Cloves are dried flower buds of the clove tree (Syzygium aromaticum) and are known for their intense, pungent aroma and robust flavor. With a warm and sweet-spicy taste, cloves are often used in both sweet and savory dishes, imparting a distinctive and rich profile to recipes.
Cardamom, nutmeg, cloves,turmeric,moringa powder , essential oils, basmati rice, jasmin rice, coffee beans , tea.
