Crude sunflower oil.
Refined sunflower oil.
Crude coconut oil.
Refined coconut oil.
Sugar, cooking oil and rice.
Canola oil ,sunflower oil.
Edible Oil.
Crude oil, refined oil, jet fuel, sugar, D2 and D6.
Refined sunflower oil or corn oil
Vanilla beans, cloves, black pepper, rice, edible oils like sunflower, soya, corn, rbd palm olein, shortening and margarine, vegetable ghee.
Vegetable oils and seed oils, pulses, grains, and seeds..
Used cooking oil, fish oil, fish meal, squid meal and rice.
History: Sesame oil is an edible vegetable oil derived from sesame seeds. It is used as a flavor enhancer as well in many cuisines having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. It is a Worldwide mass modern production. Usage: dates back to 3000 B.C. Over 5,000 years ago, the Chinese burned sesame oil not only as a light source but also to make soot for their ink-blocks. African slaves brought sesame seeds, which they called benné seeds, to America, where they became a popular ingredient in southern dishes.
History: Sesame oil is an edible vegetable oil derived from sesame seeds. It is used as a flavor enhancer as well in many cuisines having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. It is a Worldwide mass modern production. Usage: dates back to 3000 B.C. Over 5,000 years ago, the Chinese burned sesame oil not only as a light source but also to make soot for their ink-blocks. African slaves brought sesame seeds, which they called benné seeds, to America, where they became a popular ingredient in southern dishes.
History: Sesame oil is an edible vegetable oil derived from sesame seeds. It is used as a flavor enhancer as well in many cuisines having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. It is a Worldwide mass modern production. Usage: dates back to 3000 B.C. Over 5,000 years ago, the Chinese burned sesame oil not only as a light source but also to make soot for their ink-blocks. African slaves brought sesame seeds, which they called benné seeds, to America, where they became a popular ingredient in southern dishes.
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Moisture impurity 0.50% max free fatty acid as OLCIC acid 5.5% max free fatty acid ad palmitic acid 5% max Mineral Oil test Negative Iodine Value 50.55 Slip Melting point 33 - 39 more specification / details available
Specifications and Methods Moisture & Impurities Values & Limits: 0.50% Max HOM Method: CAM-13A / CAM-32 Reference: AOCS Ca 2d-38 / AOCS Ca 3a-46 Free Fatty Acid (as Oleic Acid) Values & Limits: 5.5% Max HOM Method: CAM-02 Reference: AOCS Ca 5a-40 Free Fatty Acid (as Palmitic Acid) Values & Limits: 5.0% Max HOM Method: CAM-02 Reference: AOCS Ca 5a-40 Mineral Oil Test Values & Limits: Negative HOM Method: CAM-10 Reference: AOAC 28.133.1990 Iodine Value Values & Limits: 50-55 HOM Method: CAM-09 Reference: AOCS Da 15-48 Slip Melting Point (C) Values & Limits: 33.39 HOM Method: CAM-01 Reference: AOCS Ce 3.25
Iodine value 133 Additives matter NIL Acid value (Mf KOH) 0.06 Acidity (%) 0.03 Moisture and volatile matter (%) 0.01 Peroxide value (millimole/kg) 2.47 Insoluble impurities 0 Saponification Value (mr KOH/r) 191 Unsaponification Value (%) 0.50 Soaps (PPM) 0
Rapeseed oil, soybean oil, sunflower oil, corn oil, linseed oil, canola oil.
