WW180,WW210,WW240,WW320,WS
Cashew nut kernel.
Cashew processed( kernel).
Cashew kernel.
Cashew-kernel-nuts.
Product: Non-GMO Maize (Corn) for Human Consumption & Animal Feeds
Quick specifications: Type:cashew nut Color:white-light ash-pale ivory Grade:w320, ws, lp, sp Place of origin:cambodia Moisture:%5 max Spotted:%1 max Scrapes:%5 max Broken:%5 max Crop year:2016 Certificates: SGS health certificate ,
Rice, beans, cassava (manioc, tapioca), cashews nuts, cocoa beans, wheat, grains, palm products, processed & packaged food products, sesame, groundnuts, gum arabic, kolanut, maize (corn), sorghum, soybeans, moringa, sayos pepper and yams, cotton, wool, wood products, rubber, and hides and skins.
Cashew nut, casava, groundnut, peanut, rubber, rice.
Palm Kernel Shell..
Pepper, cassava, rice, corn, cashew, potato, mushroom.
Cambodian Jasmine Rice - New Crop - FOB price: $798/MT - 50KG PP White bag - Loading weight: 25t per container - Min. order: 2teu per shipment - Documents: Standard - Validity: 13-Jan-23 *** Price Excludes: Lab Test/Pallets/Third Party Independent Surveyor
Long grain parboiled rice 5% broken specifications : Product: Long Grain Parboiled Rice Moisture Content: 14 % Max Average Grain Length: 6.00 MM Polishing Grade: Well Milled / Double Polished Damaged, Shriveled & Yellow: 2 % Max Chalky Grains: 3 % Max Contrasting Varieties : N.A. Foreign Grains: 4 % Max Foreign Matter: 2 % Max Paddy Grains: 0.5% max Under-milled & Red striped : 2 % max Red & Red streaked kernels : 1% max
Cambodian Jasmine Rice / Phkar Malis Rice Thai jasmine rice and Cambodian rice share the same characteristics and grow mainly in neighbouring geographic areas on opposite sides of the northeastern. Cambodian Jasmine Rice is a type of premium rice from Cambodia under categories of "Fragrant Rice”. It is very common in high-end household consumption.
Natural Ruby - Gemstone Weight: 370.19ct Measurement: 55.00 x 28.20 x 23.40mm Cut: Rough Color: Red Shape: Rough Species: Corundum; Hardness - Nine; Crystal System - Trigonal, Specific Gravity - 4.00
Cashew kernels, cashew nuts, virgin coconut oil, moringa oil, sacha inchi oil, organic palm sugar and banana sugar powder, mushroom, moringa powder.
Raw cashew nuts in shell, tapioca chips, refined & raw cane sugar, paddy and milled rice, crude peanut oil & kernels, rock phosphate, dap 18:46:0, urea 46:0:0.
The WW Halve Cashew Nut is a cashew nut that is great to eat directly. Cashew nuts help prevent cardiovascular diseases, reduce the risk of diabetes, help prevent cancer, promote the formation of RBC, enhance bone and dental health, reduce the risk of anemia, prevent gallstones, strengthen the immune system�¢?�¦ Because of the great benefits that cashew nuts bring, they are being consumed a lot. 1. Raw Cashew Nut after machine cutting. Raw Cashew Kernel with skin put in the oven for 8 -9 hours. Then put in another roasting machine and add salt for 25 -30 minutes. 2. Cashew butter grind for 20 - 25 minutes with a machine grinder until smooth and become cashew butter.
The WW320 Cashew Nut is a cashew nut that is great to eat directly. Cashew nuts help prevent cardiovascular diseases, reduce the risk of diabetes, help prevent cancer, promote the formation of RBC, enhance bone and dental health, reduce the risk of anemia, prevent gallstones, strengthen the immune system�¢?�¦ Because of the great benefits that cashew nuts bring, they are being consumed a lot. 1. Raw Cashew Nut after machine cutting. Raw Cashew Kernel with skin put in the oven for 8 -9 hours. Then put in another roasting machine and add salt for 25 -30 minutes. 2. Cashew butter grind for 20 - 25 minutes with a machine grinder until smooth and become cashew butter.
The WW LWP Cashew Nut is a cashew nut that is great to eat directly. Cashew nuts help prevent cardiovascular diseases, reduce the risk of diabetes, help prevent cancer, promote the formation of RBC, enhance bone and dental health, reduce the risk of anemia, prevent gallstones, strengthen the immune system�¢?�¦ Because of the great benefits that cashew nuts bring, they are being consumed a lot. 1. Raw Cashew Nut after machine cutting. Raw Cashew Kernel with skin put in the oven for 8 -9 hours. Then put in another roasting machine and add salt for 25 -30 minutes. 2. Cashew butter grind for 20 - 25 minutes with a machine grinder until smooth and become cashew butter.
