EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain
In-Shell and Halves. Variety: Serr, Chandler, Hartley, Howard. Different calibers and formats. Origin: Chile, Spain and USA.
Soybean Meal
ICUMSA 150 ICUMSA 45 ICUMSA 1200 VHP Sugar Origin Brazil
Degummed Soybean Oil
Boneless Beef - HALAL
Runner, split blanched, kernel, peanut meal, peanut oil and peanut butter.
Agriculture products.
Blueberry grow bags.
Architectural shade nets.
Fresh-avocados, potatoes, onions, cherries, cacao nibs, cacao powder, beef.
Dried Morels Mochella Mushrooms.
Nuts, prunes, raisins.
Wooden Furniture, Chairs, Beds, Sofas, Cabinets, Sculptures, Agriculture Product: Cashew Nut, Green Mung Beans, Organic Sugar Palm (thnot), Coconut, Mango, Passion Fruit, Lotus Seed, Peeper, Peanuts, Date Palm, Agro Industry Product: Dry Rubber, Charcoal, Mango Jelly.
Seashells, shrimp, crab, giant snail shell.
Nutritional yeast.
Alive Abalone And Lobsters.
New Zealand bull kelp .
fresh-sea-moss-or-irish-moss.
