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Our factory in Brazil ready to support and offer you the needed quantity of IC 45 sugar . we have the product ready to ship under any payment Method ( LC- MT 103 ) we can cover SGS inspection to you or your buyer and we can ship any port world wide . please provide us your email address and Whats-App number to send you further details like quotation and factory video .
Basic infor Styleinstant product typepasta Processinghand made packingbag Weight(kg):0.2 shelf life:24 months Feature:far-free/0 calorie ingredients:konjac:flour/water/calcium hydroxide Product:konjac brand name:ator food Preparation method: Step1:rinse and drain pasta in a colander. Step2:toss pasta over medium-high heat until dry about 2 minutes. Step3:add souce /salad/soup wahtever you like and enjoy it. Glucomannan for weight loss potential resons: The glucomannan fiber in the konjac noodles is a type of viscous fiber (soluble fiber). A) it may reduce ghrelin(hunger hormone)levels, especially when consumed regularly Especially when consumed regularly B) glucomannan may help stabilize blood sugar levels C) it may help improve cholesterol levels and ratios and may reduce ldl and trygliceride levels D) it may help improve digestion and feed beneficial gut bacteria E) it can stimulate the production of a gut hormone called peptide yy (pyy), which helps a person feel full for longer Whats the function of the konjac? 1, clean intestines and stomach , help for digesting 2, lower cholesterol, prevent hypertension 3, lose weight 4, prevent diabetes 5, supplement calium Company information Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the honest , creative, win-win values. Ator food will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Nutritional Data of Konjac Shirataki Noodles Energy,KJ/kcal 24.4KJ/5.8kcal Protein,g 0.2g Carbohydrate,g 0.9g Sugar,g 0.1g Sodium,g 0g Protein,g 0.2g Salt,g 0.01g Color White Certification: FDA/HALAL/HACCP/BRC/IFS/KOSHER/QS/EU/JAS/NOP ADVANTAGES: Gluten and Sugar free Hight fibre Easy Cooking Any additives which are not nutritional and bad for human consumption will not be included. Safety and health How to Cook For Best Texture? 1. Drain the noodles 2. Rinse under cool water for 1-2 minutes 3. Drop into boiling water for another 1-2 minutes to further soften and improve texture 4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly 5. Add to dishes or add flavors as desired at this point Packaging Details: 200g/250g/300g/1kg/bag and customer packaging OEM is available. Benefit: 1.Shirataki Noodles can be good for weight loss and are considered a vegan, paleo and nutritious alternative to other noodles. 2.Glucomannan as a Resistant Starch(Glucomannan is a great source of resistant starch and an incredibly easy way to incorporate this into the diet.) 3.lt revealed the importance of probiotics 4.It resists digestion in our guts but provides several benefits in the process. 5. increases fermentation in the gut and creates beneficial byproducts like butyrate (an important compounds linked to cell health). Konjac food is a real ZERO Calorie food? konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
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low fat no gluten precooked fresh konjac spaghetti noodles Product information Ingredient: Konjac flour,water firming agent:calcium hydroxide Product Type Noodles Fat Content(%) 0.1g/100g Functions Loss weight Package 30Bags/Carton Type Wet Konjac Noodles Style Instant/health food Nutrional:Sodium(0.1g),Sugar(0.1g),Fibre(3.9g),Protein(0.2g),Salt(0.01g) Shelf Life 12Months Lead-time 12days after receive payment from buyer Storage condition In cool and dry place,avoid direct sunlight.do not freeze Package 100g/150g/200g/250g/300g/1kg/2kg Our service 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide OEM service. We can do OEM with your brand (print, graphics on the products). 3.we offer various konjac products. 4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Benefits 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. The shapes of konjac noodles: Angle hair,spaghetti,fettuccine,lasagne,penne,knot,rice. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the â?�Honest , Creative, Win-win â??Values. Ator Food will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Nutrition Facts: Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g ADVANTAGES: 1.Gluten and Sugar free 2. Hight fibre 3.Easy Cooking 4.Any additives which are not nutritional and bad for human consumption will not be included. 5.Safety and healthy Cooking instrution: 1. Drain away the water from. 2. Rinse 2-3 times under warm, running water. 3. Add Sauce/Salad/Soup whatever you lik and enjoy it. Packaging Details: 200g/250g/300g/1kg/bag and customer packaging OEM is available. Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the â?�Honest , Creative, Win-win â??Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
What Are Shirataki Noodles Made Of Shirataki noodles come from a yam-like tuber called Devil's Tongue. Glucomannan starch is extracted from the tubers, then mixed with water and limewater to turn it into a substance called konnyaku. Konnyaku is then shredded into traditional shirataki noodles. Sometimes other ingredients are added into shirataki noodles, like soy, and you'll see them labeled tofu or with other flavors. Nutrional Date of KOnjac Shirataki Noodles Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g ADVANTAGES: Gluten and Sugar free Hight fibre Easy Cooking Any additives which are not nutritional and bad for human consumption will not be included. Safety and health COOKING INSTRUCTION: 1. Drain away the water from. 2. Rinse 2-3 times under warm, running water. 3. Add Sauce/Salad/Soup whatever you lik and enjoy it. Packaging Details: 200g/250g/300g/1kg/bag and customer packaging OEM is available. Our service 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide OEM service. We can do OEM with your brand (print, graphics on the products). Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
Nutrition facts: Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Strength: Assista with weight loss Alkaline food Prevents high blood pressure Rich glucomanna No artificial coloers or flabours Product shape: Angle hair/fettuccine/lasagene/rice/spaghetti/penne/not noodles Cooking instruction: 1.Drain the water from the packet 2.Rinse2-3times under warm, running water. 3.Add some vegetable/fruit /sause whatever you like it. Our package information: 1*20fcl 280g*6per ctn Konjac food is a real zero calorie food Konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development. Car alloy wheels wholesale
Ingredients Purified water,Konjac powder, calcium hydroxide Basic information 1.Packaging: 100g,150g,200g,250g,1kg and customized packagings available 2.Delivery time:20-30days 3.Shelf Life: 13.5Months Product Features 1.Clean Intestines and stomach,help for digesting konjac supplementation at modest levels has been shown yto promote increased butyric acid through improvements in constipated adults. 2.lower cholesterol prevent hypertension: In the digestive tact combines with cholesteerol and prevent its absorption,thus has the lower cholesterol. 3.lose weight: Konjac has almost no calories,but is very high in fiber,Thus,its often as a diet food 4.supplement calium: It is best choice for food additive /make-up making/medicine supplement as its stabilizing &thickener&high viscosity&gelling feature (such as jelly/pudding /sausage/ice cream/ice food/soft candy/chewing gum base/cancer prevent medicine),because its nature characteristic no any harm to body. Our certificates: Certificate: BRC, FDA, HACCP, HALAL, KOSHER Organic certificate: JAS, NOP, EC How to Cook For Best Texture? 1. rinsed the noodles for three minutes in a colander 2. dumped them into boiling water for three minutes and drained them 3. heated a frying pan and fried them until they did indeed squeak 4. added some sauce and Parmesan cheese and gave the noodles a chance to soak in the flavors. 5. stirred it around the pan it even behaved like pasta Are Shirataki Noodles Healthy? These noodles are a high-fiber food yet have no calories and no carbohydrates. The Glucomannan fiber in the noodles is a type of viscous fiber (soluble fiber). This is similar to what is found in chia seed why they can absorb up to 50 times their weight in water. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development
Ingredients Purified water,Konjac powder, calcium hydroxide Basic information 1.Packaging: 100g,150g,200g,250g,1kg and customized packagings available 2.Delivery time:20-30days 3.Shelf Life: 13.5Months Product Features 1.Clean Intestines and stomach,help for digesting konjac supplementation at modest levels has been shown yto promote increased butyric acid through improvements in constipated adults. 2.lower cholesterol prevent hypertension: In the digestive tact combines with cholesteerol and prevent its absorption,thus has the lower cholesterol. 3.lose weight: Konjac has almost no calories,but is very high in fiber,Thus,its often as a diet food 4.supplement calium: It is best choice for food additive /make-up making/medicine supplement as its stabilizing &thickener&high viscosity&gelling feature (such as jelly/pudding /sausage/ice cream/ice food/soft candy/chewing gum base/cancer prevent medicine),because its nature characteristic no any harm to body. Our certificates: Certificate: BRC, FDA, HACCP, HALAL, KOSHER Organic certificate: JAS, NOP, EC How to Cook For Best Texture? 1. rinsed the noodles for three minutes in a colander 2. dumped them into boiling water for three minutes and drained them 3. heated a frying pan and fried them until they did indeed squeak 4. added some sauce and Parmesan cheese and gave the noodles a chance to soak in the flavors. 5. stirred it around the pan it even behaved like pasta Are Shirataki Noodles Healthy These noodles are a high-fiber food yet have no calories and no carbohydrates. The Glucomannan fiber in the noodles is a type of viscous fiber (soluble fiber). This is similar to what is found in chia seed why they can absorb up to 50 times their weight in water. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Prouc information Prouct name Konjac pasta Ingreient Konjac power, water, calcium hyroxie Packing N/w 200g/bag, g/w 250g/bag, 30 bags/carton Package Normal outer bag, staning pouch, paper box Moq 100 cartons Style Instant/precooke Shelf life 12/18 months StorageIn normal temperature an ry place, avoi irect sunlight, never refrigerate FeatureGluten-free, sugar-free, low-calorie, low-carn, zero-fat, low-soium, rich ietary fiber Benefitetox, on iet, efaecation, eterring iabetes, stomach cleaning, salt balance etc Lea-time 35 ays after payment an package esign confirme Payment term 30% t/t in avance, 70% t/t against copy of b/l Certificate Ifs, brc, fa, halal, kosher, jas, nop, Eible metho Instant type: rain the preserve water, reay-to-eat Precooke type raine the preserve water, cooking 1-2 minutes What konjac Konjac glucomannan is extracte from konjac with white in physical appearance with no oor. It has high viscosity an transparency, an can be quickly issolve. Why konjac is the healthiest foo 1.Assists in weight loss 2.Goo source of ietary fibre 3.Assista in the reuction of cholesterol 4.Promotes excretion of toxins 5.Improve your healthy 6.Feelings of fullness Company information Ator foo co., ltfocuses on the reserch , prouction, evelopment of konjac serious foo manufactory.So for we have been exporting more than 25 countries. The main proucts we are oing as below: Konjac shiraraki nooles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foos etc. Base on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foos an top quality service for our customers. We hereby warmly welcome friens from all walks of life to cooperate with us for common evelopment.
Overview Quick Details Style:Instant Feature:Lower calories Processing Type:Redined Packaging:Box,Bag,Single Package Certification:BRC,FDA,HACCP,IFS,ISO,JA... Cooking Time:3 Minutes Primary Ingredient;konjac flour Weight(kg):0.3 Fat Content(%):
Shirataki noodles come from a yam-like tuber called devil's tongue. Glucomannan starch is extracted from the tubers, then mixed with water and limewater to turn it into a substance called konnyaku. Konnyaku is then shredded into traditional shirataki noodles. Nutrition facts: Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Strength: Assista with weight loss Alkaline food Prevents high blood pressure Rich glucomanna No artificial coloers or flabours Product shape: Angle hair/fettuccine/lasagene/rice/spaghetti/penne/not noodles Cooking instruction: 1.Drain the water from the packet 2.Rinse2-3times under warm, running water. 3.Add some vegetable/fruit /sause whatever you like it. Our package information:1*20fcl 280g*6per ctn Konjac food is a real zero calorie food? Konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Ingredient:water/konjac flour/calcium additive Advantage:1.Contain glucomanan starch 2.Gluten-free 3.High fibre 4.No artificial coloers or flabours 5.Hot or cold 6.No carbohydrates The fact that you don't have to precook them and they are lighter than wheat or rice noodles makes them a great candidate for summer cold noodle salads. Instruction for cooking: Step one: dump water from the packet step two: rinse 2or3 times Step three: mixed with some sauce or soup and enjoy it. Storage conditions: In cool and dry place, avoid direct sunlight, do not freeze. Why don't shirataki noodles contain any calories? Traditional shirataki noodles are pretty much the perfect food for those who may have food allergies or are on special diets; they're vegan and gluten-free. They naturally don't contain any calories because the glucomannan starch they're made of is an indigestible dietary fiber and also contains no carbohydrates.These noodles are great for those looking for an alternative to traditional wheat or rice noodles, and while the fact they contain zero (or minimal) calories. Our service: 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide oem service. We can do oem with your brand (print, graphics on the products). Company information: The main products we are doing as blow: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the â?�honest , creative, win-winvalues. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development .
Product information Konjac products:pene, spaghetti, fettuccine, lasagne knot noodles and rice are made from konjac flour. Why konjac is the healthiest food? -konjac fibre lowers cholesterol -assist with weight loss -konjac gucommanan promotes regular bowel function among both healthy -controls blood sugar and insulin -improve intestinal health Storage condition: Keep in cool and dry place, refrigerated once opened and use within 3 days, avoid direct sunlight.Do not freeze. Nutritional facts: Energy 31.1kj/7.7cal Typical value per 100g Protein, g 0g Fat, g 0g Sodium, g 0g Of which sugars, g 0g Dietary fibre, g 2.7g Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Konjac glucomannan(KGM)is a watwer-soluble dietary fiber derived from the root of the Konjac plant.Konjac foods,also called Shirataki noodles.In Japan,made from Konjac Glumannan are traditional Chinese foods with a history spanning over two thousand years.Referred as Moyu or Juruo in China,and Konnyaku or Shirataki Noodles inJapan,Konjac foods are a popular health food in Asian markets. INGREDIENTS: Purified water, konnyaku flour and calcium hydroxide. Nutritional Data of Konjac Shiratki Nooldes Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Suggested Use: 1.Drain water out of the package 2.rinse the noodles in a colander for 30 sec 3.Add the noodles to lightly salted water 4.boil for 2-4 minutes 5. add sauce or add to your favorite recipe Benefit of shirataki noodles: 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. Provide documents: Commerical Invoice,PackingList,Free GMO,Bill of loading,Health certificate. Our services: 1.we have own brand . 2.we can provide OEMservice(The private lable is available) 3.we offer various konjac products. 4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Nutritional Data of Konjac Shirataki Noodles Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Color White Certification: FDA/HALAL/HACCP/BRC/IFS/KOSHER/QS/EU/JAS/NOP ADVANTAGES: Gluten and Sugar free Hight fibre Easy Cooking Any additives which are not nutritional and bad for human consumption will not be included. Safety and health How to Cook For Best Texture? 1. Drain the noodles 2. Rinse under cool water for 1-2 minutes 3. Drop into boiling water for another 1-2 minutes to further soften and improve texture 4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly 5. Add to dishes or add flavors as desired at this point Packaging Details: 100g/150g/200g/250g/300g/1kg/bag and customer packaging OEM is available. Benefit: 1.Shirataki Noodles can be good for weight loss and are considered a vegan, paleo and nutritious alternative to other noodles. 2.Glucomannan as a Resistant Starch(Glucomannan is a great source of resistant starch and an incredibly easy way to incorporate this into the diet.) revealed the importance of probiotics it resists digestion in our guts but provides several benefits in the process. increases fermentation in the gut and creates beneficial byproducts like butyrate (an important compounds linked to cell health). Konjac food is a real ZERO Calorie food? konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods.