Cocoa butter is a type of fat that comes from cocoa beans. ... Then they're roasted, stripped, and pressed to separate out the fat the cocoa butter. The remnants are then processed into cocoa powder. Cocoa has been used in medicine for around 3,000 years.
Traditional salted butter 200g
Unsalted butter 280g
Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is consumed in many countries.
Sweet bread and butter Sweet and sour taste, crispy sliced cucumber, perfect for hamburger and sandwich Packing: in glass jar (370ml, 540ml, 720ml), tin can (A10), and pouch (1kg, 3kg) Brand: Hagimex or customers private labels
Shailvik Global is a dynamic, business oriented organization. We are one of the reliable supplier and exporter of Peanut Butter. Peanut Butter is rich in a variety of nutrients. Peanut Butter is food paste or spread made from ground, dry roasted peanuts. It commonly contains additional ingredients such as salt, sugar, hydrogenated Soybean Oil that modifies the taste or texture. We have not added any kinds of artificial colors, flavors or preservatives. Peanut Butter available in variety of Creamy Peanut Butter, Crunchy Peanut Butter and Chocolate Peanut Butter. Packing are available in 12 x 227 gm/08 oz to 12 x 1000 gm/35 oz.
Mango is a seasonal fruit that is available across the Country during the Indian summer months from May-July. The Company directly sources Mango kernel through a dedicated supplier network that relies on collections from thousands of villages from the states of Central part of India. Manorama Industries is also exploring avenues to source Mango kernels from pulp industries where Mango seeds are a waste product.
The Phulwara tree also known as Cheuri (Aisandra Butyracea) is a large deciduous tree normally about 15 m in height with well-grown trees going up to 40 m. It is generally found on hill slopes and valleys along riverbanks in the sub Himalayan tract, like the states of Sikkim, Uttaranchal, and northern parts of Bengal. The butter content of the kernels is 60%. Phulwara fat is light yellow to white in colour, with a pleasant taste and odour. This fraction is then suitable for blending with SOS fractions obtained from Sal, Mango Kernel, Kokum and Dhupa fats to prepare cocoa butter substitute.
Kokum Butter (Kokum fat) is extracted from Kokum nuts (Garcinia indica). The Kokum fruit grows in the evergreen forests of the Western Ghats. We procure them through the local collectors in Raigad, Konkan districts of Maharashtra, and Goa. The Kokum seeds are available from September to December. Kokum Fat increases the hardness of chocolates and is used in various confectionaries. It is a very important component for filling and used as an alternative fat in cosmetics. It is also used in the manufacture of soap, cosmetics, candles and ointments. When mixed with Mowrah stearine and PMF, this fat can be used to produce Cocoa Butter Equivalents (CBE).
MOWRAH BUTTER (Mahua Seed Butter | Mahwa seed butter | Mowrah Butter ) Mowrah is a medium-sized to large deciduous tree (Madhuca latifolia) and found in Chhattisgarh, Odisha, JH and MP states in India. It is a large evergreen tree commonly found in Central India and the monsoon forest. The seeds can be separated from the fruit-wall by pressing, and each seed contain two kernels. Mowrah seeds contain 35% butter. They are the single largest indigenous source of natural hard fat and is rich in palmitic acid. Which is why, itâ??s used in the cosmetic industry, for the manufacture of soap, and in the pharmaceutical industry. The Butter is solid at ambient temperature and used to care the skin problems. The Butter is used to manufacture cosmetics creams. Mowrah Butter has emollient properties and is used in skin disease, rheumatism and headache. Traditionally Mowrah has been used to remedy chronic ulcers, acute tonsilitis, spongy gums and bleeding of the mouth.
Cocoa Butter Equivalents
Creamy Peanut Butter - The nostalgic taste you love, the simple ingredients you want.
Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is consumed in many countries.
Almond butter is a food paste made from grinding almonds into a nut butter. Almond butter may be "crunchy" or "smooth", and is generally "stir" or "no-stir" . Almond butter may be either raw or roasted, but this describes the almonds themselves, prior to grinding.
Cashew butter is a food spread made from baked or roasted cashews. It is rich and creamy in flavor and when stored the oils and solids separate easily. Cashew butter is high in protein, unsaturated fats and Vitamin B.
We produce mango butter including refined and unrefined shea butter
1. Peanut Butter 35 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives And Salt Geographical Indication" 2. Peanut Butter 350 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives, And Salt Geographical Indication" 3. Peanut Butter 600 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives, And Salt Geographical Indication" 4. Peanut Butter 850 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives And Salt Geographical Indication
Butter made with cows milk is a very important product in the cuisine and daily life of the people of Mongolia, who are cattle farmers. It is also eaten with snacks or used as a filling for steamed bread. Butter is also used in traditional medicine. When children suffer from stomachache, they grate some butter and rub in onto their stomach with their hands, to warm it and feel better. Due to the cold Mongolian winters, the elderly often suffer from arthrosis and use butter to massage and warm the body parts with rheumatic problems.
Indian Farms peanut butter is prepared from peanuts having a FASSI grade certificate. Our peanuts are processed with both electronic and visual cleaning and sorting in order to remove any foreign material. We then roast to our customer specification for flavor, taste and color. After roasting, we blanch our peanuts to remove peanut skins and grind to produce the proper formula. Based on our customers specification, other ingredients are added during the grinding process to meet your formula.
Whipped body Butter/hair butter...main ingredients are shea butter, cocoa butter, coconut oil and beeswax. we currently have 4 flavours Orange, Lemon, Berry and Vanilla. Samples available on request.
