Almonds are sorted based on the number of almond kernels per ounce. Sizing: 18/20 The largest almond size. This size yields 18-20 almonds per ounce. 20/22 The second largest size of almonds. This size yields 20-22 almonds per ounce. 23/25 Slightly smaller than the 20/22 sized almonds. This size yields between 23-25 almonds per ounce. 25/27 Yields 25-27 almonds per ounce. 27/30 Smaller than the 25/27 sized almonds. This size yields 27-30 almonds per ounce. 30/32 Yields between 30-32 almonds per ounce. 32/34 The seventh largest sized almond. This size yields 32-34 almonds per ounce. 34/36 Yields 34-36 almonds per ounce. 36/40 This is generally the smallest sized almond. Yields between 36-40 almonds per ounce. Sizing: Procesed Almonds Blanched Whole The skin of the almond is removed. These almonds are usually manufactured no smaller than a 25/27 size. Blanched Sliced The skin of the almond is removed. These manufactured almonds are cut into thin, regular and thick slices. Sliced Natural The same as above, except skins remain on almonds. Blanched Slivered The skin of the almond is removed. Made from blanched whole almonds, the kernel is cut so as to produce uniform â??sliversâ??. Diced Blanched A processed almond diced into small pieces. As with all blanched almonds, the skin is removed. Diced Natural A processed almond diced into small pieces. Grading: Extra No. 1 Extra No. 1 is the highest quality almond grade. This grade has less than 5% chips and scratches and less than 1% split and broken almonds. The amount of foreign material constitutes less than .05%. No. 1 Supreme No. 1 Supreme is the second grade of almonds. As with the Extra No. 1, No. 1 Supreme has less than 1% split and broken almonds and .05% foreign material. This grade has less than 10% chips and scratches. U.S. Select Sheller Run (SSR) U.S. Select Sheller Run is the third highest grade of almonds. This grade allows no more than 20% chips and scratches and 5% split and broken almonds. Select Sheller Run has less than 1% foreign material. U.S. Standard Sheller Run U.S. Standard Sheller Run is the fourth grade of almonds. This grade has less than 35% chips and scratches and 15% split and broken almonds. Foreign material is less than 2%.
Long Pistachios The most famous local brands of long pistachio are as the following: Akbari: This type is the highest economic value. Its fruits are large and almond shaped. It can be harvested in late September. This is a newer variety with good yield and with long, large nuts. Momtaz: The fruit of this nut is almond shaped. It is very delicious compared to other types of pistachios. It can be harvested in late September. Badami: This nut is generally small. It mainly grows in gardens of Zarand, Kerman. It can be harvested in early summer. Ahmad Aghaei: This nut is rather large and its fruit is almond shaped. It can be harvested in late September. The newest commercial variety, very popular with the farmers, because of high yield and its shorter time to reach production. It is very popular in some markets like India and Greece. Production of this variety is increasing. It also has the whitest shell hue among the four. Available sizes of Long Pistachio are 20/22, 22-24 and 24/26, with 18/20 also available in small quantities. Pistachio size unit is the number of nuts in one Once.
Beet Sugar from Global Thai Sugar Exporters is a high-quality sugar product derived from sugar beets cultivated under optimal conditions. Known for its natural sweetness and purity, beet sugar undergoes a meticulous refining process to ensure superior quality and taste. Characteristics: Beet sugar is characterized by its fine texture and white color, similar to cane sugar. It offers a clean, neutral taste profile, making it suitable for a wide range of culinary applications, from beverages and baking to confectionery and savory dishes. Versatility: With its versatile nature, beet sugar integrates seamlessly into various recipes, enhancing flavors while providing consistent sweetness. It is a preferred choice among chefs and food manufacturers for its reliable performance and ability to complement diverse ingredients. Supply Excellence: As leading wholesale suppliers, we prioritize efficiency and reliability in supplying beet sugar to distributors, retailers, and industries worldwide. Our robust supply chain and global distribution network ensure prompt delivery and consistent availability. Quality Assurance: Quality is paramount in our production process. Beet sugar undergoes stringent quality control measures, from cultivation to packaging, to maintain its high standards of purity, taste, and texture. Every batch is meticulously crafted to meet and exceed customer expectations.
Discover premium Canadian mustard seeds, renowned for their unique flavors and high nutritional value. Ideal for diverse culinary uses and condiments: Varieties: Yellow, Brown, Oriental, White Oil Levels: 27-42% Protein Content: 33-38% Grades Available: No. 1, 2, 3, or lower Shipping Terms: CIF, FOB/FCA Container Loading: 20 or 40 feet, bulk packaging.
Origin : Ivory Coast, West Africa Free fatty Acid (FFA) < or equal 5% Moisture Content : < or equal 7% Oil content : > or equal 45% Latex : 4-10%
Pine nuts kernel Impurity : 0.1% max Moisture : 3.5% max Spec : 550pcs/100g, 600pcs/100g, 650pcs/100g, 700pcs/100g, 950pcs/100g, 1400pcs/100g Packing : 12.5 kgs net in vacuum bags x 2 per carton or as requests Loading qty : 16tons/20fcl Delivery time : about 2 weeks after making the order Usage: pine nut kernels are indeed very good source of plant derived nutrients, essential minerals, vitamins and "heart friendly" mono-unsaturated fatty acids that help benefit in reducing cholesterol levels in the blood
Moisture:13% (max) Foreign matter:0.5% (max) Black and broken:5% (max) On sieve screen:13.9% (max) Size:100g-1kg, 2oz-16oz Shelf life:2 year
Large supply of sugar, chicken, soybeans, etc.: large purchase of en590/lng/lpn/espo, etc..
Raw cashew is organic and naturally obtained from the tropical evergreen tree that produces the cashew nut and cashew apple. It is a widely consumed snack. About to 90% of the Raw Cashew nut is produced in Africa, some of the top cashew-producing countries are Cote dâ??Ivoire, Nigeria, Ghana, Tanzania, Benin, Guinea-Bissau, Burkina Faso, Senegal, Togo, Mali. Our network allows us to procure Raw Cashews directly from the source in Nigeria and Ghana. Our team of experts frequently visits the farmers and cooperatives, providing the right guidance and training so that they get a higher value for their harvest. When procuring RCN we ascertain the quality of the crop based on its quality measures such as its Kernel Out-Turn Ratio (KOR), Moisture content, and Nut Count. A high KOR fetches higher value, whereas a lower nut count means the crop has bigger nuts which attract a better price. We provide our customers with RCN from some West African countries like Nigeria, Ghana and Tanzania as per their required specifications.
Cross cut green beans are packed with essential nutrients like vitamin A, vitamin C, iron, and calcium, which are beneficial for overall health and anti-aging. They are commonly utilized in various dishes such as soups, stews, veggie trail mixes, and salads, adding flavour and nutritional value to these meals. Including these beans in your diet can help maintain a healthy digestive system, aiding in digestion and promoting regular bowel movements.
Cross cut green beans are packed with essential nutrients like vitamin A, vitamin C, iron, and calcium, which are beneficial for overall health and anti-aging. They are commonly utilized in various dishes such as soups, stews, veggie trail mixes, and salads, adding flavour and nutritional value to these meals. Including these beans in your diet can help maintain a healthy digestive system, aiding in digestion and promoting regular bowel movements.
These are of top quality and are rich in carbs, proteins, calcium, potassium, magnesium, and other nutrients.This indicates their high nutritional value and potential health benefits These can help lower the risk of heart disease, diabetes, and high blood pressure. This highlights their positive impact on cardiovascular health and overall well-being. The onions are suitable for a variety of preparations, including dressings, salads, egg salads, chicken recipes, fish dishes, and burgers. This versatility allows for their inclusion in numerous dishes, enhancing flavour and providing culinary options.
Origin : west africa Parameters Harvest Year : Free Fatty Acid (FFA) : 3% Max Moisture: 8% Max Minimum Oil Contain: 51% Min Impurity : 0.5% Max Variety : Vitellaria Paradaxa
Pulses.
I am pleased to offer an extensive range of dry nuts, tree nuts, dried fruits, pickles, and tea variants sourced from top producers worldwide. Our products are chosen carefully to ensure we provide only the highest quality options to our discerning customers.
Amount Per 100 grams Calories : 567 % Daily Value* Total Fat : 49g 75% Saturated fat : 7 g 35% Trans fat regulation : 0 g Sodium : 18 mg 0% Potassium : 705 mg 20% Total Carbohydrate : 16 g 5% Dietary fiber : 9 g 36% Sugar : 4 g Protein : 26 g 52% Calcium : 9% Iron : 25% Vitamin B-6 : 15% Magnesium : 42%