delivery timeline less 8 weeks and packaging 100kg/bag. We will be very happy to answer all your inquiries.
Cocoa Beans Are The Dried And Fermented (F1) Seeds Of The Cacao, Type: Carenero Superior, Sur de Lago, Venezuela.
From Perº and Ecuador too-
We Are Looking For Serious Buyers To Establish Good And Long Term Business With We Sell At Affordable Prices We Sell FOB.
We are Indonesia Company and willing to export our commodity of Coco Fiber, with specifications as below :
Product Specifications :
1. Moisture Content :
Comercializadora Crear SAS, is a colombian company dedicated to the trading of Cocoa beans, Coffee and other products that stand out for their high natural quality given the excellent tropical properties from different regions of Colombia. Our broad network of collection points in rural areas across the country allow us to provide guaranteed products at competitive prices.
Our company provides Cocoa beans of the quality ?Fine or Flavour� characterized by high quality of flavour and Aroma. They are gathered in the North, South, East and West of Colombia.
Premium-grade dried cocoa beans sourced from trusted farms, carefully fermented and sun-dried to preserve natural flavor, aroma, and quality. Ideal for chocolate production, cosmetics, and specialty food industries.
Specifications:
Type: Fermented & Sun-dried
Variety: Forastero / Trinitario / Criollo
Moisture Content: â?¤ 7.5%
Bean Count: 90â??110 beans per 100g
Mold: â?¤ 3%
Foreign Matter: â?¤ 0.5%
Broken Beans: â?¤ 2%
Free Fatty Acid (FFA): â?¤ 1.75%
Packaging:
50 kg jute bags
Customized packaging on request
Origin:
Cameroon
Minimum Order Quantity (MOQ):
12.5 MT (1 x 20ft container)
Shelf Life:
12â??24 months under cool, dry storage
Certifications:
Organic
Fair Trade / Rainforest Alliance
Phytosanitary & Quality Inspection Reports available on request
I am ready to offer for you high quality cocoa beans from Republic of Congo.
The plantations are located in the Eastern part of the country. To ensure stable quality and freshness of the cocoa beans, before sending the beans to the customer, they undergo the entire preparatory cycle in our production: bringing to an optimal moisture level of no more than 7,5 %, sifting out residues and manual harvesting.
We have full authorization package for cocoa export.
Main characteristics:
- Harvest: 2024 September December
- Unit of the shipment: 40 feet container; Weight: 25.200 Kg, 420 bags of 60 Kg.
- Packaging: jute bag.
- Bean count 105 pieces/ 100 g. Moisture: not more than 7%; dark gray: not more than 2%; moldy beans: not more than 0,5%; destroyed beans shards not more than 1%; Stuck beans: not more than 5%; purple beans: not more than 10%; foreign impurities: not more than 0,5%.
Waiting for your kind answer.
Our cocoa beans known for their robust flavor and good fermentation qualities.
Bean Size: The size of our cocoa beans are medium to large in size.
Moisture Content: The moisture content of our cocoa beans is 7%.
Fermentation: Our cocoa beans undergo a carefully controlled fermentation process, which enhances their flavor profile and removes bitter compounds.
Flavor Profile: our cocoa beans are known for their rich, chocolatey flavor with hints of fruity and floral notes.
Cocoa Butter Content: cocoa beans have a cocoa butter content of 45%.
Packaging: We package our cocoa beans in clean and airtight bags to preserve their freshness and flavor during storage and transportation.
