Supplier From
Nanjing,
China
Supplier From
Nanjing,
China
CAS No. : 88901-36-4
Sweetener : Mogroside V or Mogroside 5
H.S.code : 293299
Specification : 40%, 60%, 70%, 80%, 90%, 98%
Other name Luo Han Guo Extract
We are Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China.Based on our 15 years in food additives & ingredients market, we have a knowledge of China market and manufacturers. We can help our abroad customers save time selecting good manufacturers and update the current market in China.
Monk Fruit Extract (Luo Han Guo Extract), CAS No.88901-36-4, a mixture of natural ingredients extracted from monk fruit, available as Brown or White Powder. Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 times sweeter than sucrose. It is used to sweeten a variety of food and beverage products, including confectionary, dairy, cereals, and baked goods. Monk Fruit Extract is most commonly used as a functional food extract, also used in Pharmaceuticals, cosmetics, and food supplements industries. As Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China, we supply different assay 40%, 60%, 70%, 80%, 90%, 98% of Mogroside V.
Monk Fruit Extract Specification
ITEMS STANDARD
Appearance Yellow to white powder(Relate to Purity)
Oder Characteristic
Taste Characteristic
Paiticle size Pass 80 mesh
Loss on drying â?¤5%
Heavy metals <10ppm
As <1ppm
Pb <1ppm
Mogrosides â?¥5%
Total Plate Count <10000cfu/g or <1000cfu/g(Irradiation)
Yeast & Mold <300cfu/g or 100cfu/g(Irradiation)
E.Coli Negative
Salmonella Negative
