1.Capacity range: our filled expanded snack processing lines capacity range is between 100kg and 150kg per hour.
1. Expanded fish feed processing line introduction Expanded fish feed processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. Its core technology is co-rotating twin-screw extrusion. This line can make both floating fish feed and sinking fish feed. After changing formula, it can make dry pet food (such as dog food, cat food). 2. Expanded fish feed processing line description: 2.1 Flow chart: raw materials treatment---extrusion---drying---flavoring---cooling---packing 2.2 Expanded fish feed processing line features 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 This line is multi-function processing line, it can make floating fish fee, sinking fish feed, dog food, cat food etc. 2.2.4 Production factors can be quantified and controlled. 2.2.5 All machines and fittings can be custom-made. ODM/OEM is available. 3. Expanded fish feed samples introduction Adopting cereals, vegetable proteins, vitamins, minerals, fish meal and fish oil as raw materials, and adopting dry-type or wet-type extrusion as manufacturing technique, modern fish feed is made for both carnivorous and graminivorous fishes, which is in the form of granules or pellets situation. It improves digestibility and refining the balance of nutrients to match the needs of the different species of fish more precisely at different periods of development, improve the sustainability of the ingredients used, and improve efficiency of feeding also contributes to sustainability.
HPMC is odorless, tasteless,non-toxic cellulose ethers producted from natural hIgh molecular cellulose through series of chemical processing and achieved.It is white powder with good water solubility. It has thickening, adhesion ,dispersing, emulsifying, film, suspended, adsorption, gel, and protetive colloid properties of surface activity and maintain moisture function properties ect.
Circular or back seam bags or square bottom top mouth or with valve, pp raw material, can be printed as per each client's artwork, regular printing or bopp film lamination are popular. From 30cm to 130cm width. Widely used in rice, feed, pet food, chemical, sugar, flour, additive, construction material, flood, etc. Bulk package or pallet
Item: PE Coated Paper Cup Stock, Raw Material Roll, Paper Cup Bottom Roll, Paper Cup Paper Material: 100 % virgin wood pulp PE coating: Single PE or Double PE Printing: Flexo-graphic Printing, Offset Printing or without Color: Black, Red, White, Yellow or customized as artwork. Application Area: Family, Office, Party, Meeting, Restaurant, Entertainment, Advertisement, etc. Feature: Disposable, Eco Friendly, Biodegradable, waterproof, economic. Purpose: Disposable Paper Cup, for coffee, milk, tea, water, ice cream, fruit juice, etc. Place of Origin: China
Item: white art board + corrugated paper +kraft paper pizza box Size: 6 inch, 7 inch, 8 inch, 9 inch, 10 inch, 12 inch or as per clients' requirement. Regular Material Structure: Outer liner: white cardboard, coated paper, art paper, duplex paper, fancy paper, recycled paper etc. Inner liner: corrugated (ripple wall)paper, kraft paper, special paper etc. Or as per clients' demand. Material weight: as per client's demand. Logo/printing design: With printing or not. As per clients demand. Printing technology: CMYK litho printing, pantone color printing, flexo-printing, UV printing or as per clients request. Finish Processing: Glossy or Matte Varnish, Glossy or Matte Lamination, Gold or sliver stamping, Spot UV, Embossed, Creasing, etc. Reference dimension: 6/7 inch: W 18.5 cm X L 18.5 cm X H 4.5 cm 8 inch: W 20 cm X L 20 cm X H 4.5 cm, W 21.5 cm X L 21.5 cm X H 4.5 cm 9 inch: W 24 cm X L 24 cm X H 4.5 cm 10 inch: W 27 cm X L 27 cm X H 4.5 cm 12 inch: W 32 cm X L 32 cm X H 4.5 cm
Item: 100% food grade kraft + ripple wall paper +kraft paper pizza box Size: 6 inch, 7 inch, 8 inch, 9 inch, 10 inch or as per clientsâ?? requirement. Regular Material Structure: Outer liner: white cardboard, coated paper, art paper,duplex paper,fancy paper,recycled paper etc. Inner liner: corrugated (ripple wall)paper, kraft paper, special paper etc. Or as per clients' demand. Material weight: as per clientsâ?? demand. Logo/printing design: As per clients demand. Printing technology: CMYK litho printing, pantone color printing, flexo-printing, UV printing or as per clients request. Finish Processing: Glossy or Matte Varnish, Glossy or Matte Lamination, Gold or sliver stamping, Spot UV, Embossed, Creasing, etc. Reference dimension: 6/7 inch, W 18.5 cm X L 18.5 cm X H 4.5 cm 8 inch, W 20 cm X L 20 cm X H 4.5 cm, W 21.5 cm X L 21.5 cm X H 4.5 cm 9 inch, W 24 cm X L 24 cm X H 4.5 cm 10 inch, W 27 cm X L 27 cm X H 4.5 cm 12 inch, W 32cm X L 32 cm X H 4.5 cm
Organic fine chemicals are used as raw materials in the cosmetics industry to produce a wide range of personal care products, including skin care, hair care, and makeup products. These chemicals are usually small, high-value molecules that are synthesized from a variety of raw materials, including petrochemicals, renewable feedstocks, and natural products. They are used as intermediates in the synthesis of a variety of cosmetic ingredients, such as emollients, emulsifiers, fragrances, and preservatives. Some examples of organic fine chemicals that are used as raw materials in the cosmetics industry include: Emollients: These are chemicals that are used to soften and moisturize the skin. They can be derived from a variety of natural and synthetic sources, including plant oils, animal fats, and petrochemicals. Emulsifiers: These are chemicals that are used to stabilize mixtures of oil and water in cosmetics products. They can be derived from a variety of natural and synthetic sources, including plant-based materials, such as lecithin, and synthetic polymers, such as polyethylene glycol. Fragrances: These are chemicals that are used to add scent to cosmetics products. They can be derived from a variety of natural and synthetic sources, including essential oils, aroma chemicals, and synthetic fragrances. Preservatives: These are chemicals that are used to prevent the growth of microorganisms in cosmetics products. They can be derived from a variety of natural and synthetic sources, including plant extracts, such as tea tree oil, and synthetic chemicals, such as parabens.
Ground cover / fabric, big width, black / green/ white, etc.. widely exported to USA, EU, Middle-East, etc..
2 ¡a A. Standard packing:in 25kg paper bags inner with pe bags B. Big bags or other special packages as per clients¡¡¥ request.
Corn flakes processing line Corn flakes are a popular breakfast cereal manufactured by twin-screw extruder through the treatment of flakes of grain, served with milk and marshmallows, were a very popular food among the families Wood case
1.Character : The dough can be kneaded evenly with high applicability and high efficiency2.Introduction: The HWT dough kneaders are the main equipments for food processing .The dough makers can mix the flour and water together to make dough (you can also add some other additives such as edible oil ,sugar) .The dough mixer can save labors and the dough processor is easy to operate with a high efficiency. The dough kneading machine have the characters of high applicability ,compact structure ,good seal ,homogeneous mixing ,little noise ,less consumption ,less manpower and stable running . The dough mixing machine adopts pressing and kneading to make the dough evenly. The kneading machine can kneade the rough and crisp dough.The dough kneader can knead the dough half-automatically .The interior of them are stainless steel and the exterior of them are two kinds :one is iron sheet and another is stainless steel. 3.Specification model cubage(m¦) capacity ( kg/batch) efficiency ( kg/hour) power(kw) dimension(mm) weight(kg) HWT12.5 0.064 12.5 125 1.5 750*450*620 120 HWT15 0.080 15 150 1.5 760*520*830 125 HWT25 0.098 25 200 1.5 870*520*830 130 HWT50 0.134 50 400 3 1050*700*970 180 HWT75 0.192 75 525 3 1160*600*1000 220 Machines are wrapped in plastic bags first before being convolved with straw rope. Then the machines are put in strong iron sheet case/wooden case, lined with metal wire if necessary
1. Filled puffed snack processing line introduction Filled puffed snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Filled puffed snack processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Filled puffed snack processing line description: 2.1 Flow chart: raw materials---extrusion---filling---cutting---drying---flavoring---cooling---packing 2.2 Filled puffed snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 This line can not only make filled puffed snacks, but also make most puffed snacks by direct cutting. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Filled puffed snack samples introduction Basing on modern extrusion technique, filled puffed snack is made from cereals powder, filling material, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
1. Fried corn curls processing line Fried corn curls processing line is mainly made up with raw materials treatment system, extrusion system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Its core technology is extrusion and frying. It can be different configuration basing on different extruders, fryers and flavoring machines. 2. Fried corn curls processing line description 2.1 Flow chart: raw materials---extrusion---frying---flavoring---cooling---packing 2.2 Fried corn curls processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Production factors can be quantified and controlled. 2.2.5 World-class food grade fittings. 2.2.6 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.7 Professional pre-sale, sale and after-sale service. 3. Fried corn curls introduction Fried corn curl is one of deep fried snacks, which is very popular in the world. The International representative brands are Cheetos, Kurkures and Nik Naks. Corn curl is made from corn grits by special extruder. Its shape is irregular stick, and its mouthfeel is crisp. After being flavored by different seasoners, corn curl is received different population and markets.
1. Artificial rice processing line introduction Artificial rice processing line is mainly made up with raw materials treatment system, extrusion system, drying system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Artificial rice processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Artificial rice processing line description 2.1 Flow chart: raw materials---extrusion---screening---drying---cooling---packing 2.2 Artificial rice processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 2.2.9 Extruder adopts cooling system to control temperature. 3. Artificial rice processing line introduction Artificial rice is a new food based on extrusion technology. Adopting rice flour, broken rice (should be milled) as main raw material, artificial rice is made by extrusion and drying processes. Artificial rice has the advantages of great taste, easy-to-cook, eutrophy, strong functionality (such as sugar-free rice, medicinal rice) etc. Right now, more and more consumers and units received artificial rice.
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. -
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world.
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world.
1. Tortilla chip processing line Tortilla chip processing line is mainly made up with raw materials treatment system, extrusion system, cutting system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Tortilla chip processing line core technology is co-rotating twin-screw extrusion and frying. It can be different configuration basing on different extruders, cutting machines, fryers and flavoring machines, to fitting for different type fried snacks. 2. Tortilla chip processing line description: 2.1 Flow chart: raw materials---extrusion---cutting---frying---flavoring---cooling---packing 2.2 Tortilla chip processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 After changing or removing cutting machine, it can make various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Tortilla chip introduction Tortilla chip is one of the most famous deep frying snack in the world. Its traditional production process is making dough, pressing, shaping (cutting) and frying. Basing on modern extrusion technique development, it can be make by extrusion method, which has higher automation. It goes through extrusion and frying, which gives it special taste. It has the advantages of rich nutrition, crisp mouthfeel, easy eating and long shelf-life. Flavoring with different condiments, it can be fit for different people and markets. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
1. Fried corn curls processing line Fried corn curls processing line is mainly made up with raw materials treatment system, extrusion system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Its core technology is extrusion and frying. It can be different configuration basing on different extruders, fryers and flavoring machines. 2. Fried corn curls processing line description: 2.1 Flow chart: raw materials---extrusion---frying---flavoring---cooling---packing 2.2 Fried corn curls processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Production factors can be quantified and controlled. 2.2.5 World-class food grade fittings. 2.2.6 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.7 Professional pre-sale, sale and after-sale service. 3. Fried corn curls introduction Fried corn curl is one of deep fried snacks, which is very popular in the world. The International representative brands are Cheetos, Kurkures and Nik Naks. Corn curl is made from corn grits by special extruder. Its shape is irregular stick, and its mouthfeel is crisp. After being flavored by different seasoners, corn curl is received different population and markets.