The best sourse of organic selenium
The absorption and utilization of organic selenium is much higher than the inorganic selenium, and the toxicity of organic selenium is much lower.
Features
â?? High organic selenium content: up to 2,000mg/kg;
â?? Analysis results from French CNRS shows that the content of organic selenium is over 99%;
â?? The bioavailability and safety of organic selenium is much higher than inorganic;
â?? Used as selenium enhancer in dairy, rice products, biscuits and beverages etc.;
â?? Best source of selenium in health foods;
â?? Containing all the nutrients of yeast: high quality protein, vitamins, minerals, dietary fiber and essential amino acids for food/dietary supplements and functional foods.
Trehalose cas : 6138-23-4Trehalose Food AdditivesFood Additive Sweetener TrehaloseFood Grade Trehalose Cosmetics Trehalose Trehalose is a sugar, is a food ingredient, can be directly added in food, so it is not a food additive. Ingredients are generally not added to the food limit, but according to the production needs to add the appropriate amount. Trehalose National standard ...
Erythritol is a type of sugar alcohol commonly added to sugar-free products and used as a blood sugar-friendly alternative to table sugar in foods and drinks.
Erythritol is naturally found in a number of foods, such as fruits and fermented foods, and is commercially produced by fermentation from a corn-derived sugar called dextrose.
Using erythritol as an alternative to table sugar and other sweeteners have some health benefits
application on energy bar, powder drink, meat and diary food etc. Customized products for different application areas. price stable, can guarentee supply.
Allulose is the ideal sugar substitute, has the flavor closest to sucrose, 0 calories, and is a dietary fiber, There is no tolerance problem. application on a beverage, powder drink, baking, food and etc.
Shrimp flavor compound seasoning is scientifically refined from shrimp meat extract. With shrimp flavor. Aroma and nutrition in one.The product specifications include block and powder. The block packaging specification is 10g * 60 / Box * 24 boxes / box, and the powder packaging specification is 10g * 12 packs / bar * 50 bars / box
5949-29-1
Other Names:
Citric Acid Monohydrate BP
MF
C6H10O8
EINECS No.
200-662-2
FEMA No.
Type
Acidity Regulators
White Crystalline Powder
Grade Food grade
Application
Food Addtive
Shelf Life
2 Years
Form
Powder Form
Package
25 Kg/bag
Storage
Cool Dry Place
Sample
Avaliable
Usage
Food Supplement Health
Purity
99%min
Certification:CE, RoHS, ETL
Power (W):800
Voltage:110-240
Water tank capacity:140ml
Heating time:45s
Working time:8 Minutes
Steam Flow:17.5g/min
Material:ABS PP
Cord Length:1.8M
Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma.
Vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor. Such as cakes, cold drinks, chocolate, and candies; it can also be used in soaps, toothpastes, perfumes, rubber, plastics, and pharmaceuticals.
Used in all kinds of flavored foods that need to increase the flavor of milk, such as cakes, cold drinks, chocolate, candy, biscuits, instant noodles, bread and tobacco, flavored alcohol, toothpaste, soap, perfume, cosmetics, ice cream, beverages and Daily Cosmetics.
Package & Loading:
500g/tin, 40tins/carton, 10MT/1*20'FCL
20kg/25kg/Fiber drum, 12MT/1*20'FCL
Bailin Group ,As the representative of the high quality vanillin in china and the world, We always provide customers with high purity, high stability, high quality Vanillin, which has got a good reputation and has been widely respected by customers at home and abroad.
3. This product can strongly absorb moisture in cabinets, bamboo utensils, books, pianos, stereos, carpets, etc., to prevent items from becoming moldy and yellowish due to dampness
Raw material processing capacity: 20 ~ 40kg / batch; Tray area: 2.3
A special quick freezing device is configured to realize the separation of pre freezing and drying, improve the freeze-drying efficiency and shorten the freeze-drying time.
Radiation heat exchange drying technology is adopted, with uniform temperature and higher heat exchange efficiency.
Aerospace grade aluminum alloy diaphragm material, double-sided radiation heating, radiation rate of more than 90%, good temperature uniformity.
The small freeze dryer (FD-1 ~ fd-50) adopts the single cold hydrazine water impulse ice melting system. After each freeze-drying, the ice is quickly melted with hot water 30 minutes later, which improves the production efficiency.
Industrial embedded touch screen + special sh-hpsc-iii modular controller, the system is stable and reliable with high control accuracy.
The professionally designed fd-manager control system can save multiple groups of process formulas, and can adjust the process in real time during the drying process to improve the process optimization rate.
Instructions for use: the equipment is supplied with water, electricity and ventilation the raw materials are ready for loading put into the freeze dryer pre freezing and sublimation drying (direct pre freezing in the freeze dryer) out of warehouse packaging
Raw material processing capacity: 50kg-300kg
Specification and model: blk-fd-5 (5 ), blk-fd-10 (10 ), blk-fd-20 (20 ), blk-fd-30 (30 )
Bocing food company is a China flavors manufacturer,it have grape powder flavor&grape liquid flavor.Grape flavor can use in:Beverage, Candy, Dairy, Ice Cream, Jelly, Puffed, Puffed Food, Chocolate, Cake, Biscuits and other food industries,contact:Mobile +86 15916284417,E-mail:market@cnflavour.com
Baking flavors: all kinds of bakery products such as cakes, biscuits, fillings, etc.:
Confectionery flavors: all kinds of hard candies, soft candies, chewing gum, chocolate, jelly and other confectionery products:
Beverage flavors: various carbonated beverages, fruit and vegetable beverages, tea beverages, functional beverages and other popular products on the market:
Dairy flavors: various dairy beverages such as popsicles, ice cream, ice cream, functional dairy products, etc.:
Savory flavors: various fillings, instant noodle seasonings, puffed foods and other salty and seasoning products;
Vegetable flavors: various ingredients, such as tomatoes, wheat, taro, etc.;
Condiment flavor: all kinds of condiments.
Brand: Bocing
Form: Liquid or powder
Level: food grade
Color: Natural Color
Packing weight: 5 kg, 10 kg, 20 kg, 25 kg:
Packing: inside bucket, outer carton
Shelf life: 24 months
Applications: Beverage, Candy, Dairy, Ice Cream, Jelly, Puffed, Puffed Food, Chocolate, Cake, Biscuits and other food industries
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