De-oiled yellow mustard powder is flavorful, sweet and hot, it has none of the bitterness of conventional mustard flour. Also used in the production of mayonnaise, sauces, dressings, spice mixtures, and meat products. It is useful for thickening including binding oil and water. This product is Kosher and Halal certified and contains over 40% protein more than conventional mustard flour.
Base oil SN500 (1.10 US FOB our facility in North Vancouver), canola oil, Sunflower oil, lubricants.
Canadian beef products.
Basmati and non basmati rice.
Psyllium Husk India: Product Specification: Description Psyllium Husk 85% Psyllium Husk 95% Moisture 12% Maximum 12% Maximum Swell Volume Not less than 35 ml/gm Not less than 40 ml/gm Total Ash 4% Maximum 4% Maximum Acid Insoluble Ash 1% Maximum 1% Maximum Best Offer FOB Mundra 11999USD/ Mt 12216USD/ Mt
Natural Cumin (Jeera) seed cleaning by sortex: Product Specification: Natural Cumin (Jeera) seed cleaning by sortex: 1. Purity 99/1 2. Moisture 3.9% 3. Oil contents 50.00% 4. Add Mix 2.8 % 5. S.G.S Certify 6. Origin: - India (Unjha,Gujarat). 7. Use before Twelve Months, Vacuumed packed (From manufacture. month) (O,5% +/- Tolerance given specifications) 8. Best offer 3499 USD/1000kg FOB Mudra port
Product Specification: Natural Mustard seed (Yellow) cleaning by sortex: 1. Purity 98/2 2. Moisture 6.9% 3. Oil contents 50.00% 4. Add Mix 2.8 % 5. S.G.S Certify 6. Origin: - India (Gujarat). 7. Use before Twelve Months, Vacuumed packed (From manufacture. month) (O,5% +/- Tolerance given specifications) 8. Best offer 1199 USD/1000kg FOB Mudra port
Product Specification: Hulled Water Melon Kernels Cleaning by sortex. 1. Purity 99.6% 2. Moisture 5.5% 3. Oil contents 50.00% 4. Brakeage 05.00% 5. Add Mix 0.4 % 6. Free from stone 7. S.G.S Certify 10. Use before Twelve Months, Vacuumed packed (From manufacture. month) (O,5% +/- Tolerance given specifications) 11. Best offer 3599 USD/1000kg FOB Mudra port
Raw, dry, threshed, sound beans. Vibrant burgundy red color and mealy texture when cooked. Through sieves, fans and other cleaning equipment, the beans are uniform in size and practically free from small, shriveled, damaged beans, splits, broken or oversized beans and material that are removed readily by the ordinary process of screening necessary to make grade. Product characteristics: A) to prevent spoilage including mold and mycotoxin growth during storage, must be < 18% moisture. B) may be fragile if < 13% moisture in dry form, causing splits and cracks. Microbiological: Acceptable levels of pathogenic bacteria including e.Coli, salmonella, listeria and campylobacter are not likely to be exceeded since product is processed and/or cooked prior to consumption. Pesticide residues: Pesticides applied as per Canada's pest management regulatory agency's pest control products act. Pesticide testing as per contract specification. Genetically modified organism: No genetically modified or transgenic beans have been generated commercially in Canada or the united states, so all commercial dry bean classes are non-gmo. Shelf life : 2 years if kept in cool, dry, dark storage.
Raw, dry, threshed, sound peas. Round, yellow colored. Through sieves, fans and other cleaning equipment, the peas are uniform in size, processed to meet customer's specification. PRODUCT CHARACTERISTICS: Moisture must be
Cashew nuts, sesame seeds, pepper, jinja, cardamom.
Coconut shell chips, ayin charcoal (moricane wood), madrin wood, palm oil, palm kernel nuts, palm kernel shells, coconut shells, coconut, cocoa, cashew nuts, melon seeds, cassava, walnuts, cola nuts, and other agro products.
White Sesame Seeds.
Raw cashew nuts.
Rice.
Sesame seeds.
Rice.
Cashew kernel.
Canadian pulses.
Shea butter, cashew nut, dried ginger, sesame seed, tiger nut, palm oil, hibiscus and soya bean.